Vegan foods high in Thiamin (B1) (USDA SR Legacy)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 2501–2550 of 3,311 foods

# Food Category Per 100 g % DV
2501 Beverages, Acai berry drink, fortified Beverages 0.03 mg 2%
2502 Guavas, strawberry, raw Fruits and Fruit Juices 0.03 mg 2%
2503 Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, extra light syrup, solids and liquids Fruits and Fruit Juices 0.03 mg 2%
2504 Sauce, teriyaki, ready-to-serve, reduced sodium Soups, Sauces, and Gravies 0.03 mg 2%
2505 Soy sauce, reduced sodium, made from hydrolyzed vegetable protein Legumes and Legume Products 0.03 mg 2%
2506 Refried beans, canned, fat-free Legumes and Legume Products 0.03 mg 2%
2507 MORI-NU, Tofu, silken, lite extra firm Legumes and Legume Products 0.03 mg 2%
2508 Beverages, Malt liquor beverage Beverages 0.03 mg 2%
2509 Alcoholic beverages, beer, higher alcohol Beverages 0.03 mg 2%
2510 Sauce, barbecue, BULL'S-EYE, original Soups, Sauces, and Gravies 0.03 mg 2%
2511 Crabapples, raw Fruits and Fruit Juices 0.03 mg 2%
2512 Apricots, raw Fruits and Fruit Juices 0.03 mg 2%
2513 Sauce, chili, peppers, hot, immature green, canned Soups, Sauces, and Gravies 0.03 mg 2%
2514 Sauce, teriyaki, ready-to-serve Soups, Sauces, and Gravies 0.03 mg 2%
2515 Babyfood, mashed cheddar potatoes and broccoli, toddlers Baby Foods 0.03 mg 2%
2516 Nuts, coconut cream, raw (liquid expressed from grated meat) Nut and Seed Products 0.03 mg 2%
2517 Nuts, coconut meat, dried (desiccated), sweetened, flaked, canned Nut and Seed Products 0.03 mg 2%
2518 Seeds, breadnut tree seeds, dried Nut and Seed Products 0.03 mg 2%
2519 New zealand spinach, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.03 mg 2%
2520 Squash, winter, all varieties, raw Vegetables and Vegetable Products 0.03 mg 2%
2521 Onions, frozen, chopped, unprepared Vegetables and Vegetable Products 0.03 mg 2%
2522 Nuts, coconut water (liquid from coconuts) Nut and Seed Products 0.03 mg 2%
2523 Radishes, white icicle, raw Vegetables and Vegetable Products 0.03 mg 2%
2524 Beans, mung, mature seeds, sprouted, canned, drained solids Vegetables and Vegetable Products 0.03 mg 2%
2525 Turnips, frozen, unprepared Vegetables and Vegetable Products 0.03 mg 2%
2526 Onions, young green, tops only Vegetables and Vegetable Products 0.03 mg 2%
2527 Carrots, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.03 mg 2%
2528 Persimmons, japanese, raw Fruits and Fruit Juices 0.03 mg 2%
2529 Babyfood, fruit, tutti frutti, junior Baby Foods 0.03 mg 2%
2530 CRACKER BARREL, coleslaw Restaurant Foods 0.03 mg 2%
2531 Bread, blue corn, somiviki (Hopi) American Indian/Alaska Native Foods 0.03 mg 2%
2532 Wocas, dried seeds, Oregon, yellow pond lily (Klamath) American Indian/Alaska Native Foods 0.03 mg 2%
2533 Blueberries, wild, frozen (Alaska Native) American Indian/Alaska Native Foods 0.03 mg 2%
2534 Noodles, egg, cooked, unenriched, with added salt Cereal Grains and Pasta 0.03 mg 2%
2535 Corn, sweet, yellow, frozen, kernels, cut off cob, boiled, drained, with salt Vegetables and Vegetable Products 0.03 mg 2%
2536 Water convolvulus,raw Vegetables and Vegetable Products 0.03 mg 2%
2537 Pitanga, (surinam-cherry), raw Fruits and Fruit Juices 0.03 mg 2%
2538 Vegetables, mixed (corn, lima beans, peas, green beans, carrots) canned, no salt added Vegetables and Vegetable Products 0.03 mg 2%
2539 APPLEBEE'S, coleslaw Restaurant Foods 0.03 mg 2%
2540 Noodles, egg, unenriched, cooked, without added salt Cereal Grains and Pasta 0.03 mg 2%
2541 Snacks, granola bar, fruit-filled, nonfat Snacks 0.03 mg 2%
2542 Carrots, baby, raw Vegetables and Vegetable Products 0.03 mg 2%
2543 Carrots, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.03 mg 2%
2544 New Zealand spinach, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.03 mg 2%
2545 Corn, sweet, yellow, frozen, kernels cut off cob, boiled, drained, without salt Vegetables and Vegetable Products 0.03 mg 2%
2546 Limes, raw Fruits and Fruit Juices 0.03 mg 2%
2547 Restaurant, Latino, Arroz con grandules (rice and pigeonpeas) Restaurant Foods 0.03 mg 2%
2548 Stew, mutton, corn, squash (Navajo) American Indian/Alaska Native Foods 0.03 mg 2%
2549 Stew, hominy with mutton (Navajo) American Indian/Alaska Native Foods 0.03 mg 2%
2550 Baobab powder Fruits and Fruit Juices 0.03 mg 2%

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