Vegan foods high in Sodium

Sodium is an electrolyte that helps maintain fluid balance, but excess intake raises blood pressure.

FDA daily value: 2300 mg

Showing 4551-4600 of 6663 foods.

# Food Category Per 100 g % DV Source
4551 Candies, fondant, homemade Sweets 11.00 mg 0% CNF
4552 Sweets, sugars, maple, hard Sweets 11.00 mg 0% CNF
4553 Grains, buckwheat groats, roasted, dry Cereals, Grains and Pasta 11.00 mg 0% CNF
4554 Grains, buckwheat flour, whole-groat Cereals, Grains and Pasta 11.00 mg 0% CNF
4555 Jackfruit, canned, syrup pack Fruits and fruit juices 11.00 mg 0% CNF
4556 Grains, barley, malt flour Cereals, Grains and Pasta 11.00 mg 0% CNF
4557 Rambutan, canned, syrup pack Fruits and fruit juices 11.00 mg 0% CNF
4558 Cabbage, napa, cooked Vegetables and Vegetable Products 11.00 mg 0% CNF
4559 Tomato sauce, unsalted Vegetables and Vegetable Products 11.00 mg 0% CNF
4560 Mushroom, portabella (portobello), grilled Vegetables and Vegetable Products 11.00 mg 0% CNF
4561 sweets, syrups, maple, prepackaged Sweets 11.00 mg 0% CNF
4562 Sweets, maple taffy Sweets 11.00 mg 0% CNF
4563 Lentils, flour Legumes and Legume Products 11.00 mg 0% CNF
4564 Sangria Beverages 11.00 mg 0% CNF
4565 Cereal, ready to eat, Morning Crisp: maple & pecan, Jordans Breakfast cereals 11.00 mg 0% CNF
4566 Sweets, sugars, brown, contains sugar and sucralose Sweets 11.00 mg 0% CNF
4567 Margarine, tub, non-hydrogenated, canola oil (includes some sunflower oil) unsalted Fats and Oils 11.00 mg 0% CNF
4568 Babyfood, cereal, mixed grain, with fruit, dry Babyfoods 11.00 mg 0% CNF
4569 Melon, banana (Navajo) American Indian/Alaska Native Foods 11.00 mg 0% USDA_SR
4570 Fruit juice smoothie, BOLTHOUSE FARMS, GREEN GOODNESS Fruits and Fruit Juices 11.00 mg 0% USDA_SR
4571 Candies, semisweet chocolate Sweets 11.00 mg 0% USDA_SR
4572 Candies, fondant, prepared-from-recipe Sweets 11.00 mg 0% USDA_SR
4573 Rambutan, canned, syrup pack Fruits and Fruit Juices 11.00 mg 0% USDA_SR
4574 Jackfruit, canned, syrup pack Fruits and Fruit Juices 11.00 mg 0% USDA_SR
4575 Balsam-pear (bitter gourd), leafy tips, raw Vegetables and Vegetable Products 11.00 mg 0% USDA_SR
4576 Jute, potherb, cooked, boiled, drained, without salt Vegetables and Vegetable Products 11.00 mg 0% USDA_SR
4577 Lentils, sprouted, raw Vegetables and Vegetable Products 11.00 mg 0% USDA_SR
4578 Cabbage, napa, cooked Vegetables and Vegetable Products 11.00 mg 0% USDA_SR
4579 Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, dry Cereal Grains and Pasta 11.00 mg 0% USDA_SR
4580 Tomato sauce, canned, no salt added Vegetables and Vegetable Products 11.00 mg 0% USDA_SR
4581 Peach nectar, canned, with sucralose, without added ascorbic acid Fruits and Fruit Juices 11.00 mg 0% USDA_SR
4582 Mushrooms, portabella, grilled Vegetables and Vegetable Products 11.00 mg 0% USDA_SR
4583 Pumpkin leaves, raw Vegetables and Vegetable Products 11.00 mg 0% USDA_SR
4584 Sesbania flower, cooked, steamed, without salt Vegetables and Vegetable Products 11.00 mg 0% USDA_SR
4585 Taro, raw Vegetables and Vegetable Products 11.00 mg 0% USDA_SR
4586 Mushrooms, portabella, exposed to ultraviolet light, grilled Vegetables and Vegetable Products 11.00 mg 0% USDA_SR
4587 Sugars, maple Sweets 11.00 mg 0% USDA_SR
4588 Barley malt flour Cereal Grains and Pasta 11.00 mg 0% USDA_SR
4589 Broccoli, frozen, chopped, cooked, boiled, drained, without salt Vegetables and Vegetable Products 11.00 mg 0% USDA_SR
4590 Celtuce, raw Vegetables and Vegetable Products 11.00 mg 0% USDA_SR
4591 Tomatoes, red, ripe, cooked Vegetables and Vegetable Products 11.00 mg 0% USDA_SR
4592 Seeds, sesame seeds, whole, dried Nut and Seed Products 11.00 mg 0% USDA_SR
4593 Seeds, sesame seeds, whole, roasted and toasted Nut and Seed Products 11.00 mg 0% USDA_SR
4594 Nuts, mixed nuts, oil roasted, without peanuts, without salt added Nut and Seed Products 11.00 mg 0% USDA_SR
4595 Sweeteners, for baking, brown, contains sugar and sucralose Sweets 11.00 mg 0% USDA_SR
4596 Buckwheat groats, roasted, dry Cereal Grains and Pasta 11.00 mg 0% USDA_SR
4597 Buckwheat flour, whole-groat Cereal Grains and Pasta 11.00 mg 0% USDA_SR
4598 Spices, sage, ground Spices and Herbs 11.00 mg 0% USDA_SR
4599 Juice, prune, shelf-stable Fruits and Fruit Juices 10.29 mg 0% USDA_FF
4600 Soup, pea, low sodium, prepared with equal volume water Soups, Sauces, and Gravies 10.00 mg 0% USDA_SR

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