Vegan foods high in Protein
Protein is essential for building and repairing muscles, organs, and other tissues.
FDA daily value: 50 g
Showing 1-50 of 6649 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1 | Soy protein isolate | Legumes and Legume Products | 88.32 g | 177% | USDA_SR |
| 2 | Soy protein isolate, potassium type | Legumes and Legume Products | 88.32 g | 177% | USDA_SR |
| 3 | Soy protein isolate (prepared with sodium) | Legumes and Legume Products | 80.69 g | 161% | CNF |
| 4 | Soy protein isolate (prepared with potassium) | Legumes and Legume Products | 80.69 g | 161% | CNF |
| 5 | Wheat, vital wheat gluten | Cereals, Grains and Pasta | 75.16 g | 150% | CNF |
| 6 | Vital wheat gluten | Cereal Grains and Pasta | 75.16 g | 150% | USDA_SR |
| 7 | Soy protein concentrate, produced by alcohol extraction | Legumes and Legume Products | 63.63 g | 127% | USDA_SR |
| 8 | Soy protein concentrate, produced by acid wash | Legumes and Legume Products | 63.63 g | 127% | USDA_SR |
| 9 | Soy protein concentrate (prepared with alcohol) | Legumes and Legume Products | 58.13 g | 116% | CNF |
| 10 | Soy protein concentrate (prepared with acid and water wash) | Legumes and Legume Products | 58.13 g | 116% | CNF |
| 11 | Seaweed, spirulina, dried | Vegetables and Vegetable Products | 57.47 g | 115% | CNF |
| 12 | Seaweed, spirulina, dried | Vegetables and Vegetable Products | 57.47 g | 115% | USDA_SR |
| 13 | Smelt, dried (Alaska Native) | American Indian/Alaska Native Foods | 56.19 g | 112% | USDA_SR |
| 14 | Plant-based beverage, protein powder, soy based, powder | Beverages | 55.56 g | 111% | CNF |
| 15 | Beverages, Protein powder soy based | Beverages | 55.56 g | 111% | USDA_SR |
| 16 | Beverages, high protein powder | Beverages | 53.57 g | 107% | CNF |
| 17 | Beverages, nutritional shake mix, high protein, powder | Beverages | 53.57 g | 107% | USDA_SR |
| 18 | Tofu, dried-frozen (koyadofu) | Legumes and Legume Products | 52.47 g | 105% | USDA_SR |
| 19 | Tofu, dried-frozen (koyadofu), prepared with calcium sulfate | Legumes and Legume Products | 52.43 g | 105% | USDA_SR |
| 20 | Peanut flour, defatted | Legumes and Legume Products | 52.20 g | 104% | USDA_SR |
| 21 | Peanut flour, defatted, salted | Legumes and Legume Products | 52.20 g | 104% | CNF |
| 22 | Soy flour, defatted | Legumes and Legume Products | 51.46 g | 103% | USDA_SR |
| 23 | Flour, soy, defatted | Legumes and Legume Products | 51.10 g | 102% | USDA_FF |
| 24 | Seeds, sesame flour, low fat | Nuts and Seeds | 50.14 g | 100% | CNF |
| 25 | Seeds, sesame flour, low-fat | Nut and Seed Products | 50.14 g | 100% | USDA_SR |
| 26 | Seeds, cottonseed flour, low fat | Nuts and Seeds | 49.83 g | 100% | CNF |
| 27 | Seeds, cottonseed flour, low fat (glandless) | Nut and Seed Products | 49.83 g | 100% | USDA_SR |
| 28 | Soy flour, low-fat | Legumes and Legume Products | 49.81 g | 100% | USDA_SR |
| 29 | Soy meal, defatted, raw | Legumes and Legume Products | 49.20 g | 98% | USDA_SR |
| 30 | Seeds, cottonseed meal, partially defatted | Nuts and Seeds | 49.10 g | 98% | CNF |
| 31 | Seeds, cottonseed meal, partially defatted (glandless) | Nut and Seed Products | 49.10 g | 98% | USDA_SR |
| 32 | Seeds, sunflower seed flour, partially defatted | Nuts and Seeds | 48.06 g | 96% | CNF |
| 33 | Seeds, sunflower seed flour, partially defatted | Nut and Seed Products | 48.06 g | 96% | USDA_SR |
| 34 | Tofu, koyadofu, dried-frozen | Legumes and Legume Products | 47.94 g | 96% | CNF |
| 35 | Tofu, koyadofu, dried-frozen (prepared with calcium sulphate) | Legumes and Legume Products | 47.94 g | 96% | CNF |
| 36 | Beverages, ABBOTT, EAS soy protein powder | Beverages | 47.62 g | 95% | USDA_SR |
| 37 | Soy flour, defatted | Legumes and Legume Products | 47.01 g | 94% | CNF |
| 38 | Soy flour, low fat | Legumes and Legume Products | 45.51 g | 91% | CNF |
| 39 | Soy meal, defatted, raw | Legumes and Legume Products | 44.95 g | 90% | CNF |
| 40 | Soybeans, mature seeds, dry roasted | Legumes and Legume Products | 43.32 g | 87% | USDA_SR |
| 41 | Meat extender | Legumes and Legume Products | 41.71 g | 83% | USDA_SR |
| 42 | Seeds, cottonseed flour, partially defatted | Nuts and Seeds | 40.96 g | 82% | CNF |
| 43 | Seeds, cottonseed flour, partially defatted (glandless) | Nut and Seed Products | 40.96 g | 82% | USDA_SR |
| 44 | Leavening agent, yeast, baker's, active, dry | Baked Products | 40.44 g | 81% | CNF |
| 45 | Leavening agents, yeast, baker's, active dry | Baked Products | 40.44 g | 81% | USDA_SR |
| 46 | Seeds, sesame flour, partially defatted | Nuts and Seeds | 40.32 g | 81% | CNF |
| 47 | Seeds, sesame flour, partially defatted | Nut and Seed Products | 40.32 g | 81% | USDA_SR |
| 48 | Soybeans, dry, roasted | Legumes and Legume Products | 39.58 g | 79% | CNF |
| 49 | Nuts, almond meal, partially defatted | Nuts and Seeds | 39.50 g | 79% | CNF |
| 50 | Nuts, almond meal, partially defatted, salted | Nuts and Seeds | 39.50 g | 79% | CNF |
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