Foods high in Phosphorus

Phosphorus labelling differs between regulators. The FDA requires it on every nutrition label; Canada does not mandate it at all. Yet the mineral handles a job both countries recognise: partnering with calcium to mineralise bones and teeth, and shuttling energy within each cell.

Animal foods (meat, fish, dairy, eggs) hold far more phosphorus than plants do, so this ranking skews toward them. The table shows raw numbers, but your body absorbs phosphorus from animal sources more readily than from grains or legumes, where phytic acid can bind it.

FDA daily value: 1250 mg

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Showing 9551–9600 of 13,085 foods

# Food Category Per 100 g % DV Source
9551 Peas and onions, frozen, unprepared Vegetables and Vegetable Products 59.00 mg 5% CNF
9552 Beans, yardlong, (asparagus bean or cowpea), raw Vegetables and Vegetable Products 59.00 mg 5% CNF
9553 Broccoli, frozen, spears, unprepared Vegetables and Vegetable Products 59.00 mg 5% CNF
9554 Bamboo shoots, raw Vegetables and Vegetable Products 59.00 mg 5% CNF
9555 Pear, dried halves, sulphured, uncooked Fruits and fruit juices 59.00 mg 5% CNF
9556 Currant, european black, raw Fruits and fruit juices 59.00 mg 5% CNF
9557 Deli-meat, sandwich spread, unspecified meat Sausages and Luncheon meats 59.00 mg 5% CNF
9558 Soup, bean with ham, ready-to-serve Soups, Sauces and Gravies 59.00 mg 5% CNF
9559 Croissants, apple Baked Products 58.00 mg 5% USDA_SR
9560 Bread, banana, prepared from recipe, made with margarine Baked Products 58.00 mg 5% USDA_SR
9561 Babyfood, dinner, broccoli and chicken, junior Baby Foods 58.00 mg 5% USDA_SR
9562 Pasta, cooked, unenriched, with added salt Cereal Grains and Pasta 58.00 mg 5% USDA_SR
9563 Salad dressing, KRAFT Mayo Light Mayonnaise Fats and Oils 58.00 mg 5% USDA_SR
9564 Cream, fluid, heavy whipping Dairy and Egg Products 58.00 mg 5% USDA_SR
9565 Syrup, NESTLE, chocolate Sweets 58.00 mg 5% USDA_SR
9566 Peas, edible-podded, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 58.00 mg 5% USDA_SR
9567 Peas, edible-podded, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 58.00 mg 5% USDA_SR
9568 Parsley, fresh Vegetables and Vegetable Products 58.00 mg 5% USDA_SR
9569 Chives, raw Vegetables and Vegetable Products 58.00 mg 5% USDA_SR
9570 Caribou, eye, raw (Alaska Native) American Indian/Alaska Native Foods 58.00 mg 5% USDA_SR
9571 Pasta, cooked, enriched, with added salt Cereal Grains and Pasta 58.00 mg 5% USDA_SR
9572 Pasta, cooked, enriched, without added salt Cereal Grains and Pasta 58.00 mg 5% USDA_SR
9573 Mustard greens, raw Vegetables and Vegetable Products 58.00 mg 5% USDA_SR
9574 Pasta, cooked, unenriched, without added salt Cereal Grains and Pasta 58.00 mg 5% USDA_SR
9575 Fiddlehead ferns, frozen, unprepared Vegetables and Vegetable Products 58.00 mg 5% USDA_SR
9576 Seaweed, laver, raw Vegetables and Vegetable Products 58.00 mg 5% USDA_SR
9577 Artichokes, (globe or french), frozen, unprepared Vegetables and Vegetable Products 58.00 mg 5% USDA_SR
9578 CARRABBA'S ITALIAN GRILL, spaghetti with meat sauce Restaurant Foods 58.00 mg 5% USDA_SR
9579 Willow, leaves in oil (Alaska Native) American Indian/Alaska Native Foods 58.00 mg 5% USDA_SR
9580 Babyfood, dinner, jarred, pork with vegetables and fruit Babyfoods 58.00 mg 5% CNF
9581 Cream, whipping, 35% M.F., sweetened, whipped Dairy and Egg Products 58.00 mg 5% CNF
9582 Fiddlehead greens (ferns), frozen, boiled, drained Vegetables and Vegetable Products 58.00 mg 5% CNF
9583 Peas, edible-podded (snow peas), frozen, boiled, drained, with salt Vegetables and Vegetable Products 58.00 mg 5% CNF
9584 Willow, native, leaves in oil Vegetables and Vegetable Products 58.00 mg 5% CNF
9585 Soup, cream, mushroom, canned, condensed, 2% M.F. milk added Soups, Sauces and Gravies 58.00 mg 5% CNF
9586 Pasta, macaroni (elbow), unenriched, cooked Cereals, Grains and Pasta 58.00 mg 5% CNF
9587 Pasta, macaroni (elbow), enriched, cooked Cereals, Grains and Pasta 58.00 mg 5% CNF
9588 Pasta, spaghetti, unenriched, cooked, salted Cereals, Grains and Pasta 58.00 mg 5% CNF
9589 Pasta, spaghetti, unenriched, cooked Cereals, Grains and Pasta 58.00 mg 5% CNF
9590 Pasta, spaghetti, enriched, cooked, salted Cereals, Grains and Pasta 58.00 mg 5% CNF
9591 Pasta, spaghetti, enriched, cooked Cereals, Grains and Pasta 58.00 mg 5% CNF
9592 Croissant, apple, commercial Baked Products 58.00 mg 5% CNF
9593 Bread, banana, homemade, made with margarine Baked Products 58.00 mg 5% CNF
9594 Fiddlehead greens (ferns), frozen, unprepared Vegetables and Vegetable Products 58.00 mg 5% CNF
9595 Parsley, fresh Vegetables and Vegetable Products 58.00 mg 5% CNF
9596 Seaweed, dulse (laver, nori), raw Vegetables and Vegetable Products 58.00 mg 5% CNF
9597 Peas, edible-podded (snow peas), frozen, boiled, drained Vegetables and Vegetable Products 58.00 mg 5% CNF
9598 Mustard greens, raw Vegetables and Vegetable Products 58.00 mg 5% CNF
9599 Chives, raw Vegetables and Vegetable Products 58.00 mg 5% CNF
9600 Artichoke (Globe, French), frozen, unprepared Vegetables and Vegetable Products 58.00 mg 5% CNF

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