Foods high in Thiamin (B1)
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 1301-1350 of 12434 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1301 | Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, raw | Pork Products | 0.48 mg | 40% | USDA_SR |
| 1302 | Pork, loin, rib chop (rib end), bone-in, lean, raw | Pork Products | 0.48 mg | 40% | CNF |
| 1303 | Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted | Pork Products | 0.48 mg | 40% | CNF |
| 1304 | Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean only, raw | Pork Products | 0.48 mg | 40% | USDA_SR |
| 1305 | Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted | Pork Products | 0.48 mg | 40% | USDA_SR |
| 1306 | Meal replacement (cereal), ready to eat, Vector, Kellogg's | Breakfast cereals | 0.48 mg | 40% | CNF |
| 1307 | Sandwich, ham, homemade | Mixed Dishes | 0.48 mg | 40% | CNF |
| 1308 | Seeds, breadfruit seeds, raw | Nuts and Seeds | 0.48 mg | 40% | CNF |
| 1309 | Pork, fresh, loin, blade (roasts), bone-in, separable lean and fat, cooked, roasted | Pork Products | 0.48 mg | 40% | USDA_SR |
| 1310 | Pork, cured, ham, rump, bone-in, separable lean and fat, unheated | Pork Products | 0.48 mg | 40% | USDA_SR |
| 1311 | Seeds, breadfruit seeds, raw | Nut and Seed Products | 0.48 mg | 40% | USDA_SR |
| 1312 | Fast foods, breakfast, english muffin with cheese and sausage | Fast Foods | 0.48 mg | 40% | CNF |
| 1313 | Pork, loin, leg cap steak, boneless, separable lean and fat, cooked, broiled | Pork Products | 0.48 mg | 40% | USDA_SR |
| 1314 | Fast foods, english muffin, with cheese and sausage | Fast Foods | 0.48 mg | 40% | USDA_SR |
| 1315 | Pasta, Japanese noodles, soba, dry | Cereals, Grains and Pasta | 0.48 mg | 40% | CNF |
| 1316 | Seaweed, Canadian cultivated EMI-TSUNOMATA, dried | Vegetables and Vegetable Products | 0.48 mg | 40% | CNF |
| 1317 | Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry | Vegetables and Vegetable Products | 0.48 mg | 40% | USDA_SR |
| 1318 | Pork sausage rice links, brown and serve, cooked | Sausages and Luncheon Meats | 0.48 mg | 40% | USDA_SR |
| 1319 | Noodles, japanese, soba, dry | Cereal Grains and Pasta | 0.48 mg | 40% | USDA_SR |
| 1320 | Hazelnuts, beaked (Northern Plains Indians) | American Indian/Alaska Native Foods | 0.48 mg | 40% | USDA_SR |
| 1321 | Rolls, dinner, sweet | Baked Products | 0.48 mg | 40% | USDA_SR |
| 1322 | Cereals, QUAKER, Whole Wheat Natural Cereal, dry | Breakfast Cereals | 0.48 mg | 40% | USDA_SR |
| 1323 | Soup, ramen noodles, beef flavour, dry | Soups, Sauces and Gravies | 0.48 mg | 40% | CNF |
| 1324 | Pork loin, fresh, backribs, bone-in, cooked-roasted, lean only | Pork Products | 0.48 mg | 40% | USDA_SR |
| 1325 | Soup, ramen noodle, beef flavor, dry | Soups, Sauces, and Gravies | 0.48 mg | 40% | USDA_SR |
| 1326 | Roll (kaiser), hard | Baked Products | 0.48 mg | 40% | CNF |
| 1327 | Bread, rye | Baked Products | 0.48 mg | 40% | CNF |
| 1328 | Rolls, hard (includes kaiser) | Baked Products | 0.48 mg | 40% | USDA_SR |
| 1329 | Khorasan, grain, dry, raw | Cereal Grains and Pasta | 0.48 mg | 40% | USDA_FF |
| 1330 | Chickpeas (garbanzo beans, bengal gram), mature seeds, raw | Legumes and Legume Products | 0.48 mg | 40% | USDA_SR |
| 1331 | Muffins, English, plain, enriched, with ca prop (includes sourdough) | Baked Products | 0.48 mg | 40% | USDA_SR |
| 1332 | Pork, loin, rib half (country-style ribs), lean, braised | Pork Products | 0.48 mg | 40% | CNF |
| 1333 | Chickpeas (garbanzo beans, bengal gram), raw | Legumes and Legume Products | 0.48 mg | 40% | CNF |
| 1334 | English muffin, plain (also sourdough) | Baked Products | 0.48 mg | 40% | CNF |
| 1335 | Pork, fresh, loin, country-style ribs, separable lean only, cooked, braised | Pork Products | 0.48 mg | 40% | USDA_SR |
| 1336 | Pork, cured, ham, shank, bone-in, separable lean only, unheated | Pork Products | 0.48 mg | 40% | CNF |
| 1337 | Pork, cured, ham, shank, bone-in, separable lean only, unheated | Pork Products | 0.48 mg | 40% | USDA_SR |
| 1338 | Babyfood, cereal, rice, with honey, prepared with whole milk | Baby Foods | 0.48 mg | 40% | USDA_SR |
| 1339 | Pork, cured, breakfast strips, raw or unheated | Pork Products | 0.47 mg | 40% | CNF |
| 1340 | Nuts, filberts or hazelnuts, dried, blanched | Nuts and Seeds | 0.47 mg | 40% | CNF |
| 1341 | Pork, cured, breakfast strips, raw or unheated | Pork Products | 0.47 mg | 40% | USDA_SR |
| 1342 | Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw | Pork Products | 0.47 mg | 40% | USDA_SR |
| 1343 | Nuts, hazelnuts or filberts, blanched | Nut and Seed Products | 0.47 mg | 40% | USDA_SR |
| 1344 | Sausage, honey garlic, pork, cooked | Sausages and Luncheon meats | 0.47 mg | 40% | CNF |
| 1345 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat,with added solution, raw | Pork Products | 0.47 mg | 40% | USDA_SR |
| 1346 | Nuts, pecans, oil roasted | Nuts and Seeds | 0.47 mg | 39% | CNF |
| 1347 | Nuts, pecans, oil roasted, salted | Nuts and Seeds | 0.47 mg | 39% | CNF |
| 1348 | Cracker, melba toast, rye (includes pumpernickel) | Baked Products | 0.47 mg | 39% | CNF |
| 1349 | Nuts, pecans, oil roasted, with salt added | Nut and Seed Products | 0.47 mg | 39% | USDA_SR |
| 1350 | Nuts, pecans, oil roasted, without salt added | Nut and Seed Products | 0.47 mg | 39% | USDA_SR |
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