Foods high in Thiamin (B1)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 7801–7850 of 12,434 foods

# Food Category Per 100 g % DV Source
7801 Cheese, gruyere Dairy and Egg Products 0.06 mg 5% USDA_SR
7802 Sauce, hot chile, sriracha, TUONG OT SRIRACHA Soups, Sauces, and Gravies 0.06 mg 5% USDA_SR
7803 Soup, bean with ham, canned, chunky, ready-to-serve Soups, Sauces, and Gravies 0.06 mg 5% USDA_SR
7804 Turkey, thigh, from whole bird, meat only, with added solution, raw Poultry Products 0.06 mg 5% USDA_SR
7805 Chicken, feet, boiled Poultry Products 0.06 mg 5% USDA_SR
7806 Turkey, whole, back, meat only, cooked, roasted Poultry Products 0.06 mg 5% USDA_SR
7807 Turkey, whole, dark meat, cooked, roasted Poultry Products 0.06 mg 5% USDA_SR
7808 Egg, whole, raw, frozen, salted, pasteurized Dairy and Egg Products 0.06 mg 5% USDA_SR
7809 Shallots, raw Vegetables and Vegetable Products 0.06 mg 5% USDA_SR
7810 Seaweed, wakame, raw Vegetables and Vegetable Products 0.06 mg 5% USDA_SR
7811 Borage, raw Vegetables and Vegetable Products 0.06 mg 5% USDA_SR
7812 Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.06 mg 5% USDA_SR
7813 Tomatoes, green, raw Vegetables and Vegetable Products 0.06 mg 5% USDA_SR
7814 Potatoes, scalloped, dry mix, unprepared Vegetables and Vegetable Products 0.06 mg 5% USDA_SR
7815 KFC, Fried Chicken, EXTRA CRISPY, Breast, meat only, skin and breading removed Fast Foods 0.06 mg 5% USDA_SR
7816 WENDY'S, Frosty Dairy Dessert Fast Foods 0.06 mg 5% USDA_SR
7817 Beef, brisket, point half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised Beef Products 0.06 mg 5% USDA_SR
7818 Beef, cured, breakfast strips, raw or unheated Beef Products 0.06 mg 5% USDA_SR
7819 Nuts, coconut meat, dried (desiccated), not sweetened Nut and Seed Products 0.06 mg 5% USDA_SR
7820 Peas, edible-podded, frozen, unprepared Vegetables and Vegetable Products 0.06 mg 5% USDA_SR
7821 Chicory greens, raw Vegetables and Vegetable Products 0.06 mg 5% USDA_SR
7822 Tangerine juice, raw Fruits and Fruit Juices 0.06 mg 5% USDA_SR
7823 Restaurant, family style, fish fillet, battered or breaded, fried Restaurant Foods 0.06 mg 5% USDA_SR
7824 Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) American Indian/Alaska Native Foods 0.06 mg 5% USDA_SR
7825 Candies, MARS SNACKFOOD US, SNICKERS Bar Sweets 0.06 mg 5% USDA_SR
7826 Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, choice, raw Beef Products 0.06 mg 5% USDA_SR
7827 Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted Beef Products 0.06 mg 5% USDA_SR
7828 Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted Beef Products 0.06 mg 5% USDA_SR
7829 Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted Beef Products 0.06 mg 5% USDA_SR
7830 Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 0.06 mg 5% USDA_SR
7831 Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised Beef Products 0.06 mg 5% USDA_SR
7832 Mushrooms, white, microwaved Vegetables and Vegetable Products 0.06 mg 5% USDA_SR
7833 Cress, garden, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.06 mg 5% USDA_SR
7834 Leeks, (bulb and lower leaf-portion), raw Vegetables and Vegetable Products 0.06 mg 5% USDA_SR
7835 Peach nectar, canned, with sucralose, without added ascorbic acid Fruits and Fruit Juices 0.06 mg 5% USDA_SR
7836 Babyfood, juice, orange-carrot Baby Foods 0.06 mg 5% USDA_SR
7837 Stew, moose (Alaska Native) American Indian/Alaska Native Foods 0.06 mg 5% USDA_SR
7838 Blackberries, wild, raw (Alaska Native) American Indian/Alaska Native Foods 0.06 mg 5% USDA_SR
7839 Candies, milk chocolate, with almonds Sweets 0.06 mg 5% USDA_SR
7840 Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Beef Products 0.06 mg 5% USDA_SR
7841 Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised Beef Products 0.06 mg 5% USDA_SR
7842 Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, raw Beef Products 0.06 mg 5% USDA_SR
7843 Cress, garden, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.06 mg 5% USDA_SR
7844 Peach nectar, canned, with added ascorbic acid Fruits and Fruit Juices 0.06 mg 5% USDA_SR
7845 Babyfood, dinner, macaroni, beef and tomato sauce, toddler Baby Foods 0.06 mg 5% USDA_SR
7846 Turkey, light or dark meat, smoked, cooked, with skin, bone removed Poultry Products 0.06 mg 5% USDA_SR
7847 Beef, bologna, reduced sodium Sausages and Luncheon Meats 0.06 mg 5% USDA_SR
7848 Rice cake, cracker (include hain mini rice cakes) Snacks 0.06 mg 5% USDA_SR
7849 Restaurant, Latino, black bean soup Restaurant Foods 0.06 mg 5% USDA_SR
7850 Cherry juice, tart Fruits and Fruit Juices 0.06 mg 5% USDA_SR

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