Vegan foods high in Phosphorus

Phosphorus labelling differs between regulators. The FDA requires it on every nutrition label; Canada does not mandate it at all. Yet the mineral handles a job both countries recognise: partnering with calcium to mineralise bones and teeth, and shuttling energy within each cell.

Animal foods (meat, fish, dairy, eggs) hold far more phosphorus than plants do, so this ranking skews toward them. The table shows raw numbers, but your body absorbs phosphorus from animal sources more readily than from grains or legumes, where phytic acid can bind it.

FDA daily value: 1250 mg

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Showing 4601–4650 of 6,525 foods

# Food Category Per 100 g % DV Source
4601 Blackberries, frozen, unsweetened Fruits and Fruit Juices 30.00 mg 2% USDA_SR
4602 Infant Formula, MEAD JOHNSON, ENFAMIL GENTLEASE, with iron, prepared from powder Baby Foods 30.00 mg 2% USDA_SR
4603 Babyfood, prunes, without vitamin c, strained Baby Foods 30.00 mg 2% USDA_SR
4604 Gravy, au jus, canned Soups, Sauces, and Gravies 30.00 mg 2% USDA_SR
4605 Salad dressing, caesar, fat-free Fats and Oils 30.00 mg 2% USDA_SR
4606 Pumpkin, cooked, boiled, drained, with salt Vegetables and Vegetable Products 30.00 mg 2% USDA_SR
4607 Carrots, cooked, boiled, drained, without salt Vegetables and Vegetable Products 30.00 mg 2% USDA_SR
4608 Beans, pinto, mature seeds, sprouted, cooked, boiled, drained, without salt Vegetables and Vegetable Products 30.00 mg 2% USDA_SR
4609 Cabbage, red, raw Vegetables and Vegetable Products 30.00 mg 2% USDA_SR
4610 Beans, shellie, canned, solids and liquids Vegetables and Vegetable Products 30.00 mg 2% USDA_SR
4611 Plums, wild (Northern Plains Indians) American Indian/Alaska Native Foods 30.00 mg 2% USDA_SR
4612 Carrots, cooked, boiled, drained, with salt Vegetables and Vegetable Products 30.00 mg 2% USDA_SR
4613 Beans, pinto, mature seeds, sprouted, cooked, boiled, drained, with salt Vegetables and Vegetable Products 30.00 mg 2% USDA_SR
4614 Mustard greens, frozen, unprepared Vegetables and Vegetable Products 30.00 mg 2% USDA_SR
4615 Lettuce, cos or romaine, raw Vegetables and Vegetable Products 30.00 mg 2% USDA_SR
4616 Sesbania flower, raw Vegetables and Vegetable Products 30.00 mg 2% USDA_SR
4617 Pumpkin, cooked, boiled, drained, without salt Vegetables and Vegetable Products 30.00 mg 2% USDA_SR
4618 Raspberries, frozen, red, unsweetened Fruits and Fruit Juices 30.00 mg 2% USDA_SR
4619 Salad dressing, mayonnaise and mayonnaise-type, low calorie Fats and Oils 30.00 mg 2% USDA_SR
4620 Salad Dressing, coleslaw, reduced fat Fats and Oils 30.00 mg 2% USDA_SR
4621 Raspberries, puree, with seeds Fruits and Fruit Juices 30.00 mg 2% USDA_SR
4622 Plums, dried (prunes), stewed, without added sugar Fruits and Fruit Juices 30.00 mg 2% USDA_SR
4623 Candies, fudge, vanilla, prepared-from-recipe Sweets 30.00 mg 2% USDA_SR
4624 Babyfood, mixed fruit with oatmeal cereal, all stages Babyfoods 30.00 mg 2% CNF
4625 Sauce, cocktail, ready-to-serve Soups, Sauces and Gravies 30.00 mg 2% CNF
4626 Salad dressing, caesar, fat free Fats and Oils 30.00 mg 2% CNF
4627 Pumpkin, boiled, drained, with salt Vegetables and Vegetable Products 30.00 mg 2% CNF
4628 Carrot, boiled, drained, with salt Vegetables and Vegetable Products 30.00 mg 2% CNF
4629 Beans, pinto, mature seeds, sprouted, boiled, drained, with salt Vegetables and Vegetable Products 30.00 mg 2% CNF
4630 Sauce, sweet and sour, homemade Soups, Sauces and Gravies 30.00 mg 2% CNF
4631 Salad dressing, mayonnaise and mayonnaise-type, low calorie Fats and Oils 30.00 mg 2% CNF
4632 Salad dressing, coleslaw dressing, reduced fat Fats and Oils 30.00 mg 2% CNF
4633 Candies, fudge, vanilla, homemade Sweets 30.00 mg 2% CNF
4634 Pie, cherry, homemade, 2 crust Baked Products 30.00 mg 2% CNF
4635 Pie, blueberry, homemade, 2 crust Baked Products 30.00 mg 2% CNF
4636 Pumpkin, boiled, drained Vegetables and Vegetable Products 30.00 mg 2% CNF
4637 Carrot, boiled, drained Vegetables and Vegetable Products 30.00 mg 2% CNF
4638 Beans, pinto, mature seeds, sprouted, boiled, drained Vegetables and Vegetable Products 30.00 mg 2% CNF
4639 Sesbania flowers, raw Vegetables and Vegetable Products 30.00 mg 2% CNF
4640 Mustard greens, frozen, unprepared Vegetables and Vegetable Products 30.00 mg 2% CNF
4641 Lettuce, cos or romaine Vegetables and Vegetable Products 30.00 mg 2% CNF
4642 Cabbage, red, raw Vegetables and Vegetable Products 30.00 mg 2% CNF
4643 Beans, shellie, canned, solids and liquid Vegetables and Vegetable Products 30.00 mg 2% CNF
4644 Prune, dried, cooked, no added sugar Fruits and fruit juices 30.00 mg 2% CNF
4645 Breadfruit, raw Fruits and fruit juices 30.00 mg 2% CNF
4646 Blackberry, frozen, unsweetened Fruits and fruit juices 30.00 mg 2% CNF
4647 Gravy, au jus, canned Soups, Sauces and Gravies 30.00 mg 2% CNF
4648 Carrots, baby, raw Vegetables and Vegetable Products 29.58 mg 2% USDA_FF
4649 Tomato, sauce, canned, with salt added Vegetables and Vegetable Products 29.20 mg 2% USDA_FF
4650 Onions, white, raw Vegetables and Vegetable Products 29.00 mg 2% USDA_FF

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