Phosphorus labelling differs between regulators. The FDA requires it on every nutrition label; Canada does not mandate it at all. Yet the mineral handles a job both countries recognise: partnering with calcium to mineralise bones and teeth, and shuttling energy within each cell.
Animal foods (meat, fish, dairy, eggs) hold far more phosphorus than plants do, so this ranking skews toward them. The table shows raw numbers, but your body absorbs phosphorus from animal sources more readily than from grains or legumes, where phytic acid can bind it.
FDA daily value: 1250 mg
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Showing 1751–1800 of 13,085 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1751 | Beef, chuck, blade roast, boneless, lean and fat, 3mm (1/8'') trim, raw | Beef Products | 286.00 mg | 23% | CNF |
| 1752 | Game meat, native, beaver, liver, raw | Lamb, Veal and Game | 286.00 mg | 23% | CNF |
| 1753 | Cake mix, chocolate, pudding-type, dry, unprepared | Baked Products | 286.00 mg | 23% | CNF |
| 1754 | Coffee, instant, decaffeinated, powder | Beverages | 286.00 mg | 23% | CNF |
| 1755 | Cereal, ready to eat, Cheerios: multigrain, General Mills | Breakfast cereals | 286.00 mg | 23% | CNF |
| 1756 | Chicken, broiler, giblets, flour coated, fried | Poultry Products | 286.00 mg | 23% | CNF |
| 1757 | Fish, whiting, mixed species, cooked, dry heat | Finfish and Shellfish Products | 285.00 mg | 23% | USDA_SR |
| 1758 | Game meat, elk, tenderloin, separable lean only, cooked, broiled | Lamb, Veal, and Game Products | 285.00 mg | 23% | USDA_SR |
| 1759 | Mollusks, mussel, blue, cooked, moist heat | Finfish and Shellfish Products | 285.00 mg | 23% | USDA_SR |
| 1760 | Millet flour | Cereal Grains and Pasta | 285.00 mg | 23% | USDA_SR |
| 1761 | Fish, tuna, skipjack, fresh, cooked, dry heat | Finfish and Shellfish Products | 285.00 mg | 23% | USDA_SR |
| 1762 | Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 285.00 mg | 23% | USDA_SR |
| 1763 | Millet, raw | Cereal Grains and Pasta | 285.00 mg | 23% | USDA_SR |
| 1764 | Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, broiled | Pork Products | 285.00 mg | 23% | USDA_SR |
| 1765 | Pork, cured, ham, slice, bone-in, separable lean and fat, heated, pan-broil | Pork Products | 285.00 mg | 23% | USDA_SR |
| 1766 | Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised | Pork Products | 285.00 mg | 23% | USDA_SR |
| 1767 | Pork, cured, ham, slice, bone-in, separable lean and fat, heated, pan-broil | Pork Products | 285.00 mg | 23% | CNF |
| 1768 | Grains, millet, flour | Cereals, Grains and Pasta | 285.00 mg | 23% | CNF |
| 1769 | Game meat, elk, tenderloin, separable lean only, cooked, broiled | Lamb, Veal and Game | 285.00 mg | 23% | CNF |
| 1770 | Fast foods, breakfast, biscuit with egg | Fast Foods | 285.00 mg | 23% | CNF |
| 1771 | Grains, millet, dry | Cereals, Grains and Pasta | 285.00 mg | 23% | CNF |
| 1772 | Fish, tuna, skipjack (aku), baked or broiled | Finfish and Shellfish Products | 285.00 mg | 23% | CNF |
| 1773 | Mollusks, mussel, blue, boiled or steamed | Finfish and Shellfish Products | 285.00 mg | 23% | CNF |
| 1774 | Fish, hake (whiting), mixed species, baked or broiled | Finfish and Shellfish Products | 285.00 mg | 23% | CNF |
| 1775 | Pork, loin, sirloin chop, bone-in , lean and fat, braised | Pork Products | 285.00 mg | 23% | CNF |
| 1776 | Cereal, hot, oats, instant: peaches 'n cream, dry, Quaker | Breakfast cereals | 285.00 mg | 23% | CNF |
| 1777 | Fish, pollock, raw | Finfish and Shellfish Products | 284.00 mg | 23% | USDA_FF |
| 1778 | Fish, pollock, Alaska, raw (may contain additives to retain moisture) | Finfish and Shellfish Products | 284.00 mg | 23% | USDA_SR |
| 1779 | Muffins, wheat bran, toaster-type with raisins, toasted | Baked Products | 284.00 mg | 23% | USDA_SR |
| 1780 | Muffins, corn, commercially prepared | Baked Products | 284.00 mg | 23% | USDA_SR |
| 1781 | School Lunch, pizza, cheese topping, thick crust, whole grain, frozen, cooked | Fast Foods | 284.00 mg | 23% | USDA_SR |
| 1782 | Pork, fresh, loin, blade (chops), boneless, separable lean only, boneless, cooked, broiled | Pork Products | 284.00 mg | 23% | USDA_SR |
| 1783 | Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, broiled | Pork Products | 284.00 mg | 23% | USDA_SR |
| 1784 | Pork, cured, ham -- water added, slice, boneless, separable lean only, heated, pan-broil | Pork Products | 284.00 mg | 23% | USDA_SR |
| 1785 | Bread, oat (includes oatmeal and oat bran), commercial, toasted | Baked Products | 284.00 mg | 23% | CNF |
| 1786 | Bread, sprouted wheat, commercial, toasted | Baked Products | 284.00 mg | 23% | CNF |
| 1787 | Bread, whole grain (whole-wheat), +seeds and bran, commercial | Baked Products | 284.00 mg | 23% | CNF |
| 1788 | Sausage, kielbasa (kolbassa), extra lean | Sausages and Luncheon meats | 284.00 mg | 23% | CNF |
| 1789 | Cereal, hot, oats, instant: cookies and cream, dry, Quaker | Breakfast cereals | 284.00 mg | 23% | CNF |
| 1790 | Muffin, wheat bran, toaster-type, with raisins, toasted | Baked Products | 284.00 mg | 23% | CNF |
| 1791 | Muffin, corn, commercial | Baked Products | 284.00 mg | 23% | CNF |
| 1792 | Fish, pollock, (alaska), raw | Finfish and Shellfish Products | 284.00 mg | 23% | CNF |
| 1793 | Fish, pollock, Atlantic, cooked, dry heat | Finfish and Shellfish Products | 283.00 mg | 23% | USDA_SR |
| 1794 | Fish, salmon, chum, raw | Finfish and Shellfish Products | 283.00 mg | 23% | USDA_SR |
| 1795 | Sauce, cheese sauce mix, dry | Soups, Sauces, and Gravies | 283.00 mg | 23% | USDA_SR |
| 1796 | Snacks, cornnuts, barbecue-flavor | Snacks | 283.00 mg | 23% | USDA_SR |
| 1797 | Pork, cured, ham with natural juices, spiral slice, boneless, separable lean only, unheated | Pork Products | 283.00 mg | 23% | USDA_SR |
| 1798 | Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, pan-fried | Pork Products | 283.00 mg | 23% | USDA_SR |
| 1799 | Pork, fresh, variety meats and by-products, spleen, cooked, braised | Pork Products | 283.00 mg | 23% | USDA_SR |
| 1800 | Sauce, cheese sauce mix, dry, unprepared | Soups, Sauces and Gravies | 283.00 mg | 23% | CNF |
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