Vegetarian foods high in Sodium
Sodium is an electrolyte that helps maintain fluid balance, but excess intake raises blood pressure.
FDA daily value: 2300 mg
Showing 1751-1800 of 8254 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1751 | Snacks, FRITOLAY, SUNCHIPS, Multigrain Snack, original flavor | Snacks | 423.00 mg | 18% | USDA_SR |
| 1752 | Chili with beans, canned | Legumes and Legume Products | 423.00 mg | 18% | USDA_SR |
| 1753 | Cheese, goat, hard, (less than 35% water, 36% M.F.) | Dairy and Egg Products | 423.00 mg | 18% | CNF |
| 1754 | Soup, onion, canned, condensed, water added | Soups, Sauces and Gravies | 423.00 mg | 18% | CNF |
| 1755 | Snacks, multigrain chips, plain | Snacks | 423.00 mg | 18% | CNF |
| 1756 | Cereal, ready to eat, Oatmeal Squares, Maple & Brown Sugar, Quaker | Breakfast cereals | 423.00 mg | 18% | CNF |
| 1757 | Beans, baked, homemade | Legumes and Legume Products | 422.00 mg | 18% | CNF |
| 1758 | Bagel, plain (with onion, poppy seed and/or sesame seed) | Baked Products | 422.00 mg | 18% | CNF |
| 1759 | WENDY'S, CLASSIC DOUBLE, with cheese | Fast Foods | 422.00 mg | 18% | USDA_SR |
| 1760 | Beans, baked, home prepared | Legumes and Legume Products | 422.00 mg | 18% | USDA_SR |
| 1761 | Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame) | Baked Products | 422.00 mg | 18% | USDA_SR |
| 1762 | Bread, pita, whole-wheat | Baked Products | 421.00 mg | 18% | USDA_SR |
| 1763 | Cake, coffeecake, cinnamon with crumb topping, dry mix, prepared | Baked Products | 421.00 mg | 18% | USDA_SR |
| 1764 | Cereal, ready to eat, Raisin Bran, Post | Breakfast cereals | 421.00 mg | 18% | CNF |
| 1765 | Bread, multigrain, commercial | Baked Products | 421.00 mg | 18% | CNF |
| 1766 | Coffee cake, cinnamon with crumb topping, dry mix, prepared | Baked Products | 421.00 mg | 18% | CNF |
| 1767 | Fast foods, hot dog with chili | Fast Foods | 421.00 mg | 18% | CNF |
| 1768 | Soup, cream, asparagus, canned, condensed, 2% M.F. milk added | Soups, Sauces and Gravies | 421.00 mg | 18% | CNF |
| 1769 | School Lunch, pizza, cheese topping, thick crust, whole grain, frozen, cooked | Fast Foods | 421.00 mg | 18% | USDA_SR |
| 1770 | School Lunch, pizza, cheese topping, thin crust, whole grain, frozen, cooked | Fast Foods | 421.00 mg | 18% | USDA_SR |
| 1771 | Horseradish, prepared | Spices and Herbs | 420.00 mg | 18% | CNF |
| 1772 | Smelt, dried (Alaska Native) | American Indian/Alaska Native Foods | 420.00 mg | 18% | USDA_SR |
| 1773 | Restaurant, Latino, Arroz con frijoles negros (rice and black beans) | Restaurant Foods | 420.00 mg | 18% | USDA_SR |
| 1774 | Peanut butter, smooth, vitamin and mineral fortified | Legumes and Legume Products | 420.00 mg | 18% | USDA_SR |
| 1775 | Soup, cream of asparagus, canned, prepared with equal volume milk | Soups, Sauces, and Gravies | 420.00 mg | 18% | USDA_SR |
| 1776 | Horseradish, prepared | Spices and Herbs | 420.00 mg | 18% | USDA_SR |
| 1777 | Sauce, pasta, spaghetti/marinara, ready-to-serve | Soups, Sauces, and Gravies | 419.00 mg | 18% | USDA_FF |
| 1778 | Sauce, pasta, spaghetti or marinara, ready-to-serve | Soups, Sauces and Gravies | 419.00 mg | 18% | CNF |
| 1779 | Cookie, chocolate chip, commercial, regular, lower fat | Baked Products | 418.00 mg | 18% | CNF |
| 1780 | Cookie, raisin, soft-type | Baked Products | 418.00 mg | 18% | CNF |
| 1781 | Cereal, ready to eat, Selects, Cranberry Almond Crunch, Post | Breakfast cereals | 418.00 mg | 18% | CNF |
| 1782 | Bread, whole grain (whole-wheat) +seeds (flax, sunflower), commercial | Baked Products | 418.00 mg | 18% | CNF |
| 1783 | Restaurant, Latino, bunuelos (fried yeast bread) | Restaurant Foods | 418.00 mg | 18% | USDA_SR |
| 1784 | Cookies, chocolate chip, commercially prepared, regular, lower fat | Baked Products | 418.00 mg | 18% | USDA_SR |
| 1785 | Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR | Snacks | 418.00 mg | 18% | USDA_SR |
| 1786 | Cookies, raisin, soft-type | Baked Products | 418.00 mg | 18% | USDA_SR |
| 1787 | Bread, egg, toasted | Baked Products | 417.00 mg | 18% | USDA_SR |
| 1788 | Danish pastry, cheese | Baked Products | 417.00 mg | 18% | USDA_SR |
| 1789 | Muffins, blueberry, toaster-type | Baked Products | 417.00 mg | 18% | USDA_SR |
| 1790 | Bread, egg, (challah), toasted | Baked Products | 417.00 mg | 18% | CNF |
| 1791 | Danish pastry, cheese | Baked Products | 417.00 mg | 18% | CNF |
| 1792 | Muffin, blueberry, toaster-type | Baked Products | 417.00 mg | 18% | CNF |
| 1793 | Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with almonds | Breakfast Cereals | 417.00 mg | 18% | USDA_SR |
| 1794 | Tomato, sauce, canned, with salt added | Vegetables and Vegetable Products | 416.90 mg | 18% | USDA_FF |
| 1795 | Cereals, QUAKER, Instant Oatmeal, Cinnamon-Spice, dry | Breakfast Cereals | 416.00 mg | 18% | USDA_SR |
| 1796 | Cheese, goat, semi-soft, (35% to 55% water, 30% M.F.) | Dairy and Egg Products | 415.00 mg | 18% | CNF |
| 1797 | Soup, scotch broth, canned, condensed, water added | Soups, Sauces and Gravies | 415.00 mg | 18% | CNF |
| 1798 | Roll, dinner, plain, homemade, with 2% milk | Baked Products | 415.00 mg | 18% | CNF |
| 1799 | Chard, swiss, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 415.00 mg | 18% | USDA_SR |
| 1800 | Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk | Baked Products | 415.00 mg | 18% | USDA_SR |
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