Vegetarian foods high in Vitamin B6 (Canadian (CNF))

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

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Showing 901–950 of 3,285 foods

# Food Category Per 100 g % DV
901 Potato, au gratin, homemade, with butter Vegetables and Vegetable Products 0.17 mg 10%
902 Cereal, hot, oats, instant: raisins and spice, prepared, Quaker Breakfast cereals 0.17 mg 10%
903 Gravy, au jus, dehydrated Soups, Sauces and Gravies 0.17 mg 10%
904 Cauliflower, boiled, drained Vegetables and Vegetable Products 0.17 mg 10%
905 Cowpeas, young pods with seeds, raw Vegetables and Vegetable Products 0.17 mg 10%
906 Sauce, pasta, spaghetti or marinara, ready-to-serve Soups, Sauces and Gravies 0.17 mg 10%
907 Sauce, pasta, spaghetti or marinara, ready-to-serve, low sodium Soups, Sauces and Gravies 0.17 mg 10%
908 Babyfood, dessert, jarred, banana with coconut cream Babyfoods 0.17 mg 10%
909 Lemon peel, raw Fruits and fruit juices 0.17 mg 10%
910 Squash, winter, hubbard, baked Vegetables and Vegetable Products 0.17 mg 10%
911 Spinach, frozen, unprepared Vegetables and Vegetable Products 0.17 mg 10%
912 Grains, rice, white, long-grain, pre-cooked or instant, enriched, prepared Cereals, Grains and Pasta 0.17 mg 10%
913 Grains, rice, white, short-grain, dry Cereals, Grains and Pasta 0.17 mg 10%
914 Bread crumbs, dry, grated, seasoned Baked Products 0.17 mg 10%
915 Pancake, plain (includes buttermilk), dry mix, complete, unprepared Baked Products 0.17 mg 10%
916 Broccoli raab (rapini), raw Vegetables and Vegetable Products 0.17 mg 10%
917 Beans, pinto, mature seeds, sprouted, raw Vegetables and Vegetable Products 0.17 mg 10%
918 Fast foods, sandwiches and burgers, cheeseburger, regular, double patty, with condiments and special sauce Fast Foods 0.17 mg 10%
919 Sweets, confectioner's coating or chips, peanut butter Sweets 0.17 mg 10%
920 Snacks, popcorn, microwave, low fat and sodium Snacks 0.17 mg 10%
921 Cracker, cheese Baked Products 0.17 mg 10%
922 Potato, scalloped, homemade, with margarine Vegetables and Vegetable Products 0.17 mg 10%
923 Brussels sprouts, boiled, drained, with salt Vegetables and Vegetable Products 0.17 mg 10%
924 Potato, french-fried, frozen, shoestring, unprepared Vegetables and Vegetable Products 0.17 mg 10%
925 Cauliflower, boiled, drained, with salt Vegetables and Vegetable Products 0.17 mg 10%
926 Potato, au gratin, homemade, with margarine Vegetables and Vegetable Products 0.17 mg 10%
927 Lambsquarters, boiled, drained, with salt Vegetables and Vegetable Products 0.17 mg 10%
928 Potato, red, flesh and skin, raw Vegetables and Vegetable Products 0.17 mg 10%
929 Squash, winter, hubbard, baked, with salt Vegetables and Vegetable Products 0.17 mg 10%
930 Peas, edible-podded (snow peas), frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.17 mg 10%
931 Pepper, sweet, red, canned, solids and liquid Vegetables and Vegetable Products 0.17 mg 10%
932 Cheese, processed product, cheddar, spread Dairy and Egg Products 0.17 mg 10%
933 Vitamin water, all flavours, low Calorie Beverages 0.17 mg 10%
934 Peas, green, raw Vegetables and Vegetable Products 0.17 mg 10%
935 Cereal, ready to eat, Puffed Rice, unsweenened, Quaker Breakfast cereals 0.17 mg 10%
936 Corn, sweet, yellow, frozen, kernels cut off the cob, unprepared Vegetables and Vegetable Products 0.17 mg 10%
937 Seeds, lotus seeds, raw Nuts and Seeds 0.17 mg 10%
938 Cereal, hot, oats, instant: maple and brown sugar, prepared, Quaker Breakfast cereals 0.17 mg 10%
939 Soybeans, mature seeds, sprouted, bean sprouts, stir-fried, no fat added Vegetables and Vegetable Products 0.17 mg 10%
940 Pepper, sweet, yellow, raw Vegetables and Vegetable Products 0.17 mg 10%
941 Bread, whole grain (whole-wheat) + seeds (flax, sunflower), commercial, toasted Baked Products 0.17 mg 10%
942 Egg roll, assorted, restaurant prepared Mixed Dishes 0.17 mg 10%
943 Snacks, corn-based, extruded, chips, plain Snacks 0.17 mg 10%
944 Cheese, blue Dairy and Egg Products 0.17 mg 10%
945 Bok choy, pak-choi, boiled drained Vegetables and Vegetable Products 0.17 mg 10%
946 Babyfood, cereal, wheat, with milk powder and fruit, dry Babyfoods 0.17 mg 10%
947 Date, domestic, natural and dry Fruits and fruit juices 0.17 mg 10%
948 Grains, oat bran, dry Cereals, Grains and Pasta 0.17 mg 10%
949 Celeriac, raw Vegetables and Vegetable Products 0.17 mg 10%
950 Collards, raw Vegetables and Vegetable Products 0.17 mg 10%

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