Foods high in Thiamin (B1)
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 4301-4350 of 12434 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 4301 | Fast foods, breakfast, potatoes, hashed brown | Fast Foods | 0.14 mg | 11% | CNF |
| 4302 | Game meat, bison, rib eye, lean, steak, cooked, broiled | Lamb, Veal and Game | 0.14 mg | 11% | CNF |
| 4303 | Pâté, country style herb, glazed | Sausages and Luncheon meats | 0.14 mg | 11% | CNF |
| 4304 | Fish, trout, brook, raw | Finfish and Shellfish Products | 0.14 mg | 11% | CNF |
| 4305 | Meat stick, beef, refrigerated | Sausages and Luncheon meats | 0.14 mg | 11% | CNF |
| 4306 | DENNY'S, chicken nuggets, star shaped, from kid's menu | Restaurant Foods | 0.14 mg | 11% | USDA_SR |
| 4307 | Game meat, bison, ribeye, separable lean only, 1" steak, cooked, broiled | Lamb, Veal, and Game Products | 0.14 mg | 11% | USDA_SR |
| 4308 | Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, roasted | Lamb, Veal, and Game Products | 0.14 mg | 11% | USDA_SR |
| 4309 | Fast foods, potatoes, hash browns, round pieces or patty | Fast Foods | 0.14 mg | 11% | USDA_SR |
| 4310 | Fish, trout, brook, raw, New York State | Finfish and Shellfish Products | 0.14 mg | 11% | USDA_SR |
| 4311 | Beans, baked, home prepared | Legumes and Legume Products | 0.14 mg | 11% | USDA_SR |
| 4312 | Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, grilled | Lamb, Veal, and Game Products | 0.14 mg | 11% | USDA_SR |
| 4313 | Beans, baked, homemade | Legumes and Legume Products | 0.14 mg | 11% | CNF |
| 4314 | Bread stuffing, dry mix, prepared | Baked Products | 0.14 mg | 11% | CNF |
| 4315 | Sausage, blood sausage (Blood pudding), cooked | Sausages and Luncheon meats | 0.14 mg | 11% | CNF |
| 4316 | Meatball, Italian style, frozen | Mixed Dishes | 0.14 mg | 11% | CNF |
| 4317 | POPEYES, Fried Chicken, Mild, Wing, meat and skin with breading | Fast Foods | 0.14 mg | 11% | USDA_SR |
| 4318 | Meatballs, frozen, Italian style | Sausages and Luncheon Meats | 0.14 mg | 11% | USDA_SR |
| 4319 | Fish, mackerel, pacific and jack, mixed species, baked or broiled | Finfish and Shellfish Products | 0.14 mg | 11% | CNF |
| 4320 | Egg, chicken, Western omelet, with peppers, onion and ham | Dairy and Egg Products | 0.14 mg | 11% | CNF |
| 4321 | Refried beans | Legumes and Legume Products | 0.14 mg | 11% | CNF |
| 4322 | Udi's, Gluten Free, Soft & Delicious White Sandwich Bread | Baked Products | 0.14 mg | 11% | USDA_SR |
| 4323 | Restaurant, Mexican, refried beans | Restaurant Foods | 0.14 mg | 11% | USDA_SR |
| 4324 | Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat | Finfish and Shellfish Products | 0.14 mg | 11% | USDA_SR |
| 4325 | DOMINO'S 14" EXTRAVAGANZZA FEAST Pizza, Classic Hand-Tossed Crust | Fast Foods | 0.14 mg | 11% | USDA_SR |
| 4326 | Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 0.14 mg | 11% | USDA_SR |
| 4327 | Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 0.14 mg | 11% | USDA_SR |
| 4328 | Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean only, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 0.14 mg | 11% | USDA_SR |
| 4329 | Bread, gluten-free, white, made with tapioca starch and brown rice flour | Baked Products | 0.14 mg | 11% | USDA_SR |
| 4330 | Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 0.14 mg | 11% | USDA_SR |
| 4331 | Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 0.14 mg | 11% | USDA_SR |
| 4332 | Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, cooked, fast fried | Lamb, Veal, and Game Products | 0.14 mg | 11% | USDA_SR |
| 4333 | Snacks, granola bar, KASHI GOLEAN, chewy, mixed flavors | Snacks | 0.14 mg | 11% | USDA_SR |
| 4334 | Cake, coffeecake, cinnamon with crumb topping, commercially prepared, unenriched | Baked Products | 0.14 mg | 11% | USDA_SR |
| 4335 | Lupins, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.13 mg | 11% | USDA_SR |
| 4336 | Pie, apple, commercially prepared, unenriched flour | Baked Products | 0.13 mg | 11% | USDA_SR |
| 4337 | Lupins, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.13 mg | 11% | USDA_SR |
| 4338 | Dutch brand loaf, chicken, pork and beef | Sausages and Luncheon Meats | 0.13 mg | 11% | USDA_SR |
| 4339 | Veal, variety meats and by-products, pancreas, raw | Lamb, Veal, and Game Products | 0.13 mg | 11% | USDA_SR |
| 4340 | Potato, hashed brown, frozen, plain, prepared | Vegetables and Vegetable Products | 0.13 mg | 11% | CNF |
| 4341 | Fish, tuna, yellowfin, baked or broiled | Finfish and Shellfish Products | 0.13 mg | 11% | CNF |
| 4342 | Lupins, boiled | Legumes and Legume Products | 0.13 mg | 11% | CNF |
| 4343 | Lupins, boiled, salted | Legumes and Legume Products | 0.13 mg | 11% | CNF |
| 4344 | Veal, pancreas, raw | Lamb, Veal and Game | 0.13 mg | 11% | CNF |
| 4345 | Snacks, popcorn, oil-popped, microwave, regular flavour, no trans fat | Snacks | 0.13 mg | 11% | CNF |
| 4346 | Candies, peanut brittle, homemade | Sweets | 0.13 mg | 11% | CNF |
| 4347 | Snacks, popcorn, oil-popped, white popcorn, with salt | Snacks | 0.13 mg | 11% | CNF |
| 4348 | Snacks, popcorn, oil-popped, microwave, regular flavor, no trans fat | Snacks | 0.13 mg | 11% | USDA_SR |
| 4349 | Candies, peanut brittle, prepared-from-recipe | Sweets | 0.13 mg | 11% | USDA_SR |
| 4350 | Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil | Vegetables and Vegetable Products | 0.13 mg | 11% | USDA_SR |
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