Foods high in Thiamin (B1)
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 2351-2400 of 12434 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2351 | McDONALD'S, Hotcakes (plain) | Fast Foods | 0.30 mg | 25% | USDA_SR |
| 2352 | Flour, spelt, whole grain | Cereal Grains and Pasta | 0.30 mg | 25% | USDA_FF |
| 2353 | Bread, irish soda, prepared from recipe | Baked Products | 0.30 mg | 25% | USDA_SR |
| 2354 | Flour, wheat, all-purpose, unenriched, unbleached | Cereal Grains and Pasta | 0.30 mg | 25% | USDA_FF |
| 2355 | Crackers, cream, Gamesa Sabrosas | Baked Products | 0.30 mg | 25% | USDA_SR |
| 2356 | Spaghetti, protein-fortified, cooked, enriched (n x 6.25) | Cereal Grains and Pasta | 0.30 mg | 25% | USDA_SR |
| 2357 | Peas and onions, frozen, unprepared | Vegetables and Vegetable Products | 0.30 mg | 25% | CNF |
| 2358 | Grains, wheat flour, whole-grain, soft wheat | Cereals, Grains and Pasta | 0.30 mg | 25% | CNF |
| 2359 | Wheat flour, whole-grain, soft wheat | Cereal Grains and Pasta | 0.30 mg | 25% | USDA_SR |
| 2360 | Peas and onions, frozen, unprepared | Vegetables and Vegetable Products | 0.30 mg | 25% | USDA_SR |
| 2361 | Deli-meat, olive loaf, pork | Sausages and Luncheon meats | 0.29 mg | 25% | CNF |
| 2362 | Nuts, European chestnuts (sweet), dried, unpeeled | Nuts and Seeds | 0.29 mg | 25% | CNF |
| 2363 | Beans, winged (goa beans), dry, boiled | Legumes and Legume Products | 0.29 mg | 25% | CNF |
| 2364 | Beans, winged (goa beans), dry, boiled, with salt | Legumes and Legume Products | 0.29 mg | 25% | CNF |
| 2365 | Snacks, granola bars, soft, uncoated, plain | Snacks | 0.29 mg | 25% | USDA_SR |
| 2366 | Nuts, chestnuts, european, dried, unpeeled | Nut and Seed Products | 0.29 mg | 25% | USDA_SR |
| 2367 | WENDY'S, Homestyle Chicken Fillet Sandwich | Fast Foods | 0.29 mg | 25% | USDA_SR |
| 2368 | Winged beans, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.29 mg | 25% | USDA_SR |
| 2369 | Winged beans, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.29 mg | 25% | USDA_SR |
| 2370 | Olive loaf, pork | Sausages and Luncheon Meats | 0.29 mg | 25% | USDA_SR |
| 2371 | Cookies, oatmeal, soft, with raisins | Baked Products | 0.29 mg | 25% | USDA_FF |
| 2372 | Bread, raisin, enriched, toasted | Baked Products | 0.29 mg | 24% | USDA_SR |
| 2373 | Cookie, sugar, homemade, made with margarine | Baked Products | 0.29 mg | 24% | CNF |
| 2374 | Deli-meat, pickle and pimiento loaf, pork | Sausages and Luncheon meats | 0.29 mg | 24% | CNF |
| 2375 | Bread, white with raisins, commercial | Baked Products | 0.29 mg | 24% | CNF |
| 2376 | Cookie, shortbread, pecan, commercial | Baked Products | 0.29 mg | 24% | CNF |
| 2377 | Fast foods, sandwiches and burgers, cheeseburger, regular, single patty, plain | Fast Foods | 0.29 mg | 24% | CNF |
| 2378 | Dumpling, potato- or cheese-filled, frozen | Meals, Entrees, and Side Dishes | 0.29 mg | 24% | USDA_SR |
| 2379 | Fast foods, cheeseburger; single, regular patty; plain | Fast Foods | 0.29 mg | 24% | USDA_SR |
| 2380 | Cereals, QUAKER, oatmeal, REAL MEDLEYS, peach almond, dry | Breakfast Cereals | 0.29 mg | 24% | USDA_SR |
| 2381 | Cookies, shortbread, commercially prepared, pecan | Baked Products | 0.29 mg | 24% | USDA_SR |
| 2382 | Cookies, chocolate chip, commercially prepared, regular, higher fat, enriched | Baked Products | 0.29 mg | 24% | USDA_SR |
| 2383 | Chicken, liver, all classes, cooked, pan-fried | Poultry Products | 0.29 mg | 24% | USDA_SR |
| 2384 | Cookie, chocolate chip, commercial, regular, higher fat | Baked Products | 0.29 mg | 24% | CNF |
| 2385 | Chicken, liver, all classes, cooked, pan-fried | Poultry Products | 0.29 mg | 24% | CNF |
| 2386 | Chicken, broiler, liver, simmered | Poultry Products | 0.29 mg | 24% | CNF |
| 2387 | Bread, cornbread, homemade, made with 2% milk | Baked Products | 0.29 mg | 24% | CNF |
| 2388 | Coffee cake mix, cinnamon with crumb topping, dry, unprepared | Baked Products | 0.29 mg | 24% | CNF |
| 2389 | Pork, cured, ham with natural juices, shank, bone-in, separable lean only, heated, roasted | Pork Products | 0.29 mg | 24% | USDA_SR |
| 2390 | Caribou, hind quarter, meat, cooked (Alaska Native) | American Indian/Alaska Native Foods | 0.29 mg | 24% | USDA_SR |
| 2391 | Chicken, liver, all classes, cooked, simmered | Poultry Products | 0.29 mg | 24% | USDA_SR |
| 2392 | Bread, cornbread, prepared from recipe, made with low fat (2%) milk | Baked Products | 0.29 mg | 24% | USDA_SR |
| 2393 | Cereals ready-to-eat, POST, Shredded Wheat, original spoon-size | Breakfast Cereals | 0.29 mg | 24% | USDA_SR |
| 2394 | Cookie, chocolate, with icing or coating | Baked Products | 0.29 mg | 24% | USDA_SR |
| 2395 | Sausage, breakfast links or rounds, pork, raw | Sausages and Luncheon meats | 0.29 mg | 24% | CNF |
| 2396 | Seeds, breadfruit seeds, boiled | Nuts and Seeds | 0.29 mg | 24% | CNF |
| 2397 | Fast foods, mexican, burrito with beans | Fast Foods | 0.29 mg | 24% | CNF |
| 2398 | Bread, Irish soda, homemade | Baked Products | 0.29 mg | 24% | CNF |
| 2399 | Cookie, chocolate, with icing or coating | Baked Products | 0.29 mg | 24% | CNF |
| 2400 | Cookie, chocolate sandwich, cream filling, reduced fat | Baked Products | 0.29 mg | 24% | CNF |
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