Vegan foods high in Vitamin B6 (Canadian (CNF))

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

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Showing 351–400 of 2,614 foods

# Food Category Per 100 g % DV
351 Black-eyed peas (cowpeas), catjang, raw Legumes and Legume Products 0.36 mg 21%
352 Cereal, millet, puffed Breakfast cereals 0.36 mg 21%
353 Spices, caraway seed Spices and Herbs 0.36 mg 21%
354 Nuts, macadamia, dry roasted, salted Nuts and Seeds 0.36 mg 21%
355 Nuts, macadamia, dry roasted, unsalted Nuts and Seeds 0.36 mg 21%
356 Lupins, raw Legumes and Legume Products 0.36 mg 21%
357 Black-eyed peas (cowpeas, crowder, southern), common, mature seeds, raw Legumes and Legume Products 0.36 mg 21%
358 Nuts, mixed nuts, oil roasted without peanuts, lightly salted Nuts and Seeds 0.36 mg 21%
359 Pepper, banana, raw Vegetables and Vegetable Products 0.36 mg 21%
360 Tea, instant, unsweetened, powder Beverages 0.36 mg 21%
361 Tea, instant, unsweetened, powder, decaffeinated Beverages 0.36 mg 21%
362 Potato, Russet, flesh and skin, baked Vegetables and Vegetable Products 0.35 mg 21%
363 Grains, buckwheat groats, roasted, dry Cereals, Grains and Pasta 0.35 mg 21%
364 Nuts, mixed nuts, oil roasted with peanuts, salted Nuts and Seeds 0.35 mg 21%
365 Nuts, mixed nuts, oil roasted with peanuts, lightly salted Nuts and Seeds 0.35 mg 21%
366 Nuts, mixed nuts, oil roasted with peanuts Nuts and Seeds 0.35 mg 21%
367 Nuts, European chestnuts (sweet), raw, peeled Nuts and Seeds 0.35 mg 21%
368 Soy flour, full-fat, roasted Legumes and Legume Products 0.35 mg 21%
369 Beans, adzuki, raw Legumes and Legume Products 0.35 mg 21%
370 Peanuts, Spanish, raw Legumes and Legume Products 0.35 mg 20%
371 Candies, halavah (halvah), plain Sweets 0.35 mg 20%
372 Peanuts, all types, raw Legumes and Legume Products 0.35 mg 20%
373 Nuts, simulated product, wheat-based, all flavours except macadamia, without salt Nuts and Seeds 0.35 mg 20%
374 Spices, thyme, fresh Spices and Herbs 0.35 mg 20%
375 Peanuts, Virginia, raw Legumes and Legume Products 0.35 mg 20%
376 Shallot, raw Vegetables and Vegetable Products 0.34 mg 20%
377 Potato, Russet, flesh and skin, raw Vegetables and Vegetable Products 0.34 mg 20%
378 Potato, flesh and skin, cooked in skin, microwaved Vegetables and Vegetable Products 0.34 mg 20%
379 Soup, tomato, dehydrated Soups, Sauces and Gravies 0.34 mg 20%
380 Grains, bulgur, dry Cereals, Grains and Pasta 0.34 mg 20%
381 Potato, flesh and skin, cooked in skin, microwaved, with salt Vegetables and Vegetable Products 0.34 mg 20%
382 Peanuts, Valencia, raw Legumes and Legume Products 0.34 mg 20%
383 Beans, white, flour Legumes and Legume Products 0.34 mg 20%
384 Babyfood, cereal, rice, with yogourt, with fruit, prepared with water Babyfoods 0.34 mg 20%
385 Grains, wheat, hard red spring Cereals, Grains and Pasta 0.34 mg 20%
386 Spices, rosemary, fresh Spices and Herbs 0.34 mg 20%
387 Muffin, wheat bran, with raisins, homemade Baked Products 0.34 mg 20%
388 Tomato, sun-dried Vegetables and Vegetable Products 0.33 mg 20%
389 Taro, cooked Vegetables and Vegetable Products 0.33 mg 19%
390 Taro, cooked, with salt Vegetables and Vegetable Products 0.33 mg 19%
391 Jackfruit, raw Fruits and fruit juices 0.33 mg 19%
392 Nuts, ginkgo nuts, raw Nuts and Seeds 0.33 mg 19%
393 Waterchestnuts, Chinese, raw Vegetables and Vegetable Products 0.33 mg 19%
394 Beans, lima, dry, baby, raw Legumes and Legume Products 0.33 mg 19%
395 Snacks, trail mix, tropical Snacks 0.33 mg 19%
396 Grains, sorghum, flour Cereals, Grains and Pasta 0.33 mg 19%
397 Nuts, cashew nuts, oil roasted Nuts and Seeds 0.32 mg 19%
398 Nuts, cashew nuts, oil roasted, salted Nuts and Seeds 0.32 mg 19%
399 Raisin, golden seedless Fruits and fruit juices 0.32 mg 19%
400 Pasta, spaghetti, spinach, enriched, dry Cereals, Grains and Pasta 0.32 mg 19%

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