Foods high in Thiamin (B1)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 3551–3600 of 12,434 foods

# Food Category Per 100 g % DV Source
3551 Walrus, meat, raw (Alaska Native) American Indian/Alaska Native Foods 0.18 mg 15% USDA_SR
3552 Seal, ringed, liver (Alaska Native) American Indian/Alaska Native Foods 0.18 mg 15% USDA_SR
3553 Snacks, granola bars, hard, chocolate chip Snacks 0.18 mg 15% USDA_SR
3554 Snacks, corn-based, extruded, puffs or twists, cheese-flavor Snacks 0.18 mg 15% USDA_SR
3555 Fish, whitefish, broad, liver (Alaska Native) American Indian/Alaska Native Foods 0.18 mg 15% USDA_SR
3556 Udi's, Gluten Free, Soft & Hearty Whole Grain Bread Baked Products 0.18 mg 15% USDA_SR
3557 Snacks, potato chips, made from dried potatoes, sour-cream and onion-flavor Snacks 0.18 mg 15% USDA_SR
3558 Fast foods, mexican, taco with beef, cheese and lettuce, soft Fast Foods 0.18 mg 15% CNF
3559 Snacks, SUNCHIPS, French Onion flavour Snacks 0.18 mg 15% CNF
3560 Pie crust, cookie-type, graham cracker, ready-to-serve Baked Products 0.18 mg 15% CNF
3561 Grains, rice, white, glutinous, flour Cereals, Grains and Pasta 0.18 mg 15% CNF
3562 Game meat, native, agutuk, meat-caribou (Alaskan ice cream) Lamb, Veal and Game 0.18 mg 15% CNF
3563 Game meat, elk, round, separable lean only, cooked, broiled Lamb, Veal and Game 0.18 mg 15% CNF
3564 Pork and chicken, canned Sausages and Luncheon meats 0.18 mg 15% CNF
3565 Hummus, commercial Legumes and Legume Products 0.18 mg 15% CNF
3566 Fast foods, sandwiches and burgers, egg and cheese sandwich Fast Foods 0.18 mg 15% CNF
3567 Fast foods, sandwiches and burgers, chicken fillet sandwich, plain Fast Foods 0.18 mg 15% CNF
3568 Fast foods, entree, clams, breaded and fried Fast Foods 0.18 mg 15% CNF
3569 Grains, rice, white, glutinous, dry Cereals, Grains and Pasta 0.18 mg 15% CNF
3570 Snacks, potato chips, dried potatoes, cheese Snacks 0.18 mg 15% CNF
3571 Sweets, topping, nuts in syrup Sweets 0.18 mg 15% CNF
3572 Candies, Reese's Pieces Sweets 0.18 mg 15% CNF
3573 Snacks, potato chips, dried potatoes, sour cream and onion Snacks 0.18 mg 15% CNF
3574 Game meat, deer (venison), roasted Lamb, Veal and Game 0.18 mg 15% CNF
3575 Fish, catfish (wolffish), atlantic, raw Finfish and Shellfish Products 0.18 mg 15% CNF
3576 Fish, salmon, sockeye (red), raw Finfish and Shellfish Products 0.18 mg 15% CNF
3577 Beef, pancreas, braised Beef Products 0.18 mg 15% CNF
3578 Banana, dehydrated or banana powder Fruits and fruit juices 0.18 mg 15% CNF
3579 Gravy, beef, dehydrated Soups, Sauces and Gravies 0.18 mg 15% CNF
3580 Cereals, oats, instant, fortified, with raisins and spice, prepared with water Breakfast Cereals 0.18 mg 15% USDA_SR
3581 Peppers, ancho, dried Vegetables and Vegetable Products 0.18 mg 15% USDA_SR
3582 Quesadilla with meat and cheese Mixed Dishes 0.18 mg 15% CNF
3583 Pepper, ancho, dried Vegetables and Vegetable Products 0.18 mg 15% CNF
3584 Mushroom, enoki, raw Vegetables and Vegetable Products 0.18 mg 15% CNF
3585 Veal, variety meats and by-products, liver, cooked, pan-fried Lamb, Veal, and Game Products 0.18 mg 15% USDA_SR
3586 Cookies, brownies, commercially prepared, reduced fat, with added fiber Baked Products 0.18 mg 15% USDA_SR
3587 Prairie Turnips, raw (Northern Plains Indians) American Indian/Alaska Native Foods 0.18 mg 15% USDA_SR
3588 Pasta, fresh-refrigerated, spinach, cooked Cereal Grains and Pasta 0.18 mg 15% USDA_SR
3589 Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 0.18 mg 15% USDA_SR
3590 Cookie, brownie, commercial, reduced fat Baked Products 0.18 mg 15% CNF
3591 Turnip, Prairie, native, raw Vegetables and Vegetable Products 0.18 mg 15% CNF
3592 Pasta, fresh-refrigerated, spinach, cooked Cereals, Grains and Pasta 0.18 mg 15% CNF
3593 Veal, liver, pan-fried Lamb, Veal and Game 0.18 mg 15% CNF
3594 Macaroni and cheese, dry mix, prepared with 2% milk and 80% stick margarine from dry mix Meals, Entrees, and Side Dishes 0.18 mg 15% USDA_SR
3595 Bread, raisin, unenriched Baked Products 0.18 mg 15% USDA_SR
3596 Pie, pumpkin, commercially prepared Baked Products 0.18 mg 15% USDA_SR
3597 Mustard, prepared, yellow Spices and Herbs 0.18 mg 15% USDA_SR
3598 Fast foods, cheeseburger; single, large patty; with condiments, vegetables and mayonnaise Fast Foods 0.18 mg 15% USDA_SR
3599 Spices, oregano, dried Spices and Herbs 0.18 mg 15% USDA_SR
3600 WENDY'S, DAVE'S Hot 'N Juicy 1/4 LB, single Fast Foods 0.18 mg 15% USDA_SR

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