Foods high in Thiamin (B1)
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 8601-8650 of 12434 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 8601 | Beef, chuck, blade steak, with bone, lean, cooked, braised | Beef Products | 0.05 mg | 4% | CNF |
| 8602 | Beef, chuck, cross rib roast, boneless, lean, cooked, braised | Beef Products | 0.05 mg | 4% | CNF |
| 8603 | Beef, fat, raw | Beef Products | 0.05 mg | 4% | CNF |
| 8604 | Cabbage, napa, raw | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8605 | Asparagus, canned, solids and liquid, unsalted | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8606 | Balsam-pear (bitter gourd, bitter melon), pods, boiled, drained, with salt | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8607 | Borage, boiled, drained, with salt | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8608 | Broccoli, frozen, chopped, boiled, drained, with salt | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8609 | Cabbage, savoy, boiled, drained, with salt | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8610 | Beans, hyacinth, boiled, drained, with salt | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8611 | Kale, boiled, drained, with salt | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8612 | Beans, mung, mature seeds, sprouted, bean sprouts, boiled, drained, with salt | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8613 | Pepper, sweet, green, frozen, chopped, boiled, drained, with salt | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8614 | Pepper, sweet, red, frozen, chopped, boiled, drained, with salt | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8615 | Pepper, sweet, red, frozen, chopped, boiled, drained | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8616 | Salsify (oysterplant, vegetable oyster), boiled, drained, with salt | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8617 | Squash, summer, scallop, boiled, drained, with salt | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8618 | Squash, winter, butternut, frozen, boiled, with salt | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8619 | Swamp cabbage (skunk cabbage, water convulvolus), boiled, drained, with salt | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8620 | Sweet potato, boiled without skin, with salt | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8621 | Turnip greens, frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8622 | Chicken, broiler, thigh, meat, cooked, rotisserie, with seasoning | Poultry Products | 0.05 mg | 4% | CNF |
| 8623 | Chicken, broiler, thigh, meat and skin, cooked, rotisserie, with seasoning | Poultry Products | 0.05 mg | 4% | CNF |
| 8624 | Stir fry with chicken | Mixed Dishes | 0.05 mg | 4% | CNF |
| 8625 | Turkey, hen, breast, meat only, roasted | Poultry Products | 0.05 mg | 4% | CNF |
| 8626 | Turkey, hen, leg, meat only, raw | Poultry Products | 0.05 mg | 4% | CNF |
| 8627 | Turkey, all classes, breast, meat only, raw | Poultry Products | 0.05 mg | 4% | CNF |
| 8628 | Turkey, all classes, breast, meat only, roasted | Poultry Products | 0.05 mg | 4% | CNF |
| 8629 | Turkey, all classes, back, meat only, roasted | Poultry Products | 0.05 mg | 4% | CNF |
| 8630 | Beans, pinto, canned, drained and rinsed | Legumes and Legume Products | 0.05 mg | 4% | CNF |
| 8631 | Vegetable juice cocktail, canned, low sodium | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8632 | Babyfood, dinner, jarred, pork with vegetables and fruit | Babyfoods | 0.05 mg | 4% | CNF |
| 8633 | Babyfood, dinner, jarred, pasta with cheese and vegetables | Babyfoods | 0.05 mg | 4% | CNF |
| 8634 | Baking chocolate, unsweetened, liquid | Sweets | 0.05 mg | 4% | USDA_SR |
| 8635 | Glutino, Gluten Free Cookies, Chocolate Vanilla Creme | Baked Products | 0.05 mg | 4% | USDA_SR |
| 8636 | Sea cucumber, yane (Alaska Native) | American Indian/Alaska Native Foods | 0.05 mg | 4% | USDA_SR |
| 8637 | Tamales (Navajo) | American Indian/Alaska Native Foods | 0.05 mg | 4% | USDA_SR |
| 8638 | DENNY'S, top sirloin steak | Restaurant Foods | 0.05 mg | 4% | USDA_SR |
| 8639 | Milk dessert, frozen, milk-fat free, chocolate | Sweets | 0.05 mg | 4% | USDA_SR |
| 8640 | Mayonnaise, made with tofu | Fats and Oils | 0.05 mg | 4% | USDA_SR |
| 8641 | Frankfurter, beef, low fat | Sausages and Luncheon Meats | 0.05 mg | 4% | USDA_SR |
| 8642 | Milk, buttermilk, fluid, cultured, reduced fat | Dairy and Egg Products | 0.05 mg | 4% | USDA_SR |
| 8643 | Turkey, wing, smoked, cooked, with skin, bone removed | Poultry Products | 0.05 mg | 4% | USDA_SR |
| 8644 | Hearts of palm, raw | Vegetables and Vegetable Products | 0.05 mg | 4% | USDA_SR |
| 8645 | Candies, KRACKEL Chocolate Bar | Sweets | 0.05 mg | 4% | USDA_SR |
| 8646 | Fish, salmon, king, chinook, kippered, canned (Alaska Native) | American Indian/Alaska Native Foods | 0.05 mg | 4% | USDA_SR |
| 8647 | Ham, turkey, sliced, extra lean, prepackaged or deli | Sausages and Luncheon Meats | 0.05 mg | 4% | USDA_SR |
| 8648 | Bologna, beef, low fat | Sausages and Luncheon Meats | 0.05 mg | 4% | USDA_SR |
| 8649 | Frankfurter, low sodium | Sausages and Luncheon Meats | 0.05 mg | 4% | USDA_SR |
| 8650 | Dates, medjool | Fruits and Fruit Juices | 0.05 mg | 4% | USDA_SR |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free