Foods high in Phosphorus
Phosphorus works with calcium to build strong bones and teeth.
FDA daily value: 1250 mg
Showing 10151-10200 of 13085 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 10151 | Kohlrabi, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 45.00 mg | 4% | USDA_SR |
| 10152 | Spanish rice mix, dry mix, prepared (with canola/vegetable oil blend or diced tomatoes and margarine) | Meals, Entrees, and Side Dishes | 45.00 mg | 4% | USDA_SR |
| 10153 | Winged bean tuber, raw | Vegetables and Vegetable Products | 45.00 mg | 4% | USDA_SR |
| 10154 | Squash, winter, acorn, cooked, baked, with salt | Vegetables and Vegetable Products | 45.00 mg | 4% | USDA_SR |
| 10155 | Sour cream, imitation, cultured | Dairy and Egg Products | 45.00 mg | 4% | USDA_SR |
| 10156 | Soup, chicken, canned, chunky, ready-to-serve | Soups, Sauces, and Gravies | 45.00 mg | 4% | USDA_SR |
| 10157 | Soup, tomato beef with noodle, canned, condensed | Soups, Sauces, and Gravies | 45.00 mg | 4% | USDA_SR |
| 10158 | Babyfood, dessert, custard pudding, vanilla, strained | Baby Foods | 45.00 mg | 4% | USDA_SR |
| 10159 | Soup, turkey, ready-to-serve | Soups, Sauces and Gravies | 44.00 mg | 4% | CNF |
| 10160 | Soup, beef and vegetable, ready-to-serve | Soups, Sauces and Gravies | 44.00 mg | 4% | CNF |
| 10161 | Currant, red and white, raw | Fruits and fruit juices | 44.00 mg | 4% | CNF |
| 10162 | Pokeberry shoots, raw | Vegetables and Vegetable Products | 44.00 mg | 4% | CNF |
| 10163 | Purslane, raw | Vegetables and Vegetable Products | 44.00 mg | 4% | CNF |
| 10164 | Sweet potato, frozen, baked | Vegetables and Vegetable Products | 44.00 mg | 4% | CNF |
| 10165 | Cauliflower, raw | Vegetables and Vegetable Products | 44.00 mg | 4% | CNF |
| 10166 | Potato, boiled with skin, flesh | Vegetables and Vegetable Products | 44.00 mg | 4% | CNF |
| 10167 | Pumpkin, raw | Vegetables and Vegetable Products | 44.00 mg | 4% | CNF |
| 10168 | Spinach, canned, drained solids | Vegetables and Vegetable Products | 44.00 mg | 4% | CNF |
| 10169 | Snacks, corn-based, extruded, cones, plain | Snacks | 44.00 mg | 4% | CNF |
| 10170 | Potato, boiled with skin, flesh, with salt | Vegetables and Vegetable Products | 44.00 mg | 4% | CNF |
| 10171 | Sweet potato, frozen, baked, with salt | Vegetables and Vegetable Products | 44.00 mg | 4% | CNF |
| 10172 | Vegetables, asian mix, frozen, boiled, drained (broccoli, green beans, mini corn, snow peas, red pepper) | Vegetables and Vegetable Products | 44.00 mg | 4% | CNF |
| 10173 | Plantain, green, fried | Fruits and fruit juices | 44.00 mg | 4% | CNF |
| 10174 | Energy drink, coffee flavours, light | Beverages | 44.00 mg | 4% | CNF |
| 10175 | Soup, cream, mushroom, canned, condensed, reduced fat | Soups, Sauces and Gravies | 44.00 mg | 4% | CNF |
| 10176 | Spaghetti with pomodoro sauce (tomato sauce) | Mixed Dishes | 44.00 mg | 4% | CNF |
| 10177 | Snacks, corn-based, extruded, cones, plain | Snacks | 44.00 mg | 4% | USDA_SR |
| 10178 | Plantains, green, fried | Fruits and Fruit Juices | 44.00 mg | 4% | USDA_SR |
| 10179 | Pumpkin, raw | Vegetables and Vegetable Products | 44.00 mg | 4% | USDA_SR |
| 10180 | Restaurant, Italian, spaghetti with pomodoro sauce (no meat) | Restaurant Foods | 44.00 mg | 4% | USDA_SR |
| 10181 | Purslane, raw | Vegetables and Vegetable Products | 44.00 mg | 4% | USDA_SR |
| 10182 | Spinach, canned, regular pack, drained solids | Vegetables and Vegetable Products | 44.00 mg | 4% | USDA_SR |
| 10183 | Sweet potato, frozen, cooked, baked, without salt | Vegetables and Vegetable Products | 44.00 mg | 4% | USDA_SR |
| 10184 | OLIVE GARDEN, spaghetti with pomodoro sauce | Restaurant Foods | 44.00 mg | 4% | USDA_SR |
| 10185 | Cauliflower, raw | Vegetables and Vegetable Products | 44.00 mg | 4% | USDA_SR |
| 10186 | Potatoes, boiled, cooked in skin, flesh, with salt | Vegetables and Vegetable Products | 44.00 mg | 4% | USDA_SR |
| 10187 | Pokeberry shoots, (poke), raw | Vegetables and Vegetable Products | 44.00 mg | 4% | USDA_SR |
| 10188 | Potatoes, boiled, cooked in skin, flesh, without salt | Vegetables and Vegetable Products | 44.00 mg | 4% | USDA_SR |
| 10189 | Sweet potato, frozen, cooked, baked, with salt | Vegetables and Vegetable Products | 44.00 mg | 4% | USDA_SR |
| 10190 | Soup, turkey, chunky, canned, ready-to-serve | Soups, Sauces, and Gravies | 44.00 mg | 4% | USDA_SR |
| 10191 | Soup, vegetable chicken, canned, prepared with water, low sodium | Soups, Sauces, and Gravies | 44.00 mg | 4% | USDA_SR |
| 10192 | Babyfood, dinner, macaroni and tomato and beef, junior | Baby Foods | 44.00 mg | 4% | USDA_SR |
| 10193 | Babyfood, dinner, vegetables and turkey, strained | Baby Foods | 44.00 mg | 4% | USDA_SR |
| 10194 | Currants, red and white, raw | Fruits and Fruit Juices | 44.00 mg | 4% | USDA_SR |
| 10195 | Restaurant, Chinese, fried rice, without meat | Restaurant Foods | 44.00 mg | 4% | USDA_FF |
| 10196 | Pasta with Sliced Franks in Tomato Sauce, canned entree | Meals, Entrees, and Side Dishes | 43.00 mg | 3% | USDA_SR |
| 10197 | Soymilk, original and vanilla, with added calcium, vitamins A and D | Legumes and Legume Products | 43.00 mg | 3% | USDA_SR |
| 10198 | Pie, fried pies, fruit | Baked Products | 43.00 mg | 3% | USDA_SR |
| 10199 | Pie, fried pies, cherry | Baked Products | 43.00 mg | 3% | USDA_SR |
| 10200 | Soup, beef and vegetables, reduced sodium, canned, ready-to-serve | Soups, Sauces, and Gravies | 43.00 mg | 3% | USDA_SR |
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