Vegetarian foods high in Protein
Protein is essential for building and repairing muscles, organs, and other tissues.
FDA daily value: 50 g
Showing 5451-5500 of 8226 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 5451 | Amaranth leaves, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 2.11 g | 4% | USDA_SR |
| 5452 | Amaranth leaves, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 2.11 g | 4% | USDA_SR |
| 5453 | Mushrooms, portabella, raw | Vegetables and Vegetable Products | 2.11 g | 4% | USDA_SR |
| 5454 | Spinach, canned, regular pack, solids and liquids | Vegetables and Vegetable Products | 2.11 g | 4% | USDA_SR |
| 5455 | Spinach, canned, no salt added, solids and liquids | Vegetables and Vegetable Products | 2.11 g | 4% | USDA_SR |
| 5456 | Mushrooms, portabella, exposed to ultraviolet light, raw | Vegetables and Vegetable Products | 2.11 g | 4% | USDA_SR |
| 5457 | Ice cream bar, stick or nugget, with crunch coating | Dairy and Egg Products | 2.11 g | 4% | USDA_SR |
| 5458 | Beans, hyacinth, raw | Vegetables and Vegetable Products | 2.10 g | 4% | CNF |
| 5459 | Drumstick (horseradish-tree), pods, raw | Vegetables and Vegetable Products | 2.10 g | 4% | CNF |
| 5460 | Potato, flesh, cooked in skin, microwaved | Vegetables and Vegetable Products | 2.10 g | 4% | CNF |
| 5461 | Chocolate syrup, thin type | Sweets | 2.10 g | 4% | CNF |
| 5462 | Pie, coconut cream, commercial | Baked Products | 2.10 g | 4% | CNF |
| 5463 | Prune puree | Fruits and fruit juices | 2.10 g | 4% | CNF |
| 5464 | Soup, broccoli cheese, canned, condensed | Soups, Sauces and Gravies | 2.10 g | 4% | CNF |
| 5465 | Salad dressing, blue or roquefort cheese dressing, calorie-reduced | Fats and Oils | 2.10 g | 4% | CNF |
| 5466 | Potato, white, flesh and skin, baked | Vegetables and Vegetable Products | 2.10 g | 4% | CNF |
| 5467 | Potato, flesh, cooked in skin, microwaved, with salt | Vegetables and Vegetable Products | 2.10 g | 4% | CNF |
| 5468 | Cereal, hot, oats, instant: reduced sugar, apples and cinnamon, prepared, Quaker | Breakfast cereals | 2.10 g | 4% | CNF |
| 5469 | Plant-based beverage, soy, enriched, all flavours, reduced fat | Beverages | 2.10 g | 4% | CNF |
| 5470 | Salad dressing, blue or roquefort cheese dressing, light | Fats and Oils | 2.10 g | 4% | USDA_SR |
| 5471 | Prune puree | Fruits and Fruit Juices | 2.10 g | 4% | USDA_SR |
| 5472 | Hyacinth-beans, immature seeds, raw | Vegetables and Vegetable Products | 2.10 g | 4% | USDA_SR |
| 5473 | Potatoes, white, flesh and skin, baked | Vegetables and Vegetable Products | 2.10 g | 4% | USDA_SR |
| 5474 | Potatoes, microwaved, cooked in skin, flesh, without salt | Vegetables and Vegetable Products | 2.10 g | 4% | USDA_SR |
| 5475 | Drumstick pods, raw | Vegetables and Vegetable Products | 2.10 g | 4% | USDA_SR |
| 5476 | Potatoes, microwaved, cooked in skin, flesh, with salt | Vegetables and Vegetable Products | 2.10 g | 4% | USDA_SR |
| 5477 | Soup, broccoli cheese, canned, condensed, commercial | Soups, Sauces, and Gravies | 2.10 g | 4% | USDA_SR |
| 5478 | Salad dressing, mayonnaise, imitation, milk cream | Fats and Oils | 2.10 g | 4% | USDA_SR |
| 5479 | Soymilk, chocolate and other flavors, light, with added calcium, vitamins A and D | Legumes and Legume Products | 2.10 g | 4% | USDA_SR |
| 5480 | Beverages, chocolate syrup | Beverages | 2.10 g | 4% | USDA_SR |
| 5481 | Pie, coconut creme, commercially prepared | Baked Products | 2.10 g | 4% | USDA_SR |
| 5482 | Cream, whipping, 35% M.F. | Dairy and Egg Products | 2.09 g | 4% | CNF |
| 5483 | Burdock root, boiled, drained | Vegetables and Vegetable Products | 2.09 g | 4% | CNF |
| 5484 | Borage, boiled, drained | Vegetables and Vegetable Products | 2.09 g | 4% | CNF |
| 5485 | Drumstick (horseradish-tree), pods, boiled, drained | Vegetables and Vegetable Products | 2.09 g | 4% | CNF |
| 5486 | Dessert, pudding, chocolate, ready-to-eat | Sweets | 2.09 g | 4% | CNF |
| 5487 | Borage, boiled, drained, with salt | Vegetables and Vegetable Products | 2.09 g | 4% | CNF |
| 5488 | Burdock root, boiled, drained, with salt | Vegetables and Vegetable Products | 2.09 g | 4% | CNF |
| 5489 | Drumstick (horseradish-tree), pods, boiled, drained, with salt | Vegetables and Vegetable Products | 2.09 g | 4% | CNF |
| 5490 | Soup, cream, broccoli, canned, condensed, reduced fat | Soups, Sauces and Gravies | 2.09 g | 4% | CNF |
| 5491 | Borage, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 2.09 g | 4% | USDA_SR |
| 5492 | Drumstick pods, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 2.09 g | 4% | USDA_SR |
| 5493 | Puddings, chocolate, ready-to-eat | Sweets | 2.09 g | 4% | USDA_SR |
| 5494 | Burdock root, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 2.09 g | 4% | USDA_SR |
| 5495 | Burdock root, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 2.09 g | 4% | USDA_SR |
| 5496 | Borage, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 2.09 g | 4% | USDA_SR |
| 5497 | Drumstick pods, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 2.09 g | 4% | USDA_SR |
| 5498 | Swamp cabbage (skunk cabbage, water convulvolus), boiled, drained | Vegetables and Vegetable Products | 2.08 g | 4% | CNF |
| 5499 | Swamp cabbage (skunk cabbage, water convulvolus), boiled, drained, with salt | Vegetables and Vegetable Products | 2.08 g | 4% | CNF |
| 5500 | Soup, wonton (won ton), restaurant prepared | Soups, Sauces and Gravies | 2.08 g | 4% | CNF |
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