Vegetarian foods high in Thiamin (B1) (USDA SR Legacy)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 1751–1800 of 4,048 foods

# Food Category Per 100 g % DV
1751 Jackfruit, raw Fruits and Fruit Juices 0.10 mg 9%
1752 Soup, tomato, dry, mix, prepared with water Soups, Sauces, and Gravies 0.10 mg 9%
1753 Infant formula, MEAD JOHNSON, ENFAMIL, LIPIL, low iron, liquid concentrate, with ARA and DHA Baby Foods 0.10 mg 9%
1754 Cake, coffeecake, cheese Baked Products 0.10 mg 9%
1755 Sauce, hot chile, sriracha, CHA! BY TEXAS PETE Soups, Sauces, and Gravies 0.10 mg 9%
1756 Potatoes, baked, flesh, with salt Vegetables and Vegetable Products 0.10 mg 9%
1757 Potatoes, baked, flesh, without salt Vegetables and Vegetable Products 0.10 mg 9%
1758 Brussels sprouts, frozen, unprepared Vegetables and Vegetable Products 0.10 mg 9%
1759 Infant Formula, MEAD JOHNSON, ENFAMIL, Premium LIPIL, Infant, Liquid concentrate, not reconstituted Baby Foods 0.10 mg 9%
1760 Snacks, popcorn, air-popped Snacks 0.10 mg 9%
1761 Cereals, corn grits, yellow, regular, quick, enriched, cooked with water, with salt Breakfast Cereals 0.10 mg 9%
1762 Cereals, corn grits, yellow, regular and quick, enriched, cooked with water, without salt Breakfast Cereals 0.10 mg 9%
1763 DIGIORNO Pizza, cheese topping, thin crispy crust, frozen, baked Fast Foods 0.10 mg 9%
1764 Pizza, cheese topping, thin crust, frozen, cooked Fast Foods 0.10 mg 9%
1765 Brussels sprouts, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.10 mg 9%
1766 Spelt, cooked Cereal Grains and Pasta 0.10 mg 9%
1767 Corn, sweet, white, frozen, kernels on cob, unprepared Vegetables and Vegetable Products 0.10 mg 9%
1768 Brussels sprouts, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.10 mg 9%
1769 Restaurant, family style, fried mozzarella sticks Restaurant Foods 0.10 mg 9%
1770 APPLEBEE'S, KRAFT, Macaroni & Cheese, from kid's menu Restaurant Foods 0.10 mg 9%
1771 APPLEBEE'S, french fries Restaurant Foods 0.10 mg 9%
1772 Infant Formula, MEAD JOHNSON, ENFAMIL, Premium, Infant, Liquid concentrate, not reconstituted Baby Foods 0.10 mg 9%
1773 Corn, sweet, yellow, frozen, kernels on cob, unprepared Vegetables and Vegetable Products 0.10 mg 9%
1774 Candies, caramels Sweets 0.10 mg 9%
1775 Pie, banana cream, prepared from mix, no-bake type Baked Products 0.10 mg 8%
1776 Snacks, granola bars, soft, almond, confectioners coating Snacks 0.10 mg 8%
1777 Pie crust, cookie-type, prepared from recipe, graham cracker, chilled Baked Products 0.10 mg 8%
1778 Cake, angelfood, commercially prepared Baked Products 0.10 mg 8%
1779 Potatoes, frozen, whole, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.10 mg 8%
1780 Radish seeds, sprouted, raw Vegetables and Vegetable Products 0.10 mg 8%
1781 Potatoes, frozen, whole, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.10 mg 8%
1782 Restaurant, Italian, cheese ravioli with marinara sauce Restaurant Foods 0.10 mg 8%
1783 Rice, brown, medium-grain, cooked (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 0.10 mg 8%
1784 Mountain yam, hawaii, raw Vegetables and Vegetable Products 0.10 mg 8%
1785 Pineapple, canned, juice pack, drained Fruits and Fruit Juices 0.10 mg 8%
1786 Popovers, dry mix, unenriched Baked Products 0.10 mg 8%
1787 Cherimoya, raw Fruits and Fruit Juices 0.10 mg 8%
1788 Beans, adzuki, mature seeds, canned, sweetened Legumes and Legume Products 0.10 mg 8%
1789 Macaroni and Cheese, canned entree Meals, Entrees, and Side Dishes 0.10 mg 8%
1790 MORI-NU, Tofu, silken, firm Legumes and Legume Products 0.10 mg 8%
1791 Spices, allspice, ground Spices and Herbs 0.10 mg 8%
1792 Buckwheat Cereal Grains and Pasta 0.10 mg 8%
1793 Noodles, japanese, somen, dry Cereal Grains and Pasta 0.10 mg 8%
1794 Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.10 mg 8%
1795 Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.10 mg 8%
1796 Cake, yellow, commercially prepared, with vanilla frosting Baked Products 0.10 mg 8%
1797 Beverages, ABBOTT, EAS soy protein powder Beverages 0.10 mg 8%
1798 Soybeans, mature seeds, roasted, no salt added Legumes and Legume Products 0.10 mg 8%
1799 MORI-NU, Tofu, silken, soft Legumes and Legume Products 0.10 mg 8%
1800 Soybeans, mature seeds, roasted, salted Legumes and Legume Products 0.10 mg 8%

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