Vegan foods high in Sodium

People often blame salt for sodium problems, but sodium itself regulates fluid balance and nerve signalling. Your body needs it; the trouble starts when intake climbs too high, which narrows blood vessels and raises pressure. This ranking shows where sodium sits in unprocessed foods, not processed ones: the real source of excess in most diets.

Sodium concentrates in cured meats, cheese, and anything preserved with salt. The table ranks foods by their density per 100 g, so a small serving of a high-sodium food can still deliver a large amount. Remember that most people encounter sodium in products, not in the ingredients themselves.

FDA daily value: 2300 mg

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Showing 5201–5250 of 6,663 foods

# Food Category Per 100 g % DV Source
5201 Apricots, dehydrated (low-moisture), sulfured, stewed Fruits and Fruit Juices 5.00 mg 0% USDA_SR
5202 Broadbeans (fava beans), mature seeds, cooked, boiled, without salt Legumes and Legume Products 5.00 mg 0% USDA_SR
5203 Beans, yellow, mature seeds, cooked, boiled, without salt Legumes and Legume Products 5.00 mg 0% USDA_SR
5204 Beans, navy, mature seeds, raw Legumes and Legume Products 5.00 mg 0% USDA_SR
5205 Beans, black, mature seeds, raw Legumes and Legume Products 5.00 mg 0% USDA_SR
5206 Beans, adzuki, mature seeds, raw Legumes and Legume Products 5.00 mg 0% USDA_SR
5207 Vinegar, cider Spices and Herbs 5.00 mg 0% USDA_SR
5208 Beverages, orange-flavor drink, breakfast type, powder, prepared with water Beverages 5.00 mg 0% USDA_SR
5209 Beverages, tea, instant, decaffeinated, lemon, sweetened Beverages 5.00 mg 0% USDA_SR
5210 Alcoholic beverage, wine, table, all Beverages 5.00 mg 0% USDA_SR
5211 Alcoholic beverage, creme de menthe, 72 proof Beverages 5.00 mg 0% USDA_SR
5212 Grape juice, canned or bottled, unsweetened, without added ascorbic acid Fruits and Fruit Juices 5.00 mg 0% USDA_SR
5213 Grape juice, canned or bottled, unsweetened, with added ascorbic acid Fruits and Fruit Juices 5.00 mg 0% USDA_SR
5214 Cereals, MALT-O-MEAL, Maple & Brown Sugar Hot Wheat Cereal, dry Breakfast Cereals 5.00 mg 0% USDA_SR
5215 Pigeon peas (red gram), mature seeds, cooked, boiled, without salt Legumes and Legume Products 5.00 mg 0% USDA_SR
5216 Peas, green, split, mature seeds, raw Legumes and Legume Products 5.00 mg 0% USDA_SR
5217 Babyfood, vegetables, squash, junior Baby Foods 5.00 mg 0% USDA_SR
5218 Babyfood, vegetables, squash, strained Baby Foods 5.00 mg 0% USDA_SR
5219 Babyfood, vegetables, green beans, junior Baby Foods 5.00 mg 0% USDA_SR
5220 Beverages, tea, instant, lemon, with added ascorbic acid Beverages 5.00 mg 0% USDA_SR
5221 Alcoholic beverages, wine, rose Beverages 5.00 mg 0% USDA_SR
5222 Beverages, Lemonade fruit juice drink light, fortified with vitamin E and C Beverages 5.00 mg 0% USDA_SR
5223 Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 5.00 mg 0% USDA_SR
5224 Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat Breakfast Cereals 5.00 mg 0% USDA_SR
5225 Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice Breakfast Cereals 5.00 mg 0% USDA_SR
5226 Babyfood, fruit, papaya and applesauce with tapioca, strained Baby Foods 5.00 mg 0% USDA_SR
5227 Babyfood, cereal, mixed, with applesauce and bananas, junior, fortified Baby Foods 5.00 mg 0% USDA_SR
5228 Babyfood, cereal, mixed, with applesauce and bananas, strained Baby Foods 5.00 mg 0% USDA_SR
5229 Babyfood, fruit, prunes with tapioca, without ascorbic acid, strained Baby Foods 5.00 mg 0% USDA_SR
5230 Babyfood, vegetables, peas, strained Baby Foods 5.00 mg 0% USDA_SR
5231 Spices, pepper, white Spices and Herbs 5.00 mg 0% USDA_SR
5232 Nuts, mixed nuts, oil roasted, with peanuts, without salt added Nut and Seed Products 5.00 mg 0% USDA_SR
5233 Tree fern, cooked, without salt Vegetables and Vegetable Products 5.00 mg 0% USDA_SR
5234 Tomatoes, red, ripe, raw, year round average Vegetables and Vegetable Products 5.00 mg 0% USDA_SR
5235 Potatoes, boiled, cooked without skin, flesh, without salt Vegetables and Vegetable Products 5.00 mg 0% USDA_SR
5236 Pigeonpeas, immature seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 5.00 mg 0% USDA_SR
5237 Peas, green, raw Vegetables and Vegetable Products 5.00 mg 0% USDA_SR
5238 Peas, edible-podded, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 5.00 mg 0% USDA_SR
5239 Corn flour, whole-grain, yellow Cereal Grains and Pasta 5.00 mg 0% USDA_SR
5240 Bulgur, cooked Cereal Grains and Pasta 5.00 mg 0% USDA_SR
5241 Nuts, macadamia nuts, raw Nut and Seed Products 5.00 mg 0% USDA_SR
5242 Nuts, chestnuts, chinese, dried Nut and Seed Products 5.00 mg 0% USDA_SR
5243 Seeds, lotus seeds, dried Nut and Seed Products 5.00 mg 0% USDA_SR
5244 Seeds, hemp seed, hulled Nut and Seed Products 5.00 mg 0% USDA_SR
5245 Potatoes, baked, flesh, without salt Vegetables and Vegetable Products 5.00 mg 0% USDA_SR
5246 Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 5.00 mg 0% USDA_SR
5247 Pigeonpeas, immature seeds, raw Vegetables and Vegetable Products 5.00 mg 0% USDA_SR
5248 Peppers, sweet, green, frozen, chopped, unprepared Vegetables and Vegetable Products 5.00 mg 0% USDA_SR
5249 Burdock root, raw Vegetables and Vegetable Products 5.00 mg 0% USDA_SR
5250 Pears, canned, heavy syrup pack, solids and liquids Fruits and Fruit Juices 5.00 mg 0% USDA_SR

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