Foods high in Thiamin (B1)
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 5701-5750 of 12434 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 5701 | Jute, potherb, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.09 mg | 8% | USDA_SR |
| 5702 | Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 0.09 mg | 8% | USDA_SR |
| 5703 | Fish, salmon, pink, cooked, dry heat | Finfish and Shellfish Products | 0.09 mg | 8% | USDA_SR |
| 5704 | Chicken, broilers or fryers, leg, meat only, cooked, roasted | Poultry Products | 0.09 mg | 8% | USDA_SR |
| 5705 | Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, select, raw | Beef Products | 0.09 mg | 8% | USDA_SR |
| 5706 | Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, select, raw | Beef Products | 0.09 mg | 8% | USDA_SR |
| 5707 | Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.09 mg | 8% | USDA_SR |
| 5708 | Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw | Beef Products | 0.09 mg | 8% | USDA_SR |
| 5709 | Chicken, dark meat, thigh, meat only, with added solution, cooked, roasted | Poultry Products | 0.09 mg | 8% | USDA_SR |
| 5710 | Peanuts, valencia, oil-roasted, with salt | Legumes and Legume Products | 0.09 mg | 8% | USDA_SR |
| 5711 | Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5712 | Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5713 | Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5714 | Game meat, muskrat, raw | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5715 | Game meat, rabbit, domesticated, composite of cuts, cooked, roasted | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5716 | Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5717 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5718 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5719 | Bratwurst, pork, beef and turkey, lite, smoked | Sausages and Luncheon Meats | 0.09 mg | 8% | USDA_SR |
| 5720 | Sorghum flour, refined, unenriched | Cereal Grains and Pasta | 0.09 mg | 8% | USDA_SR |
| 5721 | Fast foods, biscuit, with egg and bacon | Fast Foods | 0.09 mg | 8% | USDA_SR |
| 5722 | Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 0.09 mg | 8% | USDA_SR |
| 5723 | Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 0.09 mg | 8% | USDA_SR |
| 5724 | Chicken, broilers or fryers, dark meat, drumstick, meat only, raw | Poultry Products | 0.09 mg | 8% | USDA_SR |
| 5725 | Chicken, broilers or fryers, leg, meat and skin, cooked, roasted | Poultry Products | 0.09 mg | 8% | USDA_SR |
| 5726 | Chicken, stewing, giblets, cooked, simmered | Poultry Products | 0.09 mg | 8% | USDA_SR |
| 5727 | Fish, salmon, coho, farmed, raw | Finfish and Shellfish Products | 0.09 mg | 8% | USDA_SR |
| 5728 | Peanuts, valencia, oil-roasted, without salt | Legumes and Legume Products | 0.09 mg | 8% | USDA_SR |
| 5729 | Veal, cubed for stew (leg and shoulder), separable lean only, raw | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5730 | Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 0.09 mg | 8% | USDA_SR |
| 5731 | Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw | Beef Products | 0.09 mg | 8% | USDA_SR |
| 5732 | Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5733 | Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5734 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5735 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5736 | Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5737 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5738 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5739 | Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5740 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5741 | Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5742 | Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5743 | Sausage, chicken, beef, pork, skinless, smoked | Sausages and Luncheon Meats | 0.09 mg | 8% | USDA_SR |
| 5744 | Fish, mullet, striped, raw | Finfish and Shellfish Products | 0.09 mg | 8% | USDA_SR |
| 5745 | Fish, sturgeon, mixed species, smoked | Finfish and Shellfish Products | 0.09 mg | 8% | USDA_SR |
| 5746 | Veal, shoulder, whole (arm and blade), separable lean and fat, raw | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5747 | Veal, shoulder, whole (arm and blade), separable lean only, raw | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5748 | Game meat, goat, cooked, roasted | Lamb, Veal, and Game Products | 0.09 mg | 8% | USDA_SR |
| 5749 | Flour, rice, white, unenriched | Cereal Grains and Pasta | 0.09 mg | 8% | USDA_FF |
| 5750 | Milk, condensed, sweetened, canned | Dairy and Egg Products | 0.09 mg | 8% | CNF |
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