Foods high in Thiamin (B1)
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 11001-11050 of 12434 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 11001 | Grains, rice, white, medium-grain, cooked | Cereals, Grains and Pasta | 0.02 mg | 2% | CNF |
| 11002 | Grains, rice, white, short-grain, cooked | Cereals, Grains and Pasta | 0.02 mg | 2% | CNF |
| 11003 | Pasta, spaghetti, unenriched, cooked, salted | Cereals, Grains and Pasta | 0.02 mg | 2% | CNF |
| 11004 | Pasta, macaroni (elbow), unenriched, cooked | Cereals, Grains and Pasta | 0.02 mg | 2% | CNF |
| 11005 | Grains, rice, white, long-grain, regular, cooked | Cereals, Grains and Pasta | 0.02 mg | 2% | CNF |
| 11006 | Grains, rice, white, long-grain, regular, cooked, salted | Cereals, Grains and Pasta | 0.02 mg | 2% | CNF |
| 11007 | Fiddlehead greens (ferns), raw | Vegetables and Vegetable Products | 0.02 mg | 2% | CNF |
| 11008 | Shortening, household, composite | Fats and Oils | 0.02 mg | 2% | CNF |
| 11009 | Soup, broccoli cheese, canned, condensed | Soups, Sauces and Gravies | 0.02 mg | 2% | CNF |
| 11010 | Peach, canned, heavy syrup, drained | Fruits and fruit juices | 0.02 mg | 2% | CNF |
| 11011 | Dessert topping (non dairy), frozen, low fat | Dairy and Egg Products | 0.02 mg | 2% | CNF |
| 11012 | Cheese, monterey, low fat | Dairy and Egg Products | 0.02 mg | 2% | CNF |
| 11013 | Cheese, cottage, 1% M.F., lactose reduced | Dairy and Egg Products | 0.02 mg | 2% | CNF |
| 11014 | Cheese, mozzarella, nonfat | Dairy and Egg Products | 0.02 mg | 2% | CNF |
| 11015 | Salad dressing, green goddess, regular | Fats and Oils | 0.02 mg | 2% | CNF |
| 11016 | Salad dressing, blue or roquefort cheese, low calorie | Fats and Oils | 0.02 mg | 2% | CNF |
| 11017 | Sweets, pie fillings, cherry, low calorie | Sweets | 0.02 mg | 2% | CNF |
| 11018 | Radish, hawaiian style, pickled | Vegetables and Vegetable Products | 0.02 mg | 2% | CNF |
| 11019 | Cheese spread, cream cheese base, flavoured | Dairy and Egg Products | 0.02 mg | 2% | CNF |
| 11020 | Sauerkraut, canned, low sodium | Vegetables and Vegetable Products | 0.02 mg | 2% | CNF |
| 11021 | Cheese, cottage, 1% M.F., unsalted | Dairy and Egg Products | 0.02 mg | 2% | CNF |
| 11022 | Cheese, swiss, low sodium | Dairy and Egg Products | 0.02 mg | 2% | CNF |
| 11023 | Cheese, swiss, low fat | Dairy and Egg Products | 0.02 mg | 2% | CNF |
| 11024 | Cheese, mozzarella, low sodium | Dairy and Egg Products | 0.02 mg | 2% | CNF |
| 11025 | Dessert, pudding, chocolate, dry mix, instant, low calorie, unprepared | Sweets | 0.02 mg | 2% | CNF |
| 11026 | Fish, mackerel, salted | Finfish and Shellfish Products | 0.02 mg | 2% | CNF |
| 11027 | Bamboo shoots, boiled, drained, with salt | Vegetables and Vegetable Products | 0.02 mg | 2% | CNF |
| 11028 | Beans, snap (Italian, green or yellow), canned, solids and liquid, unsalted | Vegetables and Vegetable Products | 0.02 mg | 2% | CNF |
| 11029 | Beets, boiled, drained, with salt | Vegetables and Vegetable Products | 0.02 mg | 2% | CNF |
| 11030 | Celeriac, boiled, drained, with salt | Vegetables and Vegetable Products | 0.02 mg | 2% | CNF |
| 11031 | Chrysanthemum, garland, boiled, drained, with salt | Vegetables and Vegetable Products | 0.02 mg | 2% | CNF |
| 11032 | Corn, sweet, canned, cream style, unsalted | Vegetables and Vegetable Products | 0.02 mg | 2% | CNF |
| 11033 | Gourd, white-flowered (calabash gourd), boiled, drained, with salt | Vegetables and Vegetable Products | 0.02 mg | 2% | CNF |
| 11034 | Leeks (bulb and lower-leaf portion), boiled, drained, with salt | Vegetables and Vegetable Products | 0.02 mg | 2% | CNF |
| 11035 | Onion, frozen, chopped, boiled, drained, with salt | Vegetables and Vegetable Products | 0.02 mg | 2% | CNF |
| 11036 | Pepper, sweet, red, canned, solids and liquid | Vegetables and Vegetable Products | 0.02 mg | 2% | CNF |
| 11037 | Stew or soup, caribou | Lamb, Veal and Game | 0.02 mg | 2% | CNF |
| 11038 | Tomato products, canned, puree, with salt | Vegetables and Vegetable Products | 0.02 mg | 2% | CNF |
| 11039 | Turnip, boiled, drained, with salt | Vegetables and Vegetable Products | 0.02 mg | 2% | CNF |
| 11040 | Candies, chocolate, dark, 45-59% cacao solids | Sweets | 0.02 mg | 2% | CNF |
| 11041 | Candies, chocolate, dark, not further specified | Sweets | 0.02 mg | 2% | CNF |
| 11042 | Chinese dish, soup, hot and sour, restaurant prepared | Soups, Sauces and Gravies | 0.02 mg | 2% | CNF |
| 11043 | Soup, wonton (won ton), restaurant prepared | Soups, Sauces and Gravies | 0.02 mg | 2% | CNF |
| 11044 | Fish, salmon, sockeye (red), canned, total can contents | Finfish and Shellfish Products | 0.02 mg | 2% | CNF |
| 11045 | Chinese dish, chow mein, vegetable, without meat or noodles, restaurant prepared | Mixed Dishes | 0.02 mg | 2% | CNF |
| 11046 | Babyfood, vegetables, jarred, carrots, all stages | Babyfoods | 0.02 mg | 2% | CNF |
| 11047 | Bread, salvadoran sweet cheese (quesadilla salvadorena) | Baked Products | 0.02 mg | 2% | USDA_SR |
| 11048 | Mush, blue corn with ash (Navajo) | American Indian/Alaska Native Foods | 0.02 mg | 2% | USDA_SR |
| 11049 | Melon, banana (Navajo) | American Indian/Alaska Native Foods | 0.02 mg | 2% | USDA_SR |
| 11050 | Chilchen (Red Berry Beverage) (Navajo) | American Indian/Alaska Native Foods | 0.02 mg | 2% | USDA_SR |
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