Vegetarian foods high in Thiamin (B1) (Canadian (CNF))
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 201-250 of 3358 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 201 | Beans, navy, raw | Legumes and Legume Products | 0.78 mg | 65% |
| 202 | Babyfood, cereal, mixed grain, prepared with formula or breast milk | Babyfoods | 0.77 mg | 64% |
| 203 | Babyfood, cereal, mixed grain, with biscuit, milk powder and fruit, prepared with water | Babyfoods | 0.77 mg | 64% |
| 204 | Beans, pink, raw | Legumes and Legume Products | 0.77 mg | 64% |
| 205 | Grains, oats | Cereals, Grains and Pasta | 0.76 mg | 64% |
| 206 | Grains, rice, white with pasta and seasonings, dry | Cereals, Grains and Pasta | 0.76 mg | 63% |
| 207 | Doughnut (donut), cake-type, chocolate, sugared or glazed | Baked Products | 0.76 mg | 63% |
| 208 | Spices, sage, ground | Spices and Herbs | 0.75 mg | 63% |
| 209 | Seeds, cottonseed kernels, roasted | Nuts and Seeds | 0.75 mg | 62% |
| 210 | Beans, cranberry (roman), raw | Legumes and Legume Products | 0.75 mg | 62% |
| 211 | Beans, small white, raw | Legumes and Legume Products | 0.74 mg | 62% |
| 212 | Cereal, ready to eat, granola, homemade | Breakfast cereals | 0.74 mg | 61% |
| 213 | Babyfood, cereal, oat, with milk powder and fruit, prepared with water | Babyfoods | 0.73 mg | 61% |
| 214 | Peas, split, raw | Legumes and Legume Products | 0.73 mg | 60% |
| 215 | Grains, wheat flour, white, all purpose, unbleached | Cereals, Grains and Pasta | 0.71 mg | 60% |
| 216 | Beans, pinto, raw | Legumes and Legume Products | 0.71 mg | 59% |
| 217 | Nuts, macadamia, dry roasted, salted | Nuts and Seeds | 0.71 mg | 59% |
| 218 | Nuts, macadamia, dry roasted, unsalted | Nuts and Seeds | 0.71 mg | 59% |
| 219 | Bread, French or Vienna (also sourdough) | Baked Products | 0.71 mg | 59% |
| 220 | Pasta, fresh-refrigerated, plain, as purchased | Cereals, Grains and Pasta | 0.70 mg | 59% |
| 221 | Babyfood, cereal, barley, with milk powder, prepared with water | Babyfoods | 0.70 mg | 59% |
| 222 | Pancake, plain (includes buttermilk), frozen, ready-to-heat | Baked Products | 0.70 mg | 58% |
| 223 | Peanut flour, defatted, salted | Legumes and Legume Products | 0.70 mg | 58% |
| 224 | Vegetarian stew, meatless | Legumes and Legume Products | 0.70 mg | 58% |
| 225 | Snacks, RICE KRISPIES SQUARES | Snacks | 0.70 mg | 58% |
| 226 | Seeds, sesame seed kernels, dried, shelled | Nuts and Seeds | 0.70 mg | 58% |
| 227 | Soy flour, defatted | Legumes and Legume Products | 0.70 mg | 58% |
| 228 | Cracker meal | Baked Products | 0.70 mg | 58% |
| 229 | Nuts, pistachio nuts, dry roasted | Nuts and Seeds | 0.69 mg | 58% |
| 230 | Nuts, pistachio nuts, dry roasted, salted | Nuts and Seeds | 0.69 mg | 58% |
| 231 | Grains, oat flour, partially debranned | Cereals, Grains and Pasta | 0.69 mg | 58% |
| 232 | Soy meal, defatted, raw | Legumes and Legume Products | 0.69 mg | 58% |
| 233 | Grains, wheat flour, white, all purpose, bleached | Cereals, Grains and Pasta | 0.69 mg | 58% |
| 234 | Beans, yellow, raw | Legumes and Legume Products | 0.69 mg | 57% |
| 235 | Granola bar, chewy, high fibre, oats and chocolate | Baked Products | 0.69 mg | 57% |
| 236 | Grains, rice and vermicelli mix, beef flavour, unprepared | Cereals, Grains and Pasta | 0.69 mg | 57% |
| 237 | Black-eyed peas (cowpeas), catjang, raw | Legumes and Legume Products | 0.68 mg | 57% |
| 238 | Peanuts, Spanish, raw | Legumes and Legume Products | 0.68 mg | 56% |
| 239 | Babyfood, cereal, oat, prepared with formula or breast milk | Babyfoods | 0.67 mg | 56% |
| 240 | Cereal, ready to eat, Maximum Raisin Bran Flakes, Compliments | Breakfast cereals | 0.67 mg | 56% |
| 241 | Grains, oat flour, whole-grain | Cereals, Grains and Pasta | 0.67 mg | 56% |
| 242 | Cereal, hot, oats, large flakes, whole-grain, dry, Cream Hill Estates | Breakfast cereals | 0.66 mg | 55% |
| 243 | Nuts, pecans, dried | Nuts and Seeds | 0.66 mg | 55% |
| 244 | Cereal, ready to eat, Granola: with raisins, Rogers | Breakfast cereals | 0.66 mg | 55% |
| 245 | Bread crumbs, dry, grated, seasoned | Baked Products | 0.66 mg | 55% |
| 246 | Bread, rice bran, gluten free | Baked Products | 0.65 mg | 54% |
| 247 | Beans, great northern, raw | Legumes and Legume Products | 0.65 mg | 54% |
| 248 | Peanuts, Virginia, raw | Legumes and Legume Products | 0.65 mg | 54% |
| 249 | Grains, barley, dry | Cereals, Grains and Pasta | 0.65 mg | 54% |
| 250 | Nuts, filberts or hazelnuts, dried | Nuts and Seeds | 0.64 mg | 54% |
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