Vegetarian foods high in Thiamin (B1) (Canadian (CNF))

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

Selling a product with thiamin (b1)? Generate a print-ready nutrition label from your recipe.

Showing 301–350 of 3,358 foods

# Food Category Per 100 g % DV
301 Bagel, plain (with onion, poppy seed and/or sesame seed) Baked Products 0.57 mg 47%
302 Cereal, hot, oats, instant: maple and brown sugar, prepared, Quaker Breakfast cereals 0.57 mg 47%
303 Grains, wheat, kamut khorasan, uncooked Cereals, Grains and Pasta 0.57 mg 47%
304 Waffle, buttermilk, frozen, ready-to-heat, toasted Baked Products 0.56 mg 47%
305 Cracker, cheese Baked Products 0.56 mg 47%
306 Moth beans, raw Legumes and Legume Products 0.56 mg 47%
307 Cereal, hot, oats, instant: raisins and spice, prepared, Quaker Breakfast cereals 0.56 mg 47%
308 Cereal, hot, oats, large flakes, dry, Quaker Breakfast cereals 0.56 mg 47%
309 Cereal, hot, oats, quick, dry, Quaker Breakfast cereals 0.56 mg 47%
310 Cereal, hot, oats, one minute, dry, Quaker Breakfast cereals 0.56 mg 47%
311 Cracker, matzo, egg and onion Baked Products 0.56 mg 47%
312 Broadbeans (fava beans), dry, raw Legumes and Legume Products 0.56 mg 46%
313 Cracker, cheese, sandwich-type, with peanut butter filling Baked Products 0.55 mg 46%
314 Cereal, hot, oats, instant: cinnamon and spice, prepared, Quaker Breakfast cereals 0.55 mg 46%
315 Snacks, Clif bar, all flavours Snacks 0.55 mg 46%
316 Indian, bread, chapati or roti, plain Baked Products 0.55 mg 46%
317 Waffle, plain, frozen, ready-to-heat, microwaved Baked Products 0.54 mg 45%
318 Pancake, buckwheat, dry mix, incomplete, unprepared Baked Products 0.54 mg 45%
319 English muffin, plain (also sourdough), toasted Baked Products 0.54 mg 45%
320 Phyllo dough Baked Products 0.54 mg 45%
321 Snacks, corn-based, extruded, puffs or twists, cheese, baked, low fat Snacks 0.54 mg 45%
322 Cracker, milk Baked Products 0.54 mg 45%
323 Bagel, egg Baked Products 0.54 mg 45%
324 Beans, french, mature seeds, raw Legumes and Legume Products 0.54 mg 45%
325 Carrot, dehydrated Vegetables and Vegetable Products 0.53 mg 45%
326 Tortilla, ready-to-bake / fry, flour Baked Products 0.53 mg 44%
327 Snacks, crisped rice bar, chocolate chip Snacks 0.53 mg 44%
328 Beans, kidney, light red, raw Legumes and Legume Products 0.53 mg 44%
329 Tomato, sun-dried Vegetables and Vegetable Products 0.53 mg 44%
330 Roll, dinner, egg Baked Products 0.53 mg 44%
331 Roll, dinner, plain (also brown and serve), commercial Baked Products 0.53 mg 44%
332 Waffle, plain, frozen, ready-to-heat, toasted Baked Products 0.53 mg 44%
333 Macaroni and cheese, box mix with cheese sauce, unprepared Mixed Dishes 0.53 mg 44%
334 Snacks, bagel chips Snacks 0.52 mg 44%
335 Croissant, cheese, commercial Baked Products 0.52 mg 44%
336 Roll, french Baked Products 0.52 mg 44%
337 Grains, wheat bran, crude Cereals, Grains and Pasta 0.52 mg 44%
338 Cereal, hot, oats, instant: golden honey with bran, prepared, Quaker Breakfast cereals 0.52 mg 44%
339 Beans, kidney, all types, raw Legumes and Legume Products 0.52 mg 43%
340 Lentils, flour Legumes and Legume Products 0.52 mg 43%
341 Cracker, multigrain Baked Products 0.52 mg 43%
342 Wonton wrapper (egg roll wrapper) Baked Products 0.52 mg 43%
343 Whey, sweet, dry Dairy and Egg Products 0.52 mg 43%
344 English muffin, raisin-cinnamon, (apple cinnamon) toasted Baked Products 0.52 mg 43%
345 Cereal, hot, oats, instant: Wild Berry Medley, prepared, Quaker Breakfast cereals 0.52 mg 43%
346 Spices, rosemary, dried Spices and Herbs 0.51 mg 43%
347 Spices, thyme, dried Spices and Herbs 0.51 mg 43%
348 Granola bar, cereal bar, Oatmeal to go, all flavours, Quaker Baked Products 0.51 mg 43%
349 Ice cream cone, sugar, rolled-type Baked Products 0.51 mg 43%
350 Lentils, pink, raw Legumes and Legume Products 0.51 mg 43%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style