Vegetarian foods high in Thiamin (B1) (Canadian (CNF))

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 1301–1350 of 3,358 foods

# Food Category Per 100 g % DV
1301 Beans, kidney, light red, boiled Legumes and Legume Products 0.13 mg 11%
1302 Peas, edible-podded (snow peas), boiled, drained Vegetables and Vegetable Products 0.13 mg 11%
1303 Grains, rice, white, long-grain, pre-cooked or instant, enriched, prepared Cereals, Grains and Pasta 0.13 mg 11%
1304 Cake, white, homemade, with coconut icing (frosting) Baked Products 0.13 mg 11%
1305 Broadbeans (fava beans), fresh, boiled, drained Vegetables and Vegetable Products 0.13 mg 11%
1306 Lotus root, boiled, drained Vegetables and Vegetable Products 0.13 mg 11%
1307 Fast foods, sandwiches and burgers, cheeseburger, large, double patty, with condiments Fast Foods 0.13 mg 11%
1308 Granola bar, chewy, fruit and/or nut Baked Products 0.13 mg 11%
1309 Granola bar, chewy, chocolate chip Baked Products 0.13 mg 11%
1310 Turnip, Prairie, native, boiled Vegetables and Vegetable Products 0.13 mg 11%
1311 Cake, pound, commercial, fat free Baked Products 0.12 mg 10%
1312 Mushroom, oyster, raw Vegetables and Vegetable Products 0.12 mg 10%
1313 Nuts, Japanese chestnuts, boiled and steamed Nuts and Seeds 0.12 mg 10%
1314 Snacks, popcorn, cheese flavour Snacks 0.12 mg 10%
1315 Moth beans, boiled, salted Legumes and Legume Products 0.12 mg 10%
1316 Moth beans, boiled Legumes and Legume Products 0.12 mg 10%
1317 Snacks, sesame sticks, wheat-based, salted Snacks 0.12 mg 10%
1318 Snacks, sesame sticks, wheat-based, unsalted Snacks 0.12 mg 10%
1319 Grains, rice, white with pasta and seasonings, cooked Cereals, Grains and Pasta 0.12 mg 10%
1320 Fast foods, mexican, nachos with cheese Fast Foods 0.12 mg 10%
1321 Vegetables, mixed, frozen, unprepared Vegetables and Vegetable Products 0.12 mg 10%
1322 Babyfood, cereal, ready-to-eat, 'O' Shaped with whole milk Babyfoods 0.12 mg 10%
1323 Potato, skin, baked Vegetables and Vegetable Products 0.12 mg 10%
1324 Sweetener, syrup, agave Sweets 0.12 mg 10%
1325 Candies, bars, Butterfinger Sweets 0.12 mg 10%
1326 Cheesecake, prepared from mix, no bake type Baked Products 0.12 mg 10%
1327 Peas, green, canned, drained solids, no salt added Vegetables and Vegetable Products 0.12 mg 10%
1328 Asparagus, frozen, unprepared Vegetables and Vegetable Products 0.12 mg 10%
1329 Cereal, hot, oats, large flakes, prepared, Quaker Breakfast cereals 0.12 mg 10%
1330 Cereal, hot, oats, quick, prepared, Quaker Breakfast cereals 0.12 mg 10%
1331 Cereal, hot, oats, one minute, prepared, Quaker Breakfast cereals 0.12 mg 10%
1332 Potato, flesh and skin, cooked in skin, microwaved, with salt Vegetables and Vegetable Products 0.12 mg 10%
1333 Potato, flesh, cooked in skin, microwaved, with salt Vegetables and Vegetable Products 0.12 mg 10%
1334 Orange peel, raw Fruits and fruit juices 0.12 mg 10%
1335 Potato, french-fried, frozen, shoestring, heated in oven Vegetables and Vegetable Products 0.12 mg 10%
1336 Potato, skin, baked, with salt Vegetables and Vegetable Products 0.12 mg 10%
1337 Peas, edible-podded (snow peas), boiled, drained, with salt Vegetables and Vegetable Products 0.12 mg 10%
1338 Lotus root, boiled, drained, with salt Vegetables and Vegetable Products 0.12 mg 10%
1339 Fast foods, brownie Fast Foods 0.12 mg 10%
1340 Egg substitute, liquid, fat free Dairy and Egg Products 0.12 mg 10%
1341 Broadbeans (fava beans), fresh, boiled, drained, with salt Vegetables and Vegetable Products 0.12 mg 10%
1342 Potato, flesh and skin, cooked in skin, microwaved Vegetables and Vegetable Products 0.12 mg 10%
1343 Drink, orange, vitamin C added, frozen concentrate, water added Beverages 0.12 mg 10%
1344 Peanut butter, reduced sodium Legumes and Legume Products 0.12 mg 10%
1345 Egg substitute, frozen (yolk replaced) Dairy and Egg Products 0.12 mg 10%
1346 Cereal, hot, oats, Quick: Robin Hood, prepared, Robin Hood Breakfast cereals 0.12 mg 10%
1347 Potato, french-fried, frozen, cottage cut, salt not added in processing, heated in oven Vegetables and Vegetable Products 0.12 mg 10%
1348 Fast foods, sandwiches and burgers, cheeseburger, large, single patty, with condiments Fast Foods 0.12 mg 10%
1349 Pie, lemon meringue, homemade Baked Products 0.12 mg 10%
1350 Prune, dehydrated (low moisture), uncooked Fruits and fruit juices 0.12 mg 10%

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