Vegetarian foods high in Thiamin (B1) (USDA SR Legacy)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

Selling a product with thiamin (b1)? Generate a print-ready nutrition label from your recipe.

Showing 901–950 of 4,048 foods

# Food Category Per 100 g % DV
901 Snack, Mixed Berry Bar Snacks 0.28 mg 24%
902 Milk, dry, whole, without added vitamin D Dairy and Egg Products 0.28 mg 24%
903 Milk, dry, whole, with added vitamin D Dairy and Egg Products 0.28 mg 24%
904 Peas, green, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.28 mg 24%
905 Peas, green, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.28 mg 24%
906 Cookies, oatmeal, with raisins Baked Products 0.28 mg 23%
907 Archway Home Style Cookies, Oatmeal Raisin Baked Products 0.28 mg 23%
908 Cereals ready-to-eat, POST, Shredded Wheat, original big biscuit Breakfast Cereals 0.28 mg 23%
909 Archway Home Style Cookies, Date Filled Oatmeal Baked Products 0.28 mg 23%
910 Cake, pudding-type, white, enriched, dry mix Baked Products 0.28 mg 23%
911 Cookies, animal, with frosting or icing Baked Products 0.28 mg 23%
912 Breakfast bars, oats, sugar, raisins, coconut (include granola bar) Snacks 0.28 mg 23%
913 ON THE BORDER, Mexican rice Restaurant Foods 0.28 mg 23%
914 Semolina, unenriched Cereal Grains and Pasta 0.28 mg 23%
915 Snacks, granola bars, hard, almond Snacks 0.28 mg 23%
916 Egg rolls, vegetable, frozen, prepared Meals, Entrees, and Side Dishes 0.28 mg 23%
917 Soup, onion, dry, mix Soups, Sauces, and Gravies 0.28 mg 23%
918 Bread, multi-grain (includes whole-grain) Baked Products 0.28 mg 23%
919 Beverages, Malted drink mix, natural, with added nutrients, powder, prepared with whole milk Beverages 0.28 mg 23%
920 French toast, frozen, ready-to-heat Baked Products 0.28 mg 23%
921 SUBWAY, SUBWAY CLUB sub on white bread with lettuce and tomato Fast Foods 0.28 mg 23%
922 Rice, brown, parboiled, dry, UNCLE BEN'S Cereal Grains and Pasta 0.28 mg 23%
923 Papad Legumes and Legume Products 0.28 mg 23%
924 Peanuts, virginia, oil-roasted, with salt Legumes and Legume Products 0.28 mg 23%
925 Cake, snack cakes, creme-filled, chocolate with frosting, low-fat, with added fiber Baked Products 0.28 mg 23%
926 Peanuts, virginia, oil-roasted, without salt Legumes and Legume Products 0.28 mg 23%
927 Pie crust, standard-type, frozen, ready-to-bake, enriched Baked Products 0.28 mg 23%
928 Cookies, vanilla wafers, lower fat Baked Products 0.28 mg 23%
929 Orange juice, frozen concentrate, unsweetened, undiluted Fruits and Fruit Juices 0.28 mg 23%
930 Orange juice, frozen concentrate, unsweetened, undiluted, with added calcium Fruits and Fruit Juices 0.28 mg 23%
931 Beans, pinto, immature seeds, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.27 mg 23%
932 Pasta, cooked, enriched, with added salt Cereal Grains and Pasta 0.27 mg 23%
933 Pasta, cooked, enriched, without added salt Cereal Grains and Pasta 0.27 mg 23%
934 Beans, pinto, immature seeds, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.27 mg 23%
935 Muffins, corn, commercially prepared Baked Products 0.27 mg 23%
936 Mungo beans, mature seeds, raw Legumes and Legume Products 0.27 mg 23%
937 Seeds, pumpkin and squash seed kernels, dried Nut and Seed Products 0.27 mg 23%
938 Muffins, blueberry, prepared from recipe, made with low fat (2%) milk Baked Products 0.27 mg 23%
939 Hyacinth beans, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.27 mg 23%
940 Hyacinth beans, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.27 mg 23%
941 Archway Home Style Cookies, Iced Oatmeal Baked Products 0.27 mg 23%
942 Archway Home Style Cookies, Sugar Free Oatmeal Baked Products 0.27 mg 23%
943 Cookies, graham crackers, chocolate-coated Baked Products 0.27 mg 23%
944 Peanut butter, smooth, reduced fat Legumes and Legume Products 0.27 mg 23%
945 School Lunch, pizza, TONY'S SMARTPIZZA Whole Grain 4x6 Cheese Pizza 50/50 Cheese, frozen Fast Foods 0.27 mg 23%
946 Radishes, oriental, dried Vegetables and Vegetable Products 0.27 mg 23%
947 Cereals, QUAKER, oatmeal, REAL MEDLEYS, apple walnut, dry Breakfast Cereals 0.27 mg 22%
948 Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A Beverages 0.27 mg 22%
949 Bread, pita, white, unenriched Baked Products 0.27 mg 22%
950 Cookies, oatmeal, commercially prepared, regular Baked Products 0.27 mg 22%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style