Vegetarian foods high in Thiamin (B1) (USDA SR Legacy)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 2551–2600 of 4,048 foods

# Food Category Per 100 g % DV
2551 Glutino, Gluten Free Cookies, Chocolate Vanilla Creme Baked Products 0.05 mg 4%
2552 Baking chocolate, unsweetened, liquid Sweets 0.05 mg 4%
2553 Ice cream, soft serve, chocolate Dairy and Egg Products 0.05 mg 4%
2554 Salad dressing, thousand island dressing, reduced fat Fats and Oils 0.05 mg 4%
2555 Onions, yellow, sauteed Vegetables and Vegetable Products 0.05 mg 4%
2556 Candies, MOUNDS Candy Bar Sweets 0.05 mg 4%
2557 Ice creams, french vanilla, soft-serve Sweets 0.05 mg 4%
2558 Chili with beans, canned Legumes and Legume Products 0.05 mg 4%
2559 Tofu, extra firm, prepared with nigari Legumes and Legume Products 0.05 mg 4%
2560 Sauce, sweet and sour, ready-to-serve Soups, Sauces, and Gravies 0.05 mg 4%
2561 Thyme, fresh Spices and Herbs 0.05 mg 4%
2562 McDONALD'S, McFLURRY with OREO cookies Fast Foods 0.05 mg 4%
2563 Cheese, white, queso blanco Dairy and Egg Products 0.05 mg 4%
2564 Light Ice Cream, soft serve, blended with cookie pieces Fast Foods 0.05 mg 4%
2565 Soup, tomato rice, canned, condensed Soups, Sauces, and Gravies 0.05 mg 4%
2566 Milk, goat, fluid, with added vitamin D Dairy and Egg Products 0.05 mg 4%
2567 Cheese spread, pasteurized process, American Dairy and Egg Products 0.05 mg 4%
2568 Babyfood, yogurt, whole milk, with fruit, multigrain cereal and added iron fortified Baby Foods 0.05 mg 4%
2569 Yogurt, plain, skim milk Dairy and Egg Products 0.05 mg 4%
2570 Snacks, rice cakes, brown rice, sesame seed, unsalted Snacks 0.05 mg 4%
2571 Squash, summer, all varieties, raw Vegetables and Vegetable Products 0.05 mg 4%
2572 Potatoes, white, flesh and skin, baked Vegetables and Vegetable Products 0.05 mg 4%
2573 Sesbania flower, cooked, steamed, with salt Vegetables and Vegetable Products 0.05 mg 4%
2574 Sesbania flower, cooked, steamed, without salt Vegetables and Vegetable Products 0.05 mg 4%
2575 Mustard greens, frozen, unprepared Vegetables and Vegetable Products 0.05 mg 4%
2576 Squash, summer, zucchini, includes skin, frozen, unprepared Vegetables and Vegetable Products 0.05 mg 4%
2577 Snacks, tortilla chips, ranch-flavor Snacks 0.05 mg 4%
2578 Snacks, rice cakes, brown rice, sesame seed Snacks 0.05 mg 4%
2579 Popcorn, microwave, regular (butter) flavor, made with palm oil Snacks 0.05 mg 4%
2580 Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) Legumes and Legume Products 0.05 mg 4%
2581 Milk, buttermilk, fluid, whole Dairy and Egg Products 0.05 mg 4%
2582 Yogurt, chocolate, nonfat milk, fortified with vitamin D Dairy and Egg Products 0.05 mg 4%
2583 Yogurt, chocolate, nonfat milk Dairy and Egg Products 0.05 mg 4%
2584 Milk, canned, evaporated, with added vitamin A Dairy and Egg Products 0.05 mg 4%
2585 Milk, evaporated, 2% fat, with added vitamin A and vitamin D Dairy and Egg Products 0.05 mg 4%
2586 Milk, canned, evaporated, with added vitamin D and without added vitamin A Dairy and Egg Products 0.05 mg 4%
2587 Babyfood, yogurt, whole milk, with fruit, multigrain cereal and added DHA fortified Baby Foods 0.05 mg 4%
2588 Milk shakes, thick chocolate Dairy and Egg Products 0.05 mg 4%
2589 Candies, soft fruit and nut squares Sweets 0.05 mg 4%
2590 Collards, frozen, chopped, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.05 mg 4%
2591 Purslane, raw Vegetables and Vegetable Products 0.05 mg 4%
2592 Collards, frozen, chopped, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.05 mg 4%
2593 Plantains, green, fried Fruits and Fruit Juices 0.05 mg 4%
2594 Jujube, Chinese, fresh, dried Fruits and Fruit Juices 0.05 mg 4%
2595 Snacks, corn-based, extruded, chips, plain Snacks 0.05 mg 4%
2596 Apples, dehydrated (low moisture), sulfured, uncooked Fruits and Fruit Juices 0.05 mg 4%
2597 Cheese, cheshire Dairy and Egg Products 0.05 mg 4%
2598 Bread, cornbread, dry mix, unenriched (includes corn muffin mix) Baked Products 0.05 mg 4%
2599 Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D Dairy and Egg Products 0.05 mg 4%
2600 McDONALD'S, Fruit 'n Yogurt Parfait Fast Foods 0.05 mg 4%

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