Foods high in Thiamin (B1)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 8551–8600 of 12,434 foods

# Food Category Per 100 g % DV Source
8551 Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed Poultry Products 0.05 mg 4% USDA_SR
8552 Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 0.05 mg 4% USDA_SR
8553 Pasta, gluten-free, corn and rice flour, cooked Cereal Grains and Pasta 0.05 mg 4% USDA_SR
8554 Snacks, yucca (cassava) chips, salted Snacks 0.05 mg 4% USDA_SR
8555 Turkey, retail parts, thigh, meat only, cooked, roasted Poultry Products 0.05 mg 4% USDA_SR
8556 Chicken, skin (drumsticks and thighs), cooked, braised Poultry Products 0.05 mg 4% USDA_SR
8557 Veal, shank (fore and hind), separable lean only, cooked, braised Lamb, Veal, and Game Products 0.05 mg 4% USDA_SR
8558 Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised Lamb, Veal, and Game Products 0.05 mg 4% USDA_SR
8559 Parmesan cheese topping, fat free Dairy and Egg Products 0.05 mg 4% USDA_SR
8560 Cookies, gluten-free, chocolate sandwich, with creme filling Baked Products 0.05 mg 4% USDA_SR
8561 Sauce, horseradish Soups, Sauces, and Gravies 0.05 mg 4% USDA_SR
8562 Wasabi Soups, Sauces, and Gravies 0.05 mg 4% USDA_SR
8563 Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, choice, raw Beef Products 0.05 mg 4% USDA_SR
8564 Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, choice, raw Beef Products 0.05 mg 4% USDA_SR
8565 Turkey, all classes, wing, meat and skin, raw Poultry Products 0.05 mg 4% USDA_SR
8566 Turkey, whole, meat only, raw Poultry Products 0.05 mg 4% USDA_SR
8567 Babyfood, cereal, egg yolks and bacon, junior Baby Foods 0.05 mg 4% USDA_SR
8568 Poultry, mechanically deboned, from backs and necks with skin, raw Poultry Products 0.05 mg 4% USDA_SR
8569 Turkey, all classes, wing, meat and skin, cooked, roasted Poultry Products 0.05 mg 4% USDA_SR
8570 Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed Poultry Products 0.05 mg 4% USDA_SR
8571 Babyfood, juice, orange and pineapple Baby Foods 0.05 mg 4% USDA_SR
8572 KFC, Fried Chicken, ORIGINAL RECIPE, Drumstick, meat only, skin and breading removed Fast Foods 0.05 mg 4% USDA_SR
8573 Fast foods, taco with beef, cheese and lettuce, hard shell Fast Foods 0.05 mg 4% USDA_SR
8574 Candies, sugar-coated almonds Sweets 0.05 mg 4% USDA_SR
8575 Sausage, beef, cured, cooked, smoked Sausages and Luncheon Meats 0.05 mg 4% USDA_SR
8576 Squash, winter, butternut, frozen, cooked, boiled, with salt Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
8577 Vinespinach, (basella), raw Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
8578 Vegetable juice cocktail, low sodium, canned Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
8579 Collards, frozen, chopped, unprepared Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
8580 Celeriac, raw Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
8581 KFC, Fried Chicken, EXTRA CRISPY, Drumstick, meat only, skin and breading removed Fast Foods 0.05 mg 4% USDA_SR
8582 TACO BELL, Original Taco with beef, cheese and lettuce Fast Foods 0.05 mg 4% USDA_SR
8583 Turnip greens and turnips, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
8584 Water convolvulus, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
8585 Vegetable juice cocktail, canned Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
8586 Turnip greens and turnips, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
8587 Onions, welsh, raw Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
8588 Cauliflower, raw Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
8589 Cheese, american cheddar, imitation Dairy and Egg Products 0.05 mg 4% USDA_SR
8590 Eggplant, pickled Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
8591 Babyfood, vegetable and brown rice, strained Baby Foods 0.05 mg 4% USDA_SR
8592 APPLEBEE'S, 9 oz house sirloin steak Restaurant Foods 0.05 mg 4% USDA_SR
8593 Cloudberries, raw (Alaska Native) American Indian/Alaska Native Foods 0.05 mg 4% USDA_SR
8594 Vegetable juice, BOLTHOUSE FARMS, DAILY GREENS Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
8595 Candies, HERSHEY, KIT KAT BIG KAT Bar Sweets 0.05 mg 4% USDA_SR
8596 Beef, variety meats and by-products, spleen, raw Beef Products 0.05 mg 4% USDA_SR
8597 Cabbage, common (danish, domestic, and pointed types), stored, raw Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
8598 Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
8599 Artichokes, (globe or french), cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4% USDA_SR
8600 Water convolvulus, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.05 mg 4% USDA_SR

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