Foods high in Thiamin (B1)
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 3451-3500 of 12434 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 3451 | Bread, potato | Baked Products | 0.19 mg | 16% | USDA_SR |
| 3452 | Beans, yellow, boiled | Legumes and Legume Products | 0.19 mg | 16% | CNF |
| 3453 | Beans, yellow, boiled, salted | Legumes and Legume Products | 0.19 mg | 16% | CNF |
| 3454 | Veal, pancreas, braised | Lamb, Veal and Game | 0.19 mg | 16% | CNF |
| 3455 | Cookie, chocolate chip, refrigerated dough | Baked Products | 0.19 mg | 16% | CNF |
| 3456 | Gravy, instant beef, dry | Soups, Sauces and Gravies | 0.19 mg | 16% | CNF |
| 3457 | Turnover, fruit (apple, berry, cherry, peach) | Baked Products | 0.19 mg | 16% | CNF |
| 3458 | Gravy, instant beef, dry | Soups, Sauces, and Gravies | 0.19 mg | 16% | USDA_SR |
| 3459 | Beans, yellow, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.19 mg | 16% | USDA_SR |
| 3460 | Veal, variety meats and by-products, pancreas, cooked, braised | Lamb, Veal, and Game Products | 0.19 mg | 16% | USDA_SR |
| 3461 | Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor | Snacks | 0.19 mg | 16% | USDA_SR |
| 3462 | Cookies, chocolate chip, refrigerated dough | Baked Products | 0.19 mg | 16% | USDA_SR |
| 3463 | Beans, yellow, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.19 mg | 16% | USDA_SR |
| 3464 | Cake, white, prepared from recipe without frosting | Baked Products | 0.19 mg | 16% | USDA_SR |
| 3465 | Cookies, oatmeal, commercially prepared, soft-type | Baked Products | 0.19 mg | 16% | USDA_SR |
| 3466 | Cake, white, homemade, without icing (frosting) | Baked Products | 0.19 mg | 16% | CNF |
| 3467 | Cookie, oatmeal (with or without raisins), commercial, soft-type | Baked Products | 0.19 mg | 16% | CNF |
| 3468 | Cereal, ready to eat, Wheat Squares, Organics, President's Choice | Breakfast cereals | 0.19 mg | 16% | CNF |
| 3469 | Onion rings, breaded, par fried, frozen, heated in oven | Vegetables and Vegetable Products | 0.18 mg | 15% | CNF |
| 3470 | Fish, spot, baked or broiled | Finfish and Shellfish Products | 0.18 mg | 15% | CNF |
| 3471 | Cookie, chocolate chip, homemade, made with margarine | Baked Products | 0.18 mg | 15% | CNF |
| 3472 | Pie, cherry, commercial, 2 crust | Baked Products | 0.18 mg | 15% | CNF |
| 3473 | Fast foods, sandwiches and burgers, cheeseburger, regular, double patty, plain | Fast Foods | 0.18 mg | 15% | CNF |
| 3474 | Cracker, whole-wheat, reduced fat | Baked Products | 0.18 mg | 15% | CNF |
| 3475 | Crackers, whole-wheat, reduced fat | Baked Products | 0.18 mg | 15% | USDA_SR |
| 3476 | Onion rings, breaded, par fried, frozen, prepared, heated in oven | Vegetables and Vegetable Products | 0.18 mg | 15% | USDA_SR |
| 3477 | Fish, spot, cooked, dry heat | Finfish and Shellfish Products | 0.18 mg | 15% | USDA_SR |
| 3478 | Cookies, chocolate chip, prepared from recipe, made with margarine | Baked Products | 0.18 mg | 15% | USDA_SR |
| 3479 | Cookies, chocolate chip, prepared from recipe, made with butter | Baked Products | 0.18 mg | 15% | USDA_SR |
| 3480 | Potato puff, frozen, unprepared | Vegetables and Vegetable Products | 0.18 mg | 15% | CNF |
| 3481 | Cookie, chocolate chip, homemade, made with butter | Baked Products | 0.18 mg | 15% | CNF |
| 3482 | Fast foods, sandwiches and burgers, cheeseburger, regular, double patty, with condiments and special sauce | Fast Foods | 0.18 mg | 15% | CNF |
| 3483 | Pie Crust, Cookie-type, Graham Cracker, Ready Crust | Baked Products | 0.18 mg | 15% | USDA_SR |
| 3484 | Potato puffs, frozen, unprepared | Vegetables and Vegetable Products | 0.18 mg | 15% | USDA_SR |
| 3485 | Fast foods, cheeseburger; double, regular patty; double decker bun with condiments and special sauce | Fast Foods | 0.18 mg | 15% | USDA_SR |
| 3486 | Egg, chicken, dried, whole | Dairy and Egg Products | 0.18 mg | 15% | CNF |
| 3487 | Fish, eel, mixed species, baked or broiled | Finfish and Shellfish Products | 0.18 mg | 15% | CNF |
| 3488 | Fish, shad, American, baked or broiled | Finfish and Shellfish Products | 0.18 mg | 15% | CNF |
| 3489 | Cake, yellow, homemade, without icing (frosting) | Baked Products | 0.18 mg | 15% | CNF |
| 3490 | Grains, teff, cooked | Cereals, Grains and Pasta | 0.18 mg | 15% | CNF |
| 3491 | Rice, Spanish rice | Mixed Dishes | 0.18 mg | 15% | CNF |
| 3492 | Restaurant, Mexican, spanish rice | Restaurant Foods | 0.18 mg | 15% | USDA_SR |
| 3493 | Teff, cooked | Cereal Grains and Pasta | 0.18 mg | 15% | USDA_SR |
| 3494 | McDONALD'S, QUARTER POUNDER | Fast Foods | 0.18 mg | 15% | USDA_SR |
| 3495 | Egg, whole, dried | Dairy and Egg Products | 0.18 mg | 15% | USDA_SR |
| 3496 | Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 0.18 mg | 15% | USDA_SR |
| 3497 | Cake, yellow, prepared from recipe without frosting | Baked Products | 0.18 mg | 15% | USDA_SR |
| 3498 | Fish, eel, mixed species, cooked, dry heat | Finfish and Shellfish Products | 0.18 mg | 15% | USDA_SR |
| 3499 | Fish, shad, american, cooked, dry heat | Finfish and Shellfish Products | 0.18 mg | 15% | USDA_SR |
| 3500 | Veal, variety meats and by-products, liver, cooked, braised | Lamb, Veal, and Game Products | 0.18 mg | 15% | USDA_SR |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free