Name: Foods high in Thiamin (B1)
Creator: Nutrifax
License: https://open.canada.ca/en/open-government-licence-canada

#	Food	Category	Per 100 g	% DV	Source
10301	Pitanga, raw	Fruits and fruit juices	0.03 mg	2%	CNF
10302	Persimmon, native, raw	Fruits and fruit juices	0.03 mg	2%	CNF
10303	Persimmon, japanese, raw	Fruits and fruit juices	0.03 mg	2%	CNF
10304	Lime, raw	Fruits and fruit juices	0.03 mg	2%	CNF
10305	Guava, strawberry, raw	Fruits and fruit juices	0.03 mg	2%	CNF
10306	Grape, thompson seedless, canned, heavy syrup pack, solids and liquid	Fruits and fruit juices	0.03 mg	2%	CNF
10307	Fruit cocktail (peach, pear, apricot, pineapple, cherry, grape), canned, extra light syrup pack, solids and liquid	Fruits and fruit juices	0.03 mg	2%	CNF
10308	Cranberry orange relish, canned	Fruits and fruit juices	0.03 mg	2%	CNF
10309	Crabapple, raw	Fruits and fruit juices	0.03 mg	2%	CNF
10310	Cherry, sour, red, raw	Fruits and fruit juices	0.03 mg	2%	CNF
10311	Apricot, raw	Fruits and fruit juices	0.03 mg	2%	CNF
10312	Pâté, liver, unspecified meat, canned	Sausages and Luncheon meats	0.03 mg	2%	CNF
10313	Soup, minestrone, dehydrated, water added	Soups, Sauces and Gravies	0.03 mg	2%	CNF
10314	Soup, cauliflower, dehydrated, water added	Soups, Sauces and Gravies	0.03 mg	2%	CNF
10315	Sauce, teriyaki, ready-to-serve	Soups, Sauces and Gravies	0.03 mg	2%	CNF
10316	Soup, cheddar cheese, canned, condensed	Soups, Sauces and Gravies	0.03 mg	2%	CNF
10317	Turkey, broiler, wing, meat only, roasted	Poultry Products	0.03 mg	2%	CNF
10318	Cheese, mozzarella, (52% water, 22.5% M.F.)	Dairy and Egg Products	0.03 mg	2%	CNF
10319	Cheese, gouda	Dairy and Egg Products	0.03 mg	2%	CNF
10320	Milk shake, vanilla, thick	Beverages	0.03 mg	2%	CNF
10321	Cheese, processed, cheddar, cold pack	Dairy and Egg Products	0.03 mg	2%	CNF
10322	Cheese, cheddar	Dairy and Egg Products	0.03 mg	2%	USDA_FF
10323	Fat free ice cream, no sugar added, flavors other than chocolate	Dairy and Egg Products	0.03 mg	2%	USDA_SR
10324	Cheese, parmesan, dry grated, reduced fat	Dairy and Egg Products	0.03 mg	2%	USDA_SR
10325	Cheese, cheddar (Includes foods for USDA's Food Distribution Program)	Dairy and Egg Products	0.03 mg	2%	USDA_SR
10326	Grapefruit, sections, canned, juice pack, solids and liquids	Fruits and Fruit Juices	0.03 mg	2%	USDA_SR
10327	Soymilk, original and vanilla, with added calcium, vitamins A and D	Legumes and Legume Products	0.03 mg	2%	USDA_SR
10328	Babyfood, vegetables, mix vegetables junior	Baby Foods	0.03 mg	2%	USDA_SR
10329	Babyfood, vegetables, squash, junior	Baby Foods	0.03 mg	2%	USDA_SR
10330	Babyfood, vegetables, squash, strained	Baby Foods	0.03 mg	2%	USDA_SR
10331	Cheese, blue	Dairy and Egg Products	0.03 mg	2%	USDA_SR
10332	Fish, monkfish, cooked, dry heat	Finfish and Shellfish Products	0.03 mg	2%	USDA_SR
10333	Blackberries, frozen, unsweetened	Fruits and Fruit Juices	0.03 mg	2%	USDA_SR
10334	Bacon, turkey, low sodium	Sausages and Luncheon Meats	0.03 mg	2%	USDA_SR
10335	Soup, chunky vegetable, canned, ready-to-serve	Soups, Sauces, and Gravies	0.03 mg	2%	USDA_SR
10336	Yogurt, plain, whole milk	Dairy and Egg Products	0.03 mg	2%	USDA_SR
10337	Soup, vegetable beef, canned, condensed	Soups, Sauces, and Gravies	0.03 mg	2%	USDA_SR
10338	Turkey, whole, skin (light and dark), roasted	Poultry Products	0.03 mg	2%	USDA_SR
10339	Salad dressing, russian dressing	Fats and Oils	0.03 mg	2%	USDA_SR
10340	Cheese, mozzarella, low moisture, part-skim, shredded	Dairy and Egg Products	0.03 mg	2%	USDA_SR
10341	Cheese, mexican, queso cotija	Dairy and Egg Products	0.03 mg	2%	USDA_SR
10342	Mulberries, raw	Fruits and Fruit Juices	0.03 mg	2%	USDA_SR
10343	Agave, raw (Southwest)	American Indian/Alaska Native Foods	0.03 mg	2%	USDA_SR
10344	Ice creams, vanilla, light, no sugar added	Sweets	0.03 mg	2%	USDA_SR
10345	Gourd, white-flowered (calabash), cooked, boiled, drained, with salt	Vegetables and Vegetable Products	0.03 mg	2%	USDA_SR
10346	Lima beans, immature seeds, canned, no salt added, solids and liquids	Vegetables and Vegetable Products	0.03 mg	2%	USDA_SR
10347	Gourd, white-flowered (calabash), cooked, boiled, drained, without salt	Vegetables and Vegetable Products	0.03 mg	2%	USDA_SR
10348	Gourd, white-flowered (calabash), raw	Vegetables and Vegetable Products	0.03 mg	2%	USDA_SR
10349	Lima beans, immature seeds, canned, regular pack, solids and liquids	Vegetables and Vegetable Products	0.03 mg	2%	USDA_SR
10350	Restaurant, family style, coleslaw	Restaurant Foods	0.03 mg	2%	USDA_SR

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Foods high in Thiamin (B1)

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