Vegan foods high in Thiamin (B1) (USDA SR Legacy)
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 301-350 of 3311 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 301 | Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium | Soups, Sauces, and Gravies | 0.58 mg | 48% |
| 302 | Bread, Italian | Baked Products | 0.58 mg | 48% |
| 303 | Soy flour, full-fat, raw | Legumes and Legume Products | 0.58 mg | 48% |
| 304 | Rice, white, medium-grain, raw, enriched | Cereal Grains and Pasta | 0.58 mg | 48% |
| 305 | Rice, white, long-grain, regular, raw, enriched | Cereal Grains and Pasta | 0.58 mg | 48% |
| 306 | Tomatoes, red, ripe, canned, packed in tomato juice | Vegetables and Vegetable Products | 0.57 mg | 48% |
| 307 | Tomatoes, red, ripe, canned, packed in tomato juice, no salt added | Vegetables and Vegetable Products | 0.57 mg | 48% |
| 308 | Lima beans, thin seeded (baby), mature seeds, raw | Legumes and Legume Products | 0.57 mg | 48% |
| 309 | Pancakes, whole-wheat, dry mix, incomplete | Baked Products | 0.57 mg | 47% |
| 310 | Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame) | Baked Products | 0.57 mg | 47% |
| 311 | Bread, rice bran, toasted | Baked Products | 0.57 mg | 47% |
| 312 | Noodles, chinese, chow mein | Cereal Grains and Pasta | 0.57 mg | 47% |
| 313 | Wheat, KAMUT khorasan, uncooked | Cereal Grains and Pasta | 0.57 mg | 47% |
| 314 | Rice, white, short-grain, enriched, uncooked | Cereal Grains and Pasta | 0.56 mg | 47% |
| 315 | Mothbeans, mature seeds, raw | Legumes and Legume Products | 0.56 mg | 47% |
| 316 | Snacks, pita chips, salted | Snacks | 0.56 mg | 47% |
| 317 | Broadbeans (fava beans), mature seeds, raw | Legumes and Legume Products | 0.56 mg | 46% |
| 318 | Snacks, CLIF BAR, mixed flavors | Snacks | 0.55 mg | 46% |
| 319 | Cornmeal, degermed, enriched, yellow | Cereal Grains and Pasta | 0.55 mg | 46% |
| 320 | Cornmeal, degermed, enriched, white | Cereal Grains and Pasta | 0.55 mg | 46% |
| 321 | Bread, chapati or roti, plain, commercially prepared | Baked Products | 0.55 mg | 46% |
| 322 | Pasta, whole grain, 51% whole wheat, remaining enriched semolina, dry (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 0.55 mg | 46% |
| 323 | Cereals ready-to-eat, QUAKER, MOTHER'S Toasted Oat Bran cereal | Breakfast Cereals | 0.55 mg | 46% |
| 324 | Cereals ready-to-eat, granola, homemade | Breakfast Cereals | 0.55 mg | 46% |
| 325 | Waffle, plain, frozen, ready-to-heat, microwave | Baked Products | 0.54 mg | 45% |
| 326 | Pancakes, buckwheat, dry mix, incomplete | Baked Products | 0.54 mg | 45% |
| 327 | Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 0.54 mg | 45% |
| 328 | Cookies, Marie biscuit | Baked Products | 0.54 mg | 45% |
| 329 | Phyllo dough | Baked Products | 0.54 mg | 45% |
| 330 | Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough) | Baked Products | 0.54 mg | 45% |
| 331 | Cereals, QUAKER, Quick Oats, Dry | Breakfast Cereals | 0.54 mg | 45% |
| 332 | Cereals, QUAKER, Quick Oats with Iron, Dry | Breakfast Cereals | 0.54 mg | 45% |
| 333 | Bagels, plain, enriched, without calcium propionate (includes onion, poppy, sesame) | Baked Products | 0.54 mg | 45% |
| 334 | Beans, french, mature seeds, raw | Legumes and Legume Products | 0.54 mg | 45% |
| 335 | Carrot, dehydrated | Vegetables and Vegetable Products | 0.53 mg | 45% |
| 336 | Bread, white, commercially prepared (includes soft bread crumbs) | Baked Products | 0.53 mg | 44% |
| 337 | Tortillas, ready-to-bake or -fry, flour, without added calcium | Baked Products | 0.53 mg | 44% |
| 338 | Toddler formula, MEAD JOHNSON, Nutramigen Toddler with LGG Powder, with ARA and DHA, not reconstituted | Baby Foods | 0.53 mg | 44% |
| 339 | Infant formula, PBM PRODUCTS, store brand, powder | Baby Foods | 0.53 mg | 44% |
| 340 | Snacks, crisped rice bar, chocolate chip | Snacks | 0.53 mg | 44% |
| 341 | Cereals ready-to-eat, HEALTH VALLEY, FIBER 7 Flakes | Breakfast Cereals | 0.53 mg | 44% |
| 342 | Beans, kidney, california red, mature seeds, raw | Legumes and Legume Products | 0.53 mg | 44% |
| 343 | Beans, kidney, all types, mature seeds, raw | Legumes and Legume Products | 0.53 mg | 44% |
| 344 | Tomatoes, sun-dried | Vegetables and Vegetable Products | 0.53 mg | 44% |
| 345 | Rolls, dinner, plain, commercially prepared (includes brown-and-serve) | Baked Products | 0.53 mg | 44% |
| 346 | Infant formula, ABBOTT NUTRITION, SIMILAC, with iron, powder, not reconstituted | Baby Foods | 0.53 mg | 44% |
| 347 | Infant formula, ABBOTT NUTRITION, SIMILAC, ADVANCE, with iron, powder, not reconstituted | Baby Foods | 0.53 mg | 44% |
| 348 | Waffles, plain, frozen, ready -to-heat, toasted | Baked Products | 0.53 mg | 44% |
| 349 | Cookies, chocolate sandwich, with creme filling, special dietary | Baked Products | 0.52 mg | 44% |
| 350 | Rolls, french | Baked Products | 0.52 mg | 44% |
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