Foods high in Thiamin (B1)
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 351-400 of 12434 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 351 | Pork, loin, rib roast, boneless, lean, raw | Pork Products | 1.00 mg | 83% | CNF |
| 352 | Margarine, stick, palm and soybean oils | Fats and Oils | 1.00 mg | 83% | CNF |
| 353 | Breakfast bar, corn flake crust with fruit | Snacks | 1.00 mg | 83% | USDA_SR |
| 354 | Protein supplement, milk based, Muscle Milk Light, powder | Dairy and Egg Products | 1.00 mg | 83% | USDA_SR |
| 355 | Cereals ready-to-eat, MALT-O-MEAL, CHOCOLATE MARSHMALLOW MATEYS | Breakfast Cereals | 1.00 mg | 83% | USDA_SR |
| 356 | Pork, fresh, loin, tenderloin, separable lean only, raw | Pork Products | 1.00 mg | 83% | USDA_SR |
| 357 | Sesame butter, creamy | Nut and Seed Products | 0.99 mg | 83% | USDA_FF |
| 358 | Pork, loin, whole, lean, raw | Pork Products | 0.99 mg | 82% | CNF |
| 359 | Pork, fresh, loin, whole, separable lean only, raw | Pork Products | 0.99 mg | 82% | USDA_SR |
| 360 | Soup, beef noodle, dehydrated | Soups, Sauces and Gravies | 0.99 mg | 82% | CNF |
| 361 | Pork, loin, whole, lean and fat, roasted | Pork Products | 0.99 mg | 82% | CNF |
| 362 | Pork, loin, tenderloin, lean, broiled | Pork Products | 0.99 mg | 82% | CNF |
| 363 | Potato, mashed, flakes without milk, dry | Vegetables and Vegetable Products | 0.99 mg | 82% | CNF |
| 364 | Pork, fresh, loin, whole, separable lean and fat, cooked, roasted | Pork Products | 0.99 mg | 82% | USDA_SR |
| 365 | Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled | Pork Products | 0.99 mg | 82% | USDA_SR |
| 366 | Potatoes, mashed, dehydrated, flakes without milk, dry form | Vegetables and Vegetable Products | 0.99 mg | 82% | USDA_SR |
| 367 | Babyfood, cereal, Oat, with milk powder, prepared with water | Babyfoods | 0.99 mg | 82% | CNF |
| 368 | Pork, fresh, loin, tenderloin, separable lean and fat, raw | Pork Products | 0.98 mg | 82% | USDA_SR |
| 369 | Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, raw | Pork Products | 0.98 mg | 82% | USDA_SR |
| 370 | Cereals, QUAKER, Instant Oatmeal, Banana Bread, dry | Breakfast Cereals | 0.98 mg | 82% | USDA_SR |
| 371 | Cereals, QUAKER, Oat Bran, QUAKER/MOTHER'S Oat Bran, dry | Breakfast Cereals | 0.97 mg | 81% | USDA_SR |
| 372 | Pork, loin, tenderloin, lean and fat, broiled | Pork Products | 0.97 mg | 81% | CNF |
| 373 | Pork, fresh, loin, tenderloin, separable lean and fat, cooked, broiled | Pork Products | 0.97 mg | 81% | USDA_SR |
| 374 | Bread crumbs, dry, grated, plain | Baked Products | 0.97 mg | 81% | CNF |
| 375 | Bread, crumbs, dry, grated, plain | Baked Products | 0.97 mg | 81% | USDA_SR |
| 376 | Bread, crumbs, dry, grated, seasoned | Baked Products | 0.96 mg | 80% | USDA_SR |
| 377 | Pork, cured, ham, extra lean and regular, canned, roasted | Pork Products | 0.96 mg | 80% | USDA_SR |
| 378 | Pork, leg, inside, boneless, lean and fat, roasted | Pork Products | 0.96 mg | 80% | CNF |
| 379 | Beans, black, flour | Legumes and Legume Products | 0.96 mg | 80% | CNF |
| 380 | Flour, bread, white, enriched, unbleached | Cereal Grains and Pasta | 0.95 mg | 79% | USDA_FF |
| 381 | Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted | Pork Products | 0.95 mg | 79% | USDA_SR |
| 382 | Pork, fresh, loin, tenderloin, separable lean and fat, cooked, roasted | Pork Products | 0.94 mg | 79% | USDA_SR |
| 383 | Cereals, QUAKER, Instant Oatmeal, fruit and cream variety, dry | Breakfast Cereals | 0.94 mg | 79% | USDA_SR |
| 384 | Flour, wheat, all-purpose, enriched, bleached | Cereal Grains and Pasta | 0.94 mg | 78% | USDA_FF |
| 385 | Meatless, meatballs | Legumes and Legume Products | 0.94 mg | 78% | CNF |
| 386 | Meatballs, meatless | Legumes and Legume Products | 0.94 mg | 78% | USDA_SR |
| 387 | Pork, cured, ham, whole, lean, bone-in, unheated | Pork Products | 0.93 mg | 78% | CNF |
| 388 | Pork, cured, ham, whole, lean, 30% salt reduced, unheated | Pork Products | 0.93 mg | 78% | CNF |
| 389 | Pork, cured, ham, whole, separable lean only, unheated | Pork Products | 0.93 mg | 78% | USDA_SR |
| 390 | Pork, leg, inside, boneless, lean, raw | Pork Products | 0.93 mg | 78% | CNF |
| 391 | Deli-meat, salami, Italian, pork | Sausages and Luncheon meats | 0.93 mg | 78% | CNF |
| 392 | Pork, loin, rib roast, boneless, lean, roasted | Pork Products | 0.93 mg | 78% | CNF |
| 393 | Babyfood, cereal, brown rice, dry, instant | Baby Foods | 0.93 mg | 78% | USDA_SR |
| 394 | Salami, dry or hard, pork | Sausages and Luncheon Meats | 0.93 mg | 78% | USDA_SR |
| 395 | Salami, Italian, pork | Sausages and Luncheon Meats | 0.93 mg | 78% | USDA_SR |
| 396 | Rice, white, long-grain, precooked or instant, enriched, dry | Cereal Grains and Pasta | 0.93 mg | 77% | USDA_SR |
| 397 | Pork, loin, whole, lean, broiled | Pork Products | 0.92 mg | 77% | CNF |
| 398 | Pork, fresh, loin, whole, separable lean only, cooked, broiled | Pork Products | 0.92 mg | 77% | USDA_SR |
| 399 | Babyfood, fortified cereal bar, fruit filling | Baby Foods | 0.92 mg | 77% | USDA_SR |
| 400 | Tomato powder | Vegetables and Vegetable Products | 0.91 mg | 76% | CNF |
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