Foods high in Thiamin (B1)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 9151–9200 of 12,434 foods

# Food Category Per 100 g % DV Source
9151 Dessert, pudding, coconut, dry mix, regular, prepared with whole milk Sweets 0.04 mg 4% CNF
9152 Dessert, pudding, banana, dry mix, instant, prepared with whole milk Sweets 0.04 mg 4% CNF
9153 Snacks, fruit leather, pieces Snacks 0.04 mg 4% CNF
9154 Snacks, fruit leather, bar Snacks 0.04 mg 4% CNF
9155 Cake, yellow, commercial, with chocolate icing (frosting), in-store bakery Baked Products 0.04 mg 4% CNF
9156 Lamb, New Zealand, foreshank, lean, braised Lamb, Veal and Game 0.04 mg 4% CNF
9157 Crustaceans, crab, alaska king, raw Finfish and Shellfish Products 0.04 mg 4% CNF
9158 Beverage mix, chocolate flavour, powder, with whole milk Beverages 0.04 mg 4% CNF
9159 Beef, cured, corned beef, brisket, raw Beef Products 0.04 mg 4% CNF
9160 Celery, boiled, drained, with salt Vegetables and Vegetable Products 0.04 mg 4% CNF
9161 Pepper, jalapeno, canned, solids and liquid Vegetables and Vegetable Products 0.04 mg 4% CNF
9162 Squash, summer, crookneck, boiled, drained Vegetables and Vegetable Products 0.04 mg 4% CNF
9163 Kale, frozen, boiled, drained Vegetables and Vegetable Products 0.04 mg 4% CNF
9164 Apricots, dehydrated (low moisture), sulphured, uncooked Fruits and fruit juices 0.04 mg 4% CNF
9165 Grapefruit, pink or red, all areas, raw Fruits and fruit juices 0.04 mg 4% CNF
9166 Soup, cream, asparagus, canned, condensed Soups, Sauces and Gravies 0.04 mg 4% CNF
9167 Chicken, broiler, back, meat and skin, stewed Poultry Products 0.04 mg 4% CNF
9168 Turkey, broiler, breast, meat only, roasted Poultry Products 0.04 mg 4% CNF
9169 Turkey, broiler, meat and skin, roasted Poultry Products 0.04 mg 4% CNF
9170 Cream, sour, full fat Dairy and Egg Products 0.04 mg 4% USDA_FF
9171 Beef, ground, 93% lean meat / 7% fat, crumbles, cooked, pan-browned Beef Products 0.04 mg 4% USDA_SR
9172 Beef, New Zealand, imported, manufacturing beef, cooked, boiled Beef Products 0.04 mg 4% USDA_SR
9173 CAMPBELL'S, Tomato Soup, condensed Soups, Sauces, and Gravies 0.04 mg 4% USDA_SR
9174 Sauce, sweet and sour, prepared-from-recipe Soups, Sauces, and Gravies 0.04 mg 4% USDA_SR
9175 Tofu, hard, prepared with nigari Legumes and Legume Products 0.04 mg 4% USDA_SR
9176 Soy sauce made from hydrolyzed vegetable protein Legumes and Legume Products 0.04 mg 4% USDA_SR
9177 Mollusks, scallop, mixed species, cooked, breaded and fried Finfish and Shellfish Products 0.04 mg 4% USDA_SR
9178 Beverages, Carob-flavor beverage mix, powder, prepared with whole milk Beverages 0.04 mg 4% USDA_SR
9179 Beef, ground, 90% lean meat / 10% fat, raw Beef Products 0.04 mg 4% USDA_SR
9180 Beef, ground, 95% lean meat / 5% fat, crumbles, cooked, pan-browned Beef Products 0.04 mg 4% USDA_SR
9181 Fish, shark, mixed species, raw Finfish and Shellfish Products 0.04 mg 4% USDA_SR
9182 Yogurt, vanilla flavor, lowfat milk, sweetened with low calorie sweetener Dairy and Egg Products 0.04 mg 4% USDA_SR
9183 McDONALD'S, Hot Fudge Sundae Fast Foods 0.04 mg 4% USDA_SR
9184 Bologna, chicken, turkey, pork Sausages and Luncheon Meats 0.04 mg 4% USDA_SR
9185 Soup, cream of mushroom, canned, condensed, reduced sodium Soups, Sauces, and Gravies 0.04 mg 4% USDA_SR
9186 Soup, tomato, canned, condensed Soups, Sauces, and Gravies 0.04 mg 4% USDA_SR
9187 Ruffed Grouse, breast meat, skinless, raw Poultry Products 0.04 mg 4% USDA_SR
9188 Game meat, bison, shoulder clod, separable lean only, trimmed to 0" fat, raw Lamb, Veal, and Game Products 0.04 mg 4% USDA_SR
9189 Babyfood, dinner, vegetables, noodles and chicken, junior Baby Foods 0.04 mg 4% USDA_SR
9190 Cheese, fresh, queso fresco Dairy and Egg Products 0.04 mg 4% USDA_SR
9191 Yogurt, vanilla, low fat, fortified with vitamin D Dairy and Egg Products 0.04 mg 4% USDA_SR
9192 Fish, cusk, raw Finfish and Shellfish Products 0.04 mg 4% USDA_SR
9193 Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) Beef Products 0.04 mg 4% USDA_SR
9194 Beef, ground, 95% lean meat / 5% fat, patty, cooked, broiled Beef Products 0.04 mg 4% USDA_SR
9195 Turkey, retail parts, breast, meat and skin, cooked, roasted Poultry Products 0.04 mg 4% USDA_SR
9196 Turkey, whole, wing, meat only, raw Poultry Products 0.04 mg 4% USDA_SR
9197 Turkey, whole, light meat, raw Poultry Products 0.04 mg 4% USDA_SR
9198 Chicken, broilers or fryers, breast, meat only, cooked, stewed Poultry Products 0.04 mg 4% USDA_SR
9199 Chicken, broilers or fryers, light meat, meat only, cooked, stewed Poultry Products 0.04 mg 4% USDA_SR
9200 Soup, vegetable with beef broth, canned, condensed Soups, Sauces, and Gravies 0.04 mg 4% USDA_SR

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