Vegetarian foods high in Thiamin (B1) (Canadian (CNF))

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

Selling a product with thiamin (b1)? Generate a print-ready nutrition label from your recipe.

Showing 751–800 of 3,358 foods

# Food Category Per 100 g % DV
751 Cream puff, eclair, custard or cream filled, with icing (frosting) Baked Products 0.26 mg 22%
752 Waffle, plain, homemade Baked Products 0.26 mg 22%
753 Danish pastry, fruit (apple, raisin, lemon, raspberry) Baked Products 0.26 mg 22%
754 Cookie, chocolate chip, commercial, regular, lower fat Baked Products 0.26 mg 22%
755 Malted milk, natural flavour, powder, with 2% M.F. milk Beverages 0.26 mg 22%
756 Cookie, oatmeal, homemade, without raisins Baked Products 0.26 mg 22%
757 Muffin, oat bran (wheat free-product) Baked Products 0.26 mg 22%
758 Corn, dried, yellow Vegetables and Vegetable Products 0.26 mg 22%
759 English muffin, whole wheat, toasted Baked Products 0.26 mg 22%
760 Cookie, vanilla sandwich with cream filling Baked Products 0.26 mg 22%
761 Soybeans, green (edamame), boiled, drained, with salt Vegetables and Vegetable Products 0.26 mg 22%
762 Cowpeas (black-eyed peas), immature seeds, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.26 mg 22%
763 Fast foods, sandwiches and burgers, cheeseburger, large, single patty, plain Fast Foods 0.26 mg 22%
764 Nuts, Chinese chestnuts, dried Nuts and Seeds 0.26 mg 22%
765 Cowpeas (black-eyed peas), immature seeds, frozen, boiled, drained Vegetables and Vegetable Products 0.26 mg 22%
766 Soybeans, green (edamame), boiled, drained Vegetables and Vegetable Products 0.26 mg 22%
767 Cereal, ready to eat, Harvest Crunch: Raisins with almonds, low fat, Quaker Breakfast cereals 0.26 mg 22%
768 Peanuts, all types, boiled, salted Legumes and Legume Products 0.26 mg 22%
769 Peas, green, boiled, drained Vegetables and Vegetable Products 0.26 mg 22%
770 Peas, green, frozen, unprepared Vegetables and Vegetable Products 0.26 mg 22%
771 Beans, pink, boiled, salted Legumes and Legume Products 0.26 mg 21%
772 Beans, pink, boiled Legumes and Legume Products 0.26 mg 21%
773 Drumstick (horseradish-tree), leaves, raw Vegetables and Vegetable Products 0.26 mg 21%
774 Cowpeas, leafy tips, boiled, drained Vegetables and Vegetable Products 0.26 mg 21%
775 Bannock Baked Products 0.26 mg 21%
776 Cookie, brownie, commercial Baked Products 0.26 mg 21%
777 Fast Foods, sandwiches and burgers, cheeseburger, large, double patty, with condiments, vegetables and mayonnaise Fast Foods 0.25 mg 21%
778 Fast foods, Miniature cinnamon rolls Fast Foods 0.25 mg 21%
779 Bread, white with raisins, commercial, toasted Baked Products 0.25 mg 21%
780 Spices, tarragon, dried Spices and Herbs 0.25 mg 21%
781 Peas, green, boiled, drained, with salt Vegetables and Vegetable Products 0.25 mg 21%
782 Fast foods, pizza, cheese and vegetables, regular crust Fast Foods 0.25 mg 21%
783 Cowpeas, leafy tips, boiled, drained, with salt Vegetables and Vegetable Products 0.25 mg 21%
784 Spices, chili powder Spices and Herbs 0.25 mg 21%
785 Fast foods, sandwiches and burgers, cheeseburger, regular, double patty and bun, with condiments and vegetables Fast Foods 0.25 mg 21%
786 Snacks, corn cakes, very low sodium Snacks 0.25 mg 21%
787 Snacks, corn cakes Snacks 0.25 mg 21%
788 Ice cream cone, cake or wafer-type Baked Products 0.25 mg 21%
789 Cookie, oatmeal (with raisins), commercial, less than 5g fat/serving Baked Products 0.25 mg 21%
790 Cookie, oatmeal, homemade, with raisins Baked Products 0.25 mg 21%
791 Dessert, pudding, rice, dry mix, unprepared Sweets 0.25 mg 21%
792 Roll, dinner, whole wheat Baked Products 0.25 mg 21%
793 Cookie, peanut butter, commercial, soft-type Baked Products 0.25 mg 21%
794 Grains, corn flour, yellow, whole-grain Cereals, Grains and Pasta 0.25 mg 20%
795 Cowpeas (black-eyed peas), immature seeds, frozen, unprepared Vegetables and Vegetable Products 0.24 mg 20%
796 Cookie, shortbread, plain, homemade Baked Products 0.24 mg 20%
797 Instant breakfast, powder, prepared with 2% milk Beverages 0.24 mg 20%
798 Beans, black, mature seeds, boiled Legumes and Legume Products 0.24 mg 20%
799 Beans, black, mature seeds, boiled, salted Legumes and Legume Products 0.24 mg 20%
800 Cracker, crispbread, rye Baked Products 0.24 mg 20%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style