Foods high in Sodium
Sodium is an electrolyte that helps maintain fluid balance, but excess intake raises blood pressure.
FDA daily value: 2300 mg
Showing 8851-8900 of 13352 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 8851 | Babyfood, dessert, banana pudding, strained | Baby Foods | 54.00 mg | 2% | USDA_SR |
| 8852 | Beef, brisket, flat half, separable lean only, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 54.00 mg | 2% | USDA_SR |
| 8853 | Taro, tahitian, cooked, without salt | Vegetables and Vegetable Products | 54.00 mg | 2% | USDA_SR |
| 8854 | Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | Beef Products | 54.00 mg | 2% | USDA_SR |
| 8855 | Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, choice, cooked, braised | Beef Products | 54.00 mg | 2% | USDA_SR |
| 8856 | Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 54.00 mg | 2% | USDA_SR |
| 8857 | Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 54.00 mg | 2% | USDA_SR |
| 8858 | Eggnog | Dairy and Egg Products | 54.00 mg | 2% | USDA_SR |
| 8859 | Whey, sweet, fluid | Dairy and Egg Products | 54.00 mg | 2% | USDA_SR |
| 8860 | Pork, ground, raw | Pork Products | 53.63 mg | 2% | USDA_FF |
| 8861 | Lamb, ground, raw | Lamb, Veal, and Game Products | 53.45 mg | 2% | USDA_FF |
| 8862 | Fish, salmon, sockeye, wild caught, raw | Finfish and Shellfish Products | 53.30 mg | 2% | USDA_FF |
| 8863 | Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 53.00 mg | 2% | USDA_SR |
| 8864 | Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 53.00 mg | 2% | USDA_SR |
| 8865 | Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 53.00 mg | 2% | USDA_SR |
| 8866 | Fish, grouper, mixed species, raw | Finfish and Shellfish Products | 53.00 mg | 2% | USDA_SR |
| 8867 | Fish, grouper, mixed species, cooked, dry heat | Finfish and Shellfish Products | 53.00 mg | 2% | USDA_SR |
| 8868 | Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 53.00 mg | 2% | USDA_SR |
| 8869 | Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 53.00 mg | 2% | USDA_SR |
| 8870 | Quail, meat and skin, raw | Poultry Products | 53.00 mg | 2% | USDA_SR |
| 8871 | Lamb, Australian, imported, fresh, seam fat, cooked | Lamb, Veal, and Game Products | 53.00 mg | 2% | USDA_SR |
| 8872 | Beef, New Zealand, imported, chuck eye roll, separable lean and fat, raw | Beef Products | 53.00 mg | 2% | USDA_SR |
| 8873 | Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 53.00 mg | 2% | USDA_SR |
| 8874 | Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 53.00 mg | 2% | USDA_SR |
| 8875 | Yogurt, fruit, low fat, 9 grams protein per 8 ounce, fortified with vitamin D | Dairy and Egg Products | 53.00 mg | 2% | USDA_SR |
| 8876 | Chicken, stewing, light meat, meat only, raw | Poultry Products | 53.00 mg | 2% | USDA_SR |
| 8877 | Fish, tilefish, raw | Finfish and Shellfish Products | 53.00 mg | 2% | USDA_SR |
| 8878 | Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 53.00 mg | 2% | USDA_SR |
| 8879 | Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 53.00 mg | 2% | USDA_SR |
| 8880 | Beef composite, separable lean only, trimmed to 1/8" fat, choice, cooked | Beef Products | 53.00 mg | 2% | USDA_SR |
| 8881 | Soymilk, chocolate, unfortified | Legumes and Legume Products | 53.00 mg | 2% | USDA_SR |
| 8882 | Soymilk, chocolate, with added calcium, vitamins A and D | Legumes and Legume Products | 53.00 mg | 2% | USDA_SR |
| 8883 | Game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled | Lamb, Veal, and Game Products | 53.00 mg | 2% | USDA_SR |
| 8884 | Emu, fan fillet, cooked, broiled | Poultry Products | 53.00 mg | 2% | USDA_SR |
| 8885 | Beef, New Zealand, imported, variety meats and by-products, liver, raw | Beef Products | 53.00 mg | 2% | USDA_SR |
| 8886 | Beef, flank, steak, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 53.00 mg | 2% | USDA_SR |
| 8887 | Game meat, horse, raw | Lamb, Veal, and Game Products | 53.00 mg | 2% | USDA_SR |
| 8888 | Fish, salmon, coho, wild, cooked, moist heat | Finfish and Shellfish Products | 53.00 mg | 2% | USDA_SR |
| 8889 | Game meat, buffalo, water, raw | Lamb, Veal, and Game Products | 53.00 mg | 2% | USDA_SR |
| 8890 | Kale, raw | Vegetables and Vegetable Products | 53.00 mg | 2% | USDA_FF |
| 8891 | Chicken, broiler, skin only, flour coated, fried | Poultry Products | 53.00 mg | 2% | CNF |
| 8892 | Chicken, stewing, light meat only, raw | Poultry Products | 53.00 mg | 2% | CNF |
| 8893 | Quail, meat and skin, raw | Poultry Products | 53.00 mg | 2% | CNF |
| 8894 | Turkey, all classes, light meat and skin, roasted | Poultry Products | 53.00 mg | 2% | CNF |
| 8895 | Turkey, tom, light meat and skin, raw | Poultry Products | 53.00 mg | 2% | CNF |
| 8896 | Turkey, tom, breast, meat and skin, roasted | Poultry Products | 53.00 mg | 2% | CNF |
| 8897 | Artichoke (Globe, French), frozen, boiled, drained | Vegetables and Vegetable Products | 53.00 mg | 2% | CNF |
| 8898 | Chrysanthemum, garland, boiled, drained | Vegetables and Vegetable Products | 53.00 mg | 2% | CNF |
| 8899 | Sweet potato, canned, vacuum pack | Vegetables and Vegetable Products | 53.00 mg | 2% | CNF |
| 8900 | Seeds, breadnuttree seeds, dried | Nuts and Seeds | 53.00 mg | 2% | CNF |
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