Vegan foods high in Vitamin B6 (Canadian (CNF))
Vitamin B6 supports brain development and helps the body make serotonin and norepinephrine.
FDA daily value: 1.7 mg
Showing 401-450 of 2614 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 401 | Snacks, potato sticks | Snacks | 0.32 mg | 19% |
| 402 | Seeds, breadfruit seeds, raw | Nuts and Seeds | 0.32 mg | 19% |
| 403 | Potato, flesh, cooked in skin, microwaved | Vegetables and Vegetable Products | 0.32 mg | 19% |
| 404 | Tomato, sun-dried, packed in oil, drained | Vegetables and Vegetable Products | 0.32 mg | 19% |
| 405 | Beans, white, raw | Legumes and Legume Products | 0.32 mg | 19% |
| 406 | Hot chocolate, with aspartame, mix, powder | Beverages | 0.32 mg | 19% |
| 407 | Grains, barley, dry | Cereals, Grains and Pasta | 0.32 mg | 19% |
| 408 | Hot chocolate, low calorie, with aspartame, mix, powder, with added calcium and phosphorus, without added sodium or vitamin A | Beverages | 0.32 mg | 19% |
| 409 | Durian, raw or frozen | Fruits and fruit juices | 0.32 mg | 19% |
| 410 | Pasta, fresh-refrigerated, spinach, as purchased | Cereals, Grains and Pasta | 0.32 mg | 19% |
| 411 | Tortilla, ready-to-bake / fry, whole-wheat | Baked Products | 0.31 mg | 18% |
| 412 | Cereal, ready to eat, granola, homemade | Breakfast cereals | 0.31 mg | 18% |
| 413 | Potato, flesh and skin, baked | Vegetables and Vegetable Products | 0.31 mg | 18% |
| 414 | Potato, flesh, cooked in skin, microwaved, with salt | Vegetables and Vegetable Products | 0.31 mg | 18% |
| 415 | Potato, flesh and skin, baked, with salt | Vegetables and Vegetable Products | 0.31 mg | 18% |
| 416 | Peanut butter, smooth, reduced fat | Legumes and Legume Products | 0.31 mg | 18% |
| 417 | Beans, cranberry (roman), raw | Legumes and Legume Products | 0.31 mg | 18% |
| 418 | Nuts, coconut meat, desiccated, toasted | Nuts and Seeds | 0.31 mg | 18% |
| 419 | Peanut flour, low-fat | Legumes and Legume Products | 0.30 mg | 18% |
| 420 | Grains, cornmeal (yellow), whole-grain | Cereals, Grains and Pasta | 0.30 mg | 18% |
| 421 | Nuts, coconut meat, desiccated, creamed | Nuts and Seeds | 0.30 mg | 18% |
| 422 | New Zealand spinach, raw | Vegetables and Vegetable Products | 0.30 mg | 18% |
| 423 | Veggie / soy burger patty, unprepared | Legumes and Legume Products | 0.30 mg | 18% |
| 424 | Seaweed, agar, dried | Vegetables and Vegetable Products | 0.30 mg | 18% |
| 425 | Potato, flesh, baked | Vegetables and Vegetable Products | 0.30 mg | 18% |
| 426 | Soup, tomato vegetable, dehydrated | Soups, Sauces and Gravies | 0.30 mg | 18% |
| 427 | Beans, black, flour | Legumes and Legume Products | 0.30 mg | 18% |
| 428 | Cabbage, mustard, with salt | Vegetables and Vegetable Products | 0.30 mg | 18% |
| 429 | Nuts, coconut meat, desiccated, unsweetened | Nuts and Seeds | 0.30 mg | 18% |
| 430 | Snacks, fruit leather, pieces, vitamin C added | Snacks | 0.30 mg | 18% |
| 431 | Snacks, fruit leather, roll | Snacks | 0.30 mg | 18% |
| 432 | Snacks, fruit leather, pieces | Snacks | 0.30 mg | 18% |
| 433 | Grains, wheat, hard red winter | Cereals, Grains and Pasta | 0.30 mg | 18% |
| 434 | Potato, flesh, baked, with salt | Vegetables and Vegetable Products | 0.30 mg | 18% |
| 435 | Snacks, fruit leather, bar | Snacks | 0.30 mg | 18% |
| 436 | Plantain, raw | Fruits and fruit juices | 0.30 mg | 18% |
| 437 | Potato, boiled with skin, flesh | Vegetables and Vegetable Products | 0.30 mg | 18% |
| 438 | Snacks, trail mix, regular, unsalted | Snacks | 0.30 mg | 18% |
| 439 | Seeds, breadfruit seeds, boiled | Nuts and Seeds | 0.30 mg | 18% |
| 440 | Snacks, trail mix, regular | Snacks | 0.30 mg | 18% |
| 441 | Snacks, tortilla chips, taco | Snacks | 0.30 mg | 17% |
| 442 | Taco shell, baked, unsalted | Baked Products | 0.30 mg | 17% |
| 443 | Currant, zante, dried | Fruits and fruit juices | 0.30 mg | 17% |
| 444 | Nuts, mixed nuts, dry roasted with peanuts, salted | Nuts and Seeds | 0.30 mg | 17% |
| 445 | Nuts, mixed nuts, dry roasted with peanuts | Nuts and Seeds | 0.30 mg | 17% |
| 446 | Potato, flesh, raw | Vegetables and Vegetable Products | 0.29 mg | 17% |
| 447 | Potato, flesh and skin, raw | Vegetables and Vegetable Products | 0.29 mg | 17% |
| 448 | Potato, boiled, flesh and skin | Vegetables and Vegetable Products | 0.29 mg | 17% |
| 449 | Grains, rye | Cereals, Grains and Pasta | 0.29 mg | 17% |
| 450 | Yam, raw | Vegetables and Vegetable Products | 0.29 mg | 17% |
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