Foods high in Thiamin (B1)
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 501-550 of 12434 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 501 | Seeds, sesame seeds, whole, roasted and toasted | Nuts and Seeds | 0.80 mg | 67% | CNF |
| 502 | Seeds, sesame seeds, whole, roasted and toasted | Nut and Seed Products | 0.80 mg | 67% | USDA_SR |
| 503 | Nuts, Japanese chestnuts, dried | Nuts and Seeds | 0.80 mg | 67% | CNF |
| 504 | Nuts, chestnuts, japanese, dried | Nut and Seed Products | 0.80 mg | 67% | USDA_SR |
| 505 | Pork, cured, ham, boneless, mini ham-half, extra lean (approximately 5% fat), unheated | Pork Products | 0.80 mg | 67% | CNF |
| 506 | Pork, shoulder, butt, blade (boneless), lean and fat, raw | Pork Products | 0.80 mg | 67% | CNF |
| 507 | Leeks (bulb and lower-leaf portion), freeze-dried | Vegetables and Vegetable Products | 0.80 mg | 67% | CNF |
| 508 | Pork, cured, ham, steak, boneless, extra lean, unheated | Pork Products | 0.80 mg | 67% | USDA_SR |
| 509 | Leeks, (bulb and lower-leaf portion), freeze-dried | Vegetables and Vegetable Products | 0.80 mg | 67% | USDA_SR |
| 510 | Cereals, QUAKER, Instant Grits, Butter flavor, dry | Breakfast Cereals | 0.80 mg | 67% | USDA_SR |
| 511 | Cereals, QUAKER, Instant Grits, Ham 'n' Cheese flavor, dry | Breakfast Cereals | 0.80 mg | 67% | USDA_SR |
| 512 | Cereals ready-to-eat, POST GREAT GRAINS Cranberry Almond Crunch | Breakfast Cereals | 0.80 mg | 67% | USDA_SR |
| 513 | Seeds, sesame seeds, whole, dried | Nut and Seed Products | 0.79 mg | 66% | USDA_SR |
| 514 | Grains, wheat flour, white, bread flour | Cereals, Grains and Pasta | 0.79 mg | 66% | CNF |
| 515 | Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry | Breakfast Cereals | 0.79 mg | 66% | USDA_SR |
| 516 | Pork, fresh, loin, tenderloin, separable lean only, with added solution, cooked, roasted | Pork Products | 0.79 mg | 66% | USDA_SR |
| 517 | Cracker, matzo, egg | Baked Products | 0.79 mg | 66% | CNF |
| 518 | Crackers, matzo, egg | Baked Products | 0.79 mg | 66% | USDA_SR |
| 519 | Wheat flour, white, all-purpose, enriched, bleached | Cereal Grains and Pasta | 0.79 mg | 65% | USDA_SR |
| 520 | Wheat flour, white, all-purpose, enriched, unbleached | Cereal Grains and Pasta | 0.79 mg | 65% | USDA_SR |
| 521 | Wheat flour, white, all-purpose, enriched, calcium-fortified | Cereal Grains and Pasta | 0.79 mg | 65% | USDA_SR |
| 522 | Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, cooked, roasted | Pork Products | 0.78 mg | 65% | USDA_SR |
| 523 | Indian, bread, naan | Baked Products | 0.78 mg | 65% | CNF |
| 524 | Babyfood, cereal, ready to eat, 'O' shaped | Babyfoods | 0.78 mg | 65% | CNF |
| 525 | Pepperidge Farm, Goldfish, Baked Snack Crackers, Explosive Pizza | Baked Products | 0.78 mg | 65% | USDA_SR |
| 526 | Bread, naan, plain, commercially prepared, refrigerated | Baked Products | 0.78 mg | 65% | USDA_SR |
| 527 | Cereals, QUAKER, Instant Grits, Country Bacon flavor, dry | Breakfast Cereals | 0.78 mg | 65% | USDA_SR |
| 528 | Pork, loin, rib steak (rib end), boneless, lean and fat, raw | Pork Products | 0.78 mg | 65% | CNF |
| 529 | Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean and fat, raw | Pork Products | 0.78 mg | 65% | USDA_SR |
| 530 | Pork, cured, ham, whole, lean and fat | Pork Products | 0.78 mg | 65% | CNF |
| 531 | Pork, cured, ham, whole, separable lean and fat, unheated | Pork Products | 0.78 mg | 65% | USDA_SR |
| 532 | Beans, navy, raw | Legumes and Legume Products | 0.78 mg | 65% | CNF |
| 533 | Pepperidge Farm, Goldfish, Baked Snack Crackers, Pizza | Baked Products | 0.78 mg | 65% | USDA_SR |
| 534 | Beans, navy, mature seeds, raw | Legumes and Legume Products | 0.78 mg | 65% | USDA_SR |
| 535 | Babyfood, cereal, mixed grain, prepared with formula or breast milk | Babyfoods | 0.77 mg | 64% | CNF |
| 536 | Babyfood, cereal, mixed grain, with biscuit, milk powder and fruit, prepared with water | Babyfoods | 0.77 mg | 64% | CNF |
| 537 | Beans, pink, raw | Legumes and Legume Products | 0.77 mg | 64% | CNF |
| 538 | Beans, pink, mature seeds, raw | Legumes and Legume Products | 0.77 mg | 64% | USDA_SR |
| 539 | Pork, shoulder, whole, lean and fat, raw | Pork Products | 0.77 mg | 64% | CNF |
| 540 | Pork, fresh, shoulder, whole, separable lean and fat, raw | Pork Products | 0.77 mg | 64% | USDA_SR |
| 541 | Grains, oats | Cereals, Grains and Pasta | 0.76 mg | 64% | CNF |
| 542 | Oats (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 0.76 mg | 64% | USDA_SR |
| 543 | Cereals, QUAKER, Instant Oatmeal, Cinnamon Swirl, high fiber | Breakfast Cereals | 0.76 mg | 64% | USDA_SR |
| 544 | Pork, loin, rib steak (rib end), boneless, lean, pan-fried | Pork Products | 0.76 mg | 63% | CNF |
| 545 | Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, pan-fried | Pork Products | 0.76 mg | 63% | USDA_SR |
| 546 | Pork, side ribs centre cut (spareribs), lean and fat, raw | Pork Products | 0.76 mg | 63% | CNF |
| 547 | Doughnut (donut), cake-type, chocolate, sugared or glazed | Baked Products | 0.76 mg | 63% | CNF |
| 548 | Grains, rice, white with pasta and seasonings, dry | Cereals, Grains and Pasta | 0.76 mg | 63% | CNF |
| 549 | Pork, ground, medium, raw | Pork Products | 0.76 mg | 63% | CNF |
| 550 | Cereals, QUAKER, Instant Grits Product with American Cheese Flavor, dry | Breakfast Cereals | 0.76 mg | 63% | USDA_SR |
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