Vegan foods high in Thiamin (B1) (USDA SR Legacy)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 701–750 of 3,311 foods

# Food Category Per 100 g % DV
701 Pie crust, standard-type, frozen, ready-to-bake, enriched, baked Baked Products 0.30 mg 25%
702 Muffins, English, whole-wheat Baked Products 0.30 mg 25%
703 Danish pastry, cinnamon, enriched Baked Products 0.30 mg 25%
704 Nuts, mixed nuts, dry roasted, with peanuts, without salt added Nut and Seed Products 0.30 mg 25%
705 Nuts, formulated, wheat-based, unflavored, with salt added Nut and Seed Products 0.30 mg 25%
706 Shallots, freeze-dried Vegetables and Vegetable Products 0.30 mg 25%
707 Mushrooms, shiitake, dried Vegetables and Vegetable Products 0.30 mg 25%
708 Cornmeal, yellow (Navajo) American Indian/Alaska Native Foods 0.30 mg 25%
709 McDONALD'S, Hotcakes (plain) Fast Foods 0.30 mg 25%
710 Bread, irish soda, prepared from recipe Baked Products 0.30 mg 25%
711 Spaghetti, protein-fortified, cooked, enriched (n x 6.25) Cereal Grains and Pasta 0.30 mg 25%
712 Peas and onions, frozen, unprepared Vegetables and Vegetable Products 0.30 mg 25%
713 Wheat flour, whole-grain, soft wheat Cereal Grains and Pasta 0.30 mg 25%
714 Winged beans, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.29 mg 25%
715 Winged beans, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.29 mg 25%
716 Nuts, chestnuts, european, dried, unpeeled Nut and Seed Products 0.29 mg 25%
717 Snacks, granola bars, soft, uncoated, plain Snacks 0.29 mg 25%
718 Bread, raisin, enriched, toasted Baked Products 0.29 mg 24%
719 Cookies, shortbread, commercially prepared, pecan Baked Products 0.29 mg 24%
720 Cereals, QUAKER, oatmeal, REAL MEDLEYS, peach almond, dry Breakfast Cereals 0.29 mg 24%
721 Cookies, chocolate chip, commercially prepared, regular, higher fat, enriched Baked Products 0.29 mg 24%
722 Cookie, chocolate, with icing or coating Baked Products 0.29 mg 24%
723 Cereals ready-to-eat, POST, Shredded Wheat, original spoon-size Breakfast Cereals 0.29 mg 24%
724 Fast foods, burrito, with beans Fast Foods 0.29 mg 24%
725 Cookies, chocolate sandwich, with creme filling, reduced fat Baked Products 0.29 mg 24%
726 Seeds, breadfruit seeds, boiled Nut and Seed Products 0.29 mg 24%
727 Cookies, vanilla wafers, higher fat Baked Products 0.29 mg 24%
728 Cake, white, dry mix, special dietary (includes lemon-flavored) Baked Products 0.29 mg 24%
729 Spices, marjoram, dried Spices and Herbs 0.29 mg 24%
730 Noodles, egg, enriched, cooked Cereal Grains and Pasta 0.29 mg 24%
731 Noodles, egg, cooked, enriched, with added salt Cereal Grains and Pasta 0.29 mg 24%
732 Beverages, Protein powder soy based Beverages 0.29 mg 24%
733 Spearmint, dried Spices and Herbs 0.29 mg 24%
734 Spanish rice mix, dry mix, prepared (with canola/vegetable oil blend or diced tomatoes and margarine) Meals, Entrees, and Side Dishes 0.29 mg 24%
735 Rye flour, medium Cereal Grains and Pasta 0.29 mg 24%
736 Tart, breakfast, low fat Baked Products 0.28 mg 24%
737 Cornmeal, blue (Navajo) American Indian/Alaska Native Foods 0.28 mg 24%
738 Crackers, wheat, regular Baked Products 0.28 mg 24%
739 Cookies, ladyfingers, with lemon juice and rind Baked Products 0.28 mg 24%
740 Cookies, ladyfingers, without lemon juice and rind Baked Products 0.28 mg 24%
741 BURGER KING, french toast sticks Fast Foods 0.28 mg 24%
742 Fast foods, french toast sticks Fast Foods 0.28 mg 24%
743 Sauce, sofrito, prepared from recipe Soups, Sauces, and Gravies 0.28 mg 24%
744 Snack, Mixed Berry Bar Snacks 0.28 mg 24%
745 Peas, green, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.28 mg 24%
746 Peas, green, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.28 mg 24%
747 Cookies, oatmeal, with raisins Baked Products 0.28 mg 23%
748 Archway Home Style Cookies, Oatmeal Raisin Baked Products 0.28 mg 23%
749 Cereals ready-to-eat, POST, Shredded Wheat, original big biscuit Breakfast Cereals 0.28 mg 23%
750 Archway Home Style Cookies, Date Filled Oatmeal Baked Products 0.28 mg 23%

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