Vitamin B12 is needed for red blood cell formation and neurological function.
FDA daily value: 2.4 mcg
Selling a product with vitamin b12? Generate a print-ready nutrition label from your recipe.
Showing 251–300 of 460 foods
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 251 | Candies, Reese's Pieces | Sweets | 0.11 mcg | 5% |
| 252 | Potato, mashed, prepared from flakes without milk, whole milk and butter added | Vegetables and Vegetable Products | 0.11 mcg | 5% |
| 253 | Soup, scotch broth, canned, condensed, water added | Soups, Sauces and Gravies | 0.11 mcg | 5% |
| 254 | Margarine, tub, hydrogenated, soybean oil | Fats and Oils | 0.10 mcg | 4% |
| 255 | Margarine, tub, non-hydrogenated, soybean oil | Fats and Oils | 0.10 mcg | 4% |
| 256 | Margarine, stick, canola and/or soybean oil | Fats and Oils | 0.10 mcg | 4% |
| 257 | Soup, broth, vegetable, ready-to-serve, reduced sodium | Soups, Sauces and Gravies | 0.10 mcg | 4% |
| 258 | Salad, grape and apple with yogourt and candied walnuts | Fast Foods | 0.10 mcg | 4% |
| 259 | Cracker, 7 grain | Baked Products | 0.10 mcg | 4% |
| 260 | Chinese dish, soup, hot and sour, restaurant prepared | Soups, Sauces and Gravies | 0.10 mcg | 4% |
| 261 | Salad dressing, coleslaw dressing, reduced fat | Fats and Oils | 0.10 mcg | 4% |
| 262 | Mushroom, brown, Italian (crimini), raw | Vegetables and Vegetable Products | 0.10 mcg | 4% |
| 263 | Pasta, made with egg, homemade, cooked | Cereals, Grains and Pasta | 0.10 mcg | 4% |
| 264 | Doughnut (donut), cake-type, chocolate, sugared or glazed | Baked Products | 0.10 mcg | 4% |
| 265 | Doughnut (donut), cake-type, plain, chocolate coated or iced | Baked Products | 0.10 mcg | 4% |
| 266 | Danish pastry, cinnamon | Baked Products | 0.10 mcg | 4% |
| 267 | Cookie, graham cracker, chocolate-coated | Baked Products | 0.10 mcg | 4% |
| 268 | Cake, yellow, regular, dry mix, unprepared | Baked Products | 0.10 mcg | 4% |
| 269 | Bread, banana, homemade, made with margarine | Baked Products | 0.10 mcg | 4% |
| 270 | Potato, mashed, dehydrated, granules with milk, water and margarine added | Vegetables and Vegetable Products | 0.10 mcg | 4% |
| 271 | Soup, pea, green or split, dehydrated, water added | Soups, Sauces and Gravies | 0.10 mcg | 4% |
| 272 | Gravy, au jus, canned | Soups, Sauces and Gravies | 0.10 mcg | 4% |
| 273 | Soup, wonton (won ton), restaurant prepared | Soups, Sauces and Gravies | 0.09 mcg | 4% |
| 274 | Pasta, egg noodles, enriched, cooked, salted | Cereals, Grains and Pasta | 0.09 mcg | 4% |
| 275 | Pasta, egg noodles, unenriched, cooked, salted | Cereals, Grains and Pasta | 0.09 mcg | 4% |
| 276 | Pasta, egg noodles, unenriched, cooked | Cereals, Grains and Pasta | 0.09 mcg | 4% |
| 277 | Pasta, egg noodles, enriched, cooked | Cereals, Grains and Pasta | 0.09 mcg | 4% |
| 278 | Dessert, pudding, chocolate, ready-to-eat | Sweets | 0.09 mcg | 4% |
| 279 | Candies, fudge, chocolate, homemade | Sweets | 0.09 mcg | 4% |
| 280 | Pie crust, cookie-type, vanilla wafer, homemade, chilled | Baked Products | 0.09 mcg | 4% |
| 281 | Cookie, oatmeal, homemade, without raisins | Baked Products | 0.09 mcg | 4% |
| 282 | Pie, pumpkin, homemade | Baked Products | 0.09 mcg | 4% |
| 283 | Muffin, corn, commercial | Baked Products | 0.09 mcg | 4% |
| 284 | Danish pastry, fruit (apple, raisin, lemon, raspberry) | Baked Products | 0.09 mcg | 4% |
| 285 | Cookie, sugar, homemade, made with margarine | Baked Products | 0.09 mcg | 4% |
| 286 | Cookie, fig bar | Baked Products | 0.09 mcg | 4% |
| 287 | Cookie, chocolate wafer | Baked Products | 0.09 mcg | 4% |
| 288 | Bread, cornbread (also corn muffin mix), dry mix, unprepared | Baked Products | 0.09 mcg | 4% |
| 289 | Hot chocolate, with aspartame, mix, powder, prepared with water | Beverages | 0.09 mcg | 4% |
| 290 | Potato, scalloped, dry mix, prepared with water, 2% milk and margarine | Vegetables and Vegetable Products | 0.09 mcg | 4% |
| 291 | Dumpling, plain | Baked Products | 0.09 mcg | 4% |
| 292 | Lasagna, vegetarian, homemade | Mixed Dishes | 0.08 mcg | 4% |
| 293 | Potato, mashed, homemade, prepared with 2% M.F. milk and butter | Vegetables and Vegetable Products | 0.08 mcg | 3% |
| 294 | Margarine, tub, hydrogenated, canola oil | Fats and Oils | 0.08 mcg | 3% |
| 295 | Margarine, tub, non-hydrogenated, canola and olive oil | Fats and Oils | 0.08 mcg | 3% |
| 296 | Margarine, tub, non-hydrogenated, canola oil (includes some sunflower oil), lactose free, vegan | Fats and Oils | 0.08 mcg | 3% |
| 297 | Margarine, tub, non-hydrogenated, canola oil (includes some sunflower oil) unsalted | Fats and Oils | 0.08 mcg | 3% |
| 298 | Margarine, tub, non-hydrogenated, canola oil, with plant sterols | Fats and Oils | 0.08 mcg | 3% |
| 299 | Margarine, tub, non-hydrogenated, canola oil (includes some sunflower oil) | Fats and Oils | 0.08 mcg | 3% |
| 300 | Refried beans | Legumes and Legume Products | 0.08 mcg | 3% |
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