Vegan foods high in Vitamin B6 (Canadian (CNF))

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

Selling a product with vitamin b6? Generate a print-ready nutrition label from your recipe.

Showing 201–250 of 2,614 foods

# Food Category Per 100 g % DV
201 Spices, fenugreek seed Spices and Herbs 0.60 mg 35%
202 Cereal, ready to eat, Grape-nuts, Post Breakfast cereals 0.60 mg 35%
203 Cereal, ready to eat, Corn Flakes, President's Choice Breakfast cereals 0.60 mg 35%
204 Jute, potherb, raw Vegetables and Vegetable Products 0.60 mg 35%
205 Grains, rice, white, long-grain, pre-cooked or instant, enriched, dry Cereals, Grains and Pasta 0.60 mg 35%
206 Cereal, ready to eat, Muslix: various flavours, Kellogg's Breakfast cereals 0.60 mg 35%
207 Cereal, ready to eat, Oatmeal Squares, Quaker Breakfast cereals 0.59 mg 35%
208 Cereal, hot, oats, instant: regular, dry Breakfast cereals 0.59 mg 35%
209 Grains, amaranth, raw Cereals, Grains and Pasta 0.59 mg 35%
210 Cereal, ready to eat, Frosted Flakes, Kellogg's Breakfast cereals 0.59 mg 35%
211 Snacks, Clif bar, all flavours Snacks 0.59 mg 35%
212 Nuts, filberts or hazelnuts, dried, blanched Nuts and Seeds 0.58 mg 34%
213 Cereal, ready to eat, Oatmeal Squares, Maple & Brown Sugar, Quaker Breakfast cereals 0.58 mg 34%
214 Nuts, walnuts, black, dried Nuts and Seeds 0.58 mg 34%
215 Grains, buckwheat flour, whole-groat Cereals, Grains and Pasta 0.58 mg 34%
216 Soup, onion, dehydrated Soups, Sauces and Gravies 0.58 mg 34%
217 Lentils, flour Legumes and Legume Products 0.58 mg 34%
218 Sandwich, vegetarian burger (veggie burger) + vegetables + mayonnaise Mixed Dishes 0.58 mg 34%
219 Cereal, ready to eat, On Track, President's Choice Breakfast cereals 0.58 mg 34%
220 Soy flour, defatted Legumes and Legume Products 0.57 mg 34%
221 Waffle, whole wheat, low fat Baked Products 0.57 mg 34%
222 Jute, potherb, boiled, drained Vegetables and Vegetable Products 0.57 mg 34%
223 Jute, potherb, boiled, drained, with salt Vegetables and Vegetable Products 0.57 mg 34%
224 Waffle, chocolate chip, frozen, ready-to-heat Baked Products 0.57 mg 34%
225 Soy meal, defatted, raw Legumes and Legume Products 0.57 mg 33%
226 Nuts, filberts or hazelnuts, dried Nuts and Seeds 0.56 mg 33%
227 Meal replacement (cereal), ready to eat, Vector, Kellogg's Breakfast cereals 0.56 mg 33%
228 Nuts, butternuts (long walnuts), dried Nuts and Seeds 0.56 mg 33%
229 Seeds, sunflower seed butter Nuts and Seeds 0.55 mg 32%
230 Spices, thyme, dried Spices and Herbs 0.55 mg 32%
231 Seeds, sunflower seed butter, salted Nuts and Seeds 0.55 mg 32%
232 Seeds, hemp seeds, hulled Nuts and Seeds 0.55 mg 32%
233 Snacks, vegetable chips Snacks 0.55 mg 32%
234 Cereal, ready to eat, Selects, Cranberry Almond Crunch, Post Breakfast cereals 0.54 mg 32%
235 Lentils, raw Legumes and Legume Products 0.54 mg 32%
236 Nuts, walnuts, English or Persian, dried Nuts and Seeds 0.54 mg 32%
237 Snacks, sweet potato chips, unsalted Snacks 0.54 mg 31%
238 Chickpeas (garbanzo beans, bengal gram), raw Legumes and Legume Products 0.54 mg 31%
239 Kanpyo (dried gourd strips) Vegetables and Vegetable Products 0.53 mg 31%
240 Snacks, potato chips, plain, salted Snacks 0.53 mg 31%
241 Nuts, acorns, raw Nuts and Seeds 0.53 mg 31%
242 Beans, pink, raw Legumes and Legume Products 0.53 mg 31%
243 Apricots, dehydrated (low moisture), sulphured, uncooked Fruits and fruit juices 0.52 mg 31%
244 Pepper, Hungarian, raw Vegetables and Vegetable Products 0.52 mg 30%
245 Snacks, soy chips or crisps, salted Snacks 0.51 mg 30%
246 Beans, lima, dry, large, raw Legumes and Legume Products 0.51 mg 30%
247 Snacks, potato chips, white, restructured, baked Snacks 0.51 mg 30%
248 Grains, rice, brown, medium-grain, dry Cereals, Grains and Pasta 0.51 mg 30%
249 Grains, rice, brown, long-grain, dry Cereals, Grains and Pasta 0.51 mg 30%
250 Pepper, serrano, raw Vegetables and Vegetable Products 0.51 mg 30%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style