Vegan foods high in Sodium
Sodium is an electrolyte that helps maintain fluid balance, but excess intake raises blood pressure.
FDA daily value: 2300 mg
Showing 2201-2250 of 6663 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2201 | Pie, lemon meringue, homemade | Baked Products | 242.00 mg | 11% | CNF |
| 2202 | Balsam-pear (bitter gourd, bitter melon), pods, boiled, drained, with salt | Vegetables and Vegetable Products | 242.00 mg | 11% | CNF |
| 2203 | Cauliflower, boiled, drained, with salt | Vegetables and Vegetable Products | 242.00 mg | 11% | CNF |
| 2204 | Cowpeas, leafy tips, boiled, drained, with salt | Vegetables and Vegetable Products | 242.00 mg | 11% | CNF |
| 2205 | Pumpkin flowers, boiled, drained, with salt | Vegetables and Vegetable Products | 242.00 mg | 11% | CNF |
| 2206 | Yambean (jimaca), tuber, boiled, drained, with salt | Vegetables and Vegetable Products | 242.00 mg | 11% | CNF |
| 2207 | Soup, Italian wedding, ready-to-serve | Soups, Sauces and Gravies | 242.00 mg | 11% | CNF |
| 2208 | Balsam-pear (bitter gourd), pods, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 242.00 mg | 11% | USDA_SR |
| 2209 | Cauliflower, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 242.00 mg | 11% | USDA_SR |
| 2210 | Cowpeas, leafy tips, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 242.00 mg | 11% | USDA_SR |
| 2211 | Yambean (jicama), cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 242.00 mg | 11% | USDA_SR |
| 2212 | Pumpkin, flowers, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 242.00 mg | 11% | USDA_SR |
| 2213 | Carrots, canned, regular pack, drained solids | Vegetables and Vegetable Products | 242.00 mg | 11% | USDA_SR |
| 2214 | Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 242.00 mg | 11% | USDA_SR |
| 2215 | Hummus, home prepared | Legumes and Legume Products | 242.00 mg | 11% | USDA_SR |
| 2216 | Pie, lemon meringue, prepared from recipe | Baked Products | 242.00 mg | 11% | USDA_SR |
| 2217 | Beans, french, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 242.00 mg | 11% | USDA_SR |
| 2218 | Beans, white, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 242.00 mg | 11% | USDA_SR |
| 2219 | Cookies, coconut macaroon | Baked Products | 241.00 mg | 10% | USDA_SR |
| 2220 | Pigeon peas (red gram), mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 241.00 mg | 10% | USDA_SR |
| 2221 | Broadbeans (fava beans), mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 241.00 mg | 10% | USDA_SR |
| 2222 | Yardlong beans, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 241.00 mg | 10% | USDA_SR |
| 2223 | Beans, kidney, royal red, mature seeds, cooked, boiled with salt | Legumes and Legume Products | 241.00 mg | 10% | USDA_SR |
| 2224 | Beans, yellow, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 241.00 mg | 10% | USDA_SR |
| 2225 | Beet greens, boiled, drained | Vegetables and Vegetable Products | 241.00 mg | 10% | CNF |
| 2226 | Beans, yellow, boiled, salted | Legumes and Legume Products | 241.00 mg | 10% | CNF |
| 2227 | Broadbeans (fava beans), dry, boiled, with salt | Legumes and Legume Products | 241.00 mg | 10% | CNF |
| 2228 | Peas, pigeon (red gram), boiled, salted | Legumes and Legume Products | 241.00 mg | 10% | CNF |
| 2229 | Beans, yardlong, mature seeds, boiled, salted | Legumes and Legume Products | 241.00 mg | 10% | CNF |
| 2230 | Cookie, coconut macaroon | Baked Products | 241.00 mg | 10% | CNF |
| 2231 | Cowpeas (black-eyed peas), immature seeds, frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 241.00 mg | 10% | CNF |
| 2232 | Okra (gumbo), boiled, drained, with salt | Vegetables and Vegetable Products | 241.00 mg | 10% | CNF |
| 2233 | Peas, edible-podded (snow peas), frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 241.00 mg | 10% | CNF |
| 2234 | Potato, flesh, baked, with salt | Vegetables and Vegetable Products | 241.00 mg | 10% | CNF |
| 2235 | Potato, boiled without skin, flesh, with salt | Vegetables and Vegetable Products | 241.00 mg | 10% | CNF |
| 2236 | Squash, winter, hubbard, boiled, mashed, with salt | Vegetables and Vegetable Products | 241.00 mg | 10% | CNF |
| 2237 | Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 241.00 mg | 10% | USDA_SR |
| 2238 | Tree fern, cooked, with salt | Vegetables and Vegetable Products | 241.00 mg | 10% | USDA_SR |
| 2239 | Okra, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 241.00 mg | 10% | USDA_SR |
| 2240 | Potatoes, baked, flesh, with salt | Vegetables and Vegetable Products | 241.00 mg | 10% | USDA_SR |
| 2241 | Beet greens, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 241.00 mg | 10% | USDA_SR |
| 2242 | Peas, edible-podded, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 241.00 mg | 10% | USDA_SR |
| 2243 | Potatoes, boiled, cooked without skin, flesh, with salt | Vegetables and Vegetable Products | 241.00 mg | 10% | USDA_SR |
| 2244 | Pumpkin, canned, with salt | Vegetables and Vegetable Products | 241.00 mg | 10% | USDA_SR |
| 2245 | Squash, winter, hubbard, cooked, boiled, mashed, with salt | Vegetables and Vegetable Products | 241.00 mg | 10% | USDA_SR |
| 2246 | Carrot, canned, solids and liquid | Vegetables and Vegetable Products | 240.00 mg | 10% | CNF |
| 2247 | Cowpeas, boiled, drained, with salt | Vegetables and Vegetable Products | 240.00 mg | 10% | CNF |
| 2248 | Beans, kidney, light red, boiled, salted | Legumes and Legume Products | 240.00 mg | 10% | CNF |
| 2249 | Black-eyed peas (cowpeas, crowder, southern), common, boiled, salted | Legumes and Legume Products | 240.00 mg | 10% | CNF |
| 2250 | Lupins, boiled, salted | Legumes and Legume Products | 240.00 mg | 10% | CNF |
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