Vegan foods high in Thiamin (B1) (Canadian (CNF))
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 551-600 of 2680 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 551 | Bread, multigrain, commercial | Baked Products | 0.30 mg | 25% |
| 552 | Shallot, freeze-dried | Vegetables and Vegetable Products | 0.30 mg | 25% |
| 553 | Mushroom, shiitake, dried | Vegetables and Vegetable Products | 0.30 mg | 25% |
| 554 | Grains, wheat flour, whole-grain, soft wheat | Cereals, Grains and Pasta | 0.30 mg | 25% |
| 555 | Peas and onions, frozen, unprepared | Vegetables and Vegetable Products | 0.30 mg | 25% |
| 556 | Nuts, European chestnuts (sweet), dried, unpeeled | Nuts and Seeds | 0.29 mg | 25% |
| 557 | Beans, winged (goa beans), dry, boiled | Legumes and Legume Products | 0.29 mg | 25% |
| 558 | Beans, winged (goa beans), dry, boiled, with salt | Legumes and Legume Products | 0.29 mg | 25% |
| 559 | Cookie, sugar, homemade, made with margarine | Baked Products | 0.29 mg | 24% |
| 560 | Bread, white with raisins, commercial | Baked Products | 0.29 mg | 24% |
| 561 | Cookie, shortbread, pecan, commercial | Baked Products | 0.29 mg | 24% |
| 562 | Cookie, chocolate chip, commercial, regular, higher fat | Baked Products | 0.29 mg | 24% |
| 563 | Coffee cake mix, cinnamon with crumb topping, dry, unprepared | Baked Products | 0.29 mg | 24% |
| 564 | Cookie, chocolate, with icing or coating | Baked Products | 0.29 mg | 24% |
| 565 | Seeds, breadfruit seeds, boiled | Nuts and Seeds | 0.29 mg | 24% |
| 566 | Bread, Irish soda, homemade | Baked Products | 0.29 mg | 24% |
| 567 | Fast foods, mexican, burrito with beans | Fast Foods | 0.29 mg | 24% |
| 568 | Spices, marjoram, dried | Spices and Herbs | 0.29 mg | 24% |
| 569 | Plant-based beverage, protein powder, soy based, powder | Beverages | 0.29 mg | 24% |
| 570 | Spices, spearmint, dried | Spices and Herbs | 0.29 mg | 24% |
| 571 | Grains, rye flour, medium | Cereals, Grains and Pasta | 0.29 mg | 24% |
| 572 | Rice, spanish rice mix, prepared | Mixed Dishes | 0.29 mg | 24% |
| 573 | Bread, sprouted wheat, commercial, toasted | Baked Products | 0.29 mg | 24% |
| 574 | Breakfast tart, low fat | Baked Products | 0.28 mg | 24% |
| 575 | Cereal, ready to eat, Harvest Crunch: Raisins and almonds, Quaker | Breakfast cereals | 0.28 mg | 24% |
| 576 | Cookie, ladyfinger (without lemon juice or peel) | Baked Products | 0.28 mg | 24% |
| 577 | Fast foods, breakfast, french toast sticks | Fast Foods | 0.28 mg | 24% |
| 578 | Cracker, wheat | Baked Products | 0.28 mg | 24% |
| 579 | Cookie, ladyfinger (with lemon juice and rind) | Baked Products | 0.28 mg | 24% |
| 580 | Peas, green, frozen, boiled, drained | Vegetables and Vegetable Products | 0.28 mg | 24% |
| 581 | Grains, semolina | Cereals, Grains and Pasta | 0.28 mg | 23% |
| 582 | Peas, green, frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.28 mg | 23% |
| 583 | Cake, white, pudding-type, dry mix, unprepared | Baked Products | 0.28 mg | 23% |
| 584 | Soup, onion, dehydrated | Soups, Sauces and Gravies | 0.28 mg | 23% |
| 585 | Pasta, spaghetti, enriched, cooked, salted | Cereals, Grains and Pasta | 0.28 mg | 23% |
| 586 | Pasta, spaghetti, enriched, cooked | Cereals, Grains and Pasta | 0.28 mg | 23% |
| 587 | Pasta, spaghetti, spinach, enriched, cooked | Cereals, Grains and Pasta | 0.28 mg | 23% |
| 588 | Pasta, spaghetti, protein-fortified, enriched, cooked | Cereals, Grains and Pasta | 0.28 mg | 23% |
| 589 | Indian, papad (papadum) | Legumes and Legume Products | 0.28 mg | 23% |
| 590 | French toast, frozen, ready to heat | Baked Products | 0.28 mg | 23% |
| 591 | Peanuts, Virginia, oil-roasted, salted | Legumes and Legume Products | 0.28 mg | 23% |
| 592 | Peanuts, Virginia, oil-roasted | Legumes and Legume Products | 0.28 mg | 23% |
| 593 | Orange juice, frozen concentrate, undiluted, with added calcium and Vitamin D | Fruits and fruit juices | 0.28 mg | 23% |
| 594 | Pie crust, standard type, frozen, ready-to-bake | Baked Products | 0.28 mg | 23% |
| 595 | Orange juice, frozen concentrate, undiluted | Fruits and fruit juices | 0.28 mg | 23% |
| 596 | Cookie, vanilla wafer, 12 to 17% fat | Baked Products | 0.28 mg | 23% |
| 597 | Beans, pinto, frozen, boiled, drained | Vegetables and Vegetable Products | 0.27 mg | 23% |
| 598 | Seeds, pumpkin and squash seed kernels, dried | Nuts and Seeds | 0.27 mg | 23% |
| 599 | Beans, mungo, raw | Legumes and Legume Products | 0.27 mg | 23% |
| 600 | Muffin, corn, commercial | Baked Products | 0.27 mg | 23% |
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