Vegan foods high in Thiamin (B1) (USDA SR Legacy)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 551–600 of 3,311 foods

# Food Category Per 100 g % DV
551 Nuts, butternuts, dried Nut and Seed Products 0.38 mg 32%
552 Wheat, hard red winter Cereal Grains and Pasta 0.38 mg 32%
553 Bread, rye, toasted Baked Products 0.38 mg 32%
554 Beans, navy, mature seeds, sprouted, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.38 mg 32%
555 Beans, navy, mature seeds, sprouted, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.38 mg 32%
556 Rolls, dinner, rye Baked Products 0.38 mg 32%
557 Infant formula, MEAD JOHNSON, NEXT STEP PROSOBEE, powder, not reconstituted Baby Foods 0.38 mg 32%
558 Infant formula, MEAD JOHNSON, NEXT STEP, PROSOBEE LIPIL, powder, with ARA and DHA Baby Foods 0.38 mg 32%
559 Rolls, gluten-free, whole grain, made with tapioca starch and brown rice flour Baked Products 0.38 mg 32%
560 Spices, chervil, dried Spices and Herbs 0.38 mg 32%
561 Infant formula, MEAD JOHNSON, ENFAMIL, ENFAGROW, Soy, Toddler transitions, with ARA and DHA, powder Baby Foods 0.38 mg 32%
562 Beverages, Orange juice drink Beverages 0.38 mg 32%
563 Rolls, pumpernickel Baked Products 0.38 mg 32%
564 Udi's, Gluten Free, Whole Grain Dinner Rolls Baked Products 0.38 mg 32%
565 Winged bean tuber, raw Vegetables and Vegetable Products 0.38 mg 32%
566 Cereals, QUAKER, oatmeal, REAL MEDLEYS, summer berry, dry Breakfast Cereals 0.38 mg 32%
567 Triticale flour, whole-grain Cereal Grains and Pasta 0.38 mg 32%
568 Bread, pan dulce, sweet yeast bread Baked Products 0.38 mg 31%
569 Bread, whole-wheat, commercially prepared, toasted Baked Products 0.38 mg 31%
570 Bread, gluten-free, white, made with rice flour, corn starch, and/or tapioca Baked Products 0.38 mg 31%
571 Durian, raw or frozen Fruits and Fruit Juices 0.37 mg 31%
572 Cookies, chocolate chip, commercially prepared, special dietary Baked Products 0.37 mg 31%
573 Crackers, toast thins, low sodium Baked Products 0.37 mg 31%
574 Spaghetti, spinach, dry Cereal Grains and Pasta 0.37 mg 31%
575 Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, dry Cereal Grains and Pasta 0.37 mg 31%
576 Pancakes, special dietary, dry mix Baked Products 0.37 mg 31%
577 Barley flour or meal Cereal Grains and Pasta 0.37 mg 31%
578 Beans, kidney, mature seeds, sprouted, raw Vegetables and Vegetable Products 0.37 mg 31%
579 Tortilla, includes plain and from mutton sandwich (Navajo) American Indian/Alaska Native Foods 0.37 mg 31%
580 Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins Breakfast Cereals 0.37 mg 31%
581 Bread, reduced-calorie, rye Baked Products 0.37 mg 31%
582 PIZZA HUT 14" Super Supreme Pizza, Hand-Tossed Crust Fast Foods 0.37 mg 31%
583 Spices, savory, ground Spices and Herbs 0.37 mg 30%
584 Crackers, matzo, whole-wheat Baked Products 0.36 mg 30%
585 Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) Baked Products 0.36 mg 30%
586 Nuts, pine nuts, dried Nut and Seed Products 0.36 mg 30%
587 Spelt, uncooked Cereal Grains and Pasta 0.36 mg 30%
588 Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate Beverages 0.36 mg 30%
589 Nuts, cashew nuts, oil roasted, without salt added Nut and Seed Products 0.36 mg 30%
590 Nuts, cashew nuts, oil roasted, with salt added Nut and Seed Products 0.36 mg 30%
591 Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.36 mg 30%
592 Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.36 mg 30%
593 Bread, protein (includes gluten) Baked Products 0.36 mg 30%
594 Snack, Pretzel, hard chocolate coated Snacks 0.36 mg 30%
595 Muffins, wheat bran, dry mix Baked Products 0.36 mg 30%
596 Quinoa, uncooked Cereal Grains and Pasta 0.36 mg 30%
597 Bread, cracked-wheat Baked Products 0.36 mg 30%
598 Snacks, granola bar, GENERAL MILLS NATURE VALLEY, SWEET&SALTY NUT, peanut Snacks 0.36 mg 30%
599 Pancakes, plain, reduced fat Baked Products 0.36 mg 30%
600 Nuts, mixed nuts, oil roasted, without peanuts, lightly salted Nut and Seed Products 0.36 mg 30%

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