Vegan foods high in Thiamin (B1) (USDA SR Legacy)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 1001–1050 of 3,311 foods

# Food Category Per 100 g % DV
1001 Cake, gingerbread, prepared from recipe Baked Products 0.19 mg 16%
1002 Peas, split, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.19 mg 16%
1003 McDONALD'S, BIG MAC (without Big Mac Sauce) Fast Foods 0.19 mg 16%
1004 TACO BELL, Bean Burrito Fast Foods 0.19 mg 16%
1005 Peas and carrots, frozen, unprepared Vegetables and Vegetable Products 0.19 mg 16%
1006 Potatoes, mashed, dehydrated, granules with milk, dry form Vegetables and Vegetable Products 0.19 mg 16%
1007 Snacks, granola bars, soft, uncoated, nut and raisin Snacks 0.19 mg 16%
1008 Seeds, watermelon seed kernels, dried Nut and Seed Products 0.19 mg 16%
1009 Dandelion greens, raw Vegetables and Vegetable Products 0.19 mg 16%
1010 Pastry, Pastelitos de Guava (guava pastries) Baked Products 0.19 mg 16%
1011 Snacks, granola bar, QUAKER, chewy, 90 Calorie Bar Snacks 0.19 mg 16%
1012 Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled Baked Products 0.19 mg 16%
1013 Nuts, mixed nuts, oil roasted, with peanuts, without salt added Nut and Seed Products 0.19 mg 16%
1014 Nuts, mixed nuts, oil roasted, with peanuts, lightly salted Nut and Seed Products 0.19 mg 16%
1015 Nuts, mixed nuts, oil roasted, with peanuts, with salt added Nut and Seed Products 0.19 mg 16%
1016 Pie, pecan, prepared from recipe Baked Products 0.19 mg 16%
1017 Bread, potato Baked Products 0.19 mg 16%
1018 Beans, yellow, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.19 mg 16%
1019 Cookies, chocolate chip, refrigerated dough Baked Products 0.19 mg 16%
1020 Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor Snacks 0.19 mg 16%
1021 Beans, yellow, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.19 mg 16%
1022 Cookies, oatmeal, commercially prepared, soft-type Baked Products 0.19 mg 16%
1023 Cake, white, prepared from recipe without frosting Baked Products 0.19 mg 16%
1024 Cookies, chocolate chip, prepared from recipe, made with margarine Baked Products 0.18 mg 15%
1025 Onion rings, breaded, par fried, frozen, prepared, heated in oven Vegetables and Vegetable Products 0.18 mg 15%
1026 Crackers, whole-wheat, reduced fat Baked Products 0.18 mg 15%
1027 Potato puffs, frozen, unprepared Vegetables and Vegetable Products 0.18 mg 15%
1028 Pie Crust, Cookie-type, Graham Cracker, Ready Crust Baked Products 0.18 mg 15%
1029 Cake, yellow, prepared from recipe without frosting Baked Products 0.18 mg 15%
1030 McDONALD'S, QUARTER POUNDER Fast Foods 0.18 mg 15%
1031 Teff, cooked Cereal Grains and Pasta 0.18 mg 15%
1032 Restaurant, Mexican, spanish rice Restaurant Foods 0.18 mg 15%
1033 Crackers, whole-wheat Baked Products 0.18 mg 15%
1034 Cookies, sugar, refrigerated dough, baked Baked Products 0.18 mg 15%
1035 Cookies, fortune Baked Products 0.18 mg 15%
1036 Pasta, homemade, made without egg, cooked Cereal Grains and Pasta 0.18 mg 15%
1037 Cake, snack cakes, creme-filled, sponge Baked Products 0.18 mg 15%
1038 English muffins, plain, unenriched, without calcium propionate (includes sourdough) Baked Products 0.18 mg 15%
1039 English muffins, plain, unenriched, with calcium propionate (includes sourdough) Baked Products 0.18 mg 15%
1040 Doughnuts, french crullers, glazed Baked Products 0.18 mg 15%
1041 Balsam-pear (bitter gourd), leafy tips, raw Vegetables and Vegetable Products 0.18 mg 15%
1042 Bread, gluten-free, whole grain, made with tapioca starch and brown rice flour Baked Products 0.18 mg 15%
1043 Bananas, dehydrated, or banana powder Fruits and Fruit Juices 0.18 mg 15%
1044 Danish pastry, cinnamon, unenriched Baked Products 0.18 mg 15%
1045 Gravy, brown, dry Soups, Sauces, and Gravies 0.18 mg 15%
1046 McDONALD'S, french fries Fast Foods 0.18 mg 15%
1047 Snacks, pretzels, hard, plain, made with unenriched flour, unsalted Snacks 0.18 mg 15%
1048 Snacks, pretzels, hard, plain, made with unenriched flour, salted Snacks 0.18 mg 15%
1049 Nuts, mixed nuts, dry roasted, with peanuts, salt added, CHOSEN ROASTER Nut and Seed Products 0.18 mg 15%
1050 Toppings, nuts in syrup Sweets 0.18 mg 15%

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