Vegan foods high in Phosphorus

Phosphorus works with calcium to build strong bones and teeth.

FDA daily value: 1250 mg

Showing 4151-4200 of 6525 foods.

# Food Category Per 100 g % DV Source
4151 Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 41.00 mg 3% USDA_SR
4152 Babyfood, cereal, oatmeal, with applesauce and bananas, strained Baby Foods 41.00 mg 3% USDA_SR
4153 Babyfood, cereal, oatmeal, with applesauce and bananas, junior, fortified Baby Foods 41.00 mg 3% USDA_SR
4154 Spinach, mature Vegetables and Vegetable Products 40.56 mg 3% USDA_FF
4155 Spinach, mature Vegetables and Vegetable Products 40.56 mg 3% USDA_FF
4156 Groundcherries, (cape-gooseberries or poha), raw Fruits and Fruit Juices 40.00 mg 3% USDA_SR
4157 Guavas, common, raw Fruits and Fruit Juices 40.00 mg 3% USDA_SR
4158 Yokan, prepared from adzuki beans and sugar Legumes and Legume Products 40.00 mg 3% USDA_SR
4159 Cookies, sugar wafer, with creme filling, sugar free Baked Products 40.00 mg 3% USDA_SR
4160 Avocado, raw, florida Fruits and fruit juices 40.00 mg 3% CNF
4161 Groundcherry, raw Fruits and fruit juices 40.00 mg 3% CNF
4162 Guava, common, raw Fruits and fruit juices 40.00 mg 3% CNF
4163 Sweet potato leaves, steamed Vegetables and Vegetable Products 40.00 mg 3% CNF
4164 Tomato products, canned, puree, no salt added Vegetables and Vegetable Products 40.00 mg 3% CNF
4165 Pickle relish, hot dog Vegetables and Vegetable Products 40.00 mg 3% CNF
4166 Radicchio, raw Vegetables and Vegetable Products 40.00 mg 3% CNF
4167 Potato, boiled without skin, flesh Vegetables and Vegetable Products 40.00 mg 3% CNF
4168 Beets, raw Vegetables and Vegetable Products 40.00 mg 3% CNF
4169 Beans, adzuki, yokan (bean jelly) Legumes and Legume Products 40.00 mg 3% CNF
4170 Dessert, frozen, sherbet, orange Sweets 40.00 mg 3% CNF
4171 Sweets, molasses, blackstrap Sweets 40.00 mg 3% CNF
4172 Pasta, made without egg, homemade, cooked Cereals, Grains and Pasta 40.00 mg 3% CNF
4173 Grains, bulgur, cooked Cereals, Grains and Pasta 40.00 mg 3% CNF
4174 Pepper, serrano, raw Vegetables and Vegetable Products 40.00 mg 3% CNF
4175 Cabbage, napa, raw Vegetables and Vegetable Products 40.00 mg 3% CNF
4176 Potato, boiled without skin, flesh, with salt Vegetables and Vegetable Products 40.00 mg 3% CNF
4177 Sweet potato leaves, steamed, with salt Vegetables and Vegetable Products 40.00 mg 3% CNF
4178 Tomato products, canned, puree, with salt Vegetables and Vegetable Products 40.00 mg 3% CNF
4179 Vegetables, broccoli and cauliflower, frozen, boiled, drained Vegetables and Vegetable Products 40.00 mg 3% CNF
4180 Lettuce, spring mix (mesclun) Vegetables and Vegetable Products 40.00 mg 3% CNF
4181 Sherbet, orange Sweets 40.00 mg 3% USDA_SR
4182 Mountain yam, hawaii, cooked, steamed, without salt Vegetables and Vegetable Products 40.00 mg 3% USDA_SR
4183 Mountain yam, hawaii, cooked, steamed, with salt Vegetables and Vegetable Products 40.00 mg 3% USDA_SR
4184 Pickle relish, hot dog Vegetables and Vegetable Products 40.00 mg 3% USDA_SR
4185 Radicchio, raw Vegetables and Vegetable Products 40.00 mg 3% USDA_SR
4186 Pasta, homemade, made without egg, cooked Cereal Grains and Pasta 40.00 mg 3% USDA_SR
4187 Beets, raw Vegetables and Vegetable Products 40.00 mg 3% USDA_SR
4188 Sweet potato leaves, cooked, steamed, without salt Vegetables and Vegetable Products 40.00 mg 3% USDA_SR
4189 Corn, sweet, white, canned, cream style, regular pack Vegetables and Vegetable Products 40.00 mg 3% USDA_SR
4190 Peppers, serrano, raw Vegetables and Vegetable Products 40.00 mg 3% USDA_SR
4191 Sweet potato leaves, cooked, steamed, with salt Vegetables and Vegetable Products 40.00 mg 3% USDA_SR
4192 Bulgur, cooked Cereal Grains and Pasta 40.00 mg 3% USDA_SR
4193 Potatoes, boiled, cooked without skin, flesh, without salt Vegetables and Vegetable Products 40.00 mg 3% USDA_SR
4194 Tomato products, canned, puree, without salt added Vegetables and Vegetable Products 40.00 mg 3% USDA_SR
4195 Potatoes, boiled, cooked without skin, flesh, with salt Vegetables and Vegetable Products 40.00 mg 3% USDA_SR
4196 Tomato products, canned, puree, with salt added Vegetables and Vegetable Products 40.00 mg 3% USDA_SR
4197 Avocados, raw, Florida Fruits and Fruit Juices 40.00 mg 3% USDA_SR
4198 Carrots, mature, raw Vegetables and Vegetable Products 39.81 mg 3% USDA_FF
4199 Cauliflower, raw Vegetables and Vegetable Products 39.69 mg 3% USDA_FF
4200 Flour, cassava Vegetables and Vegetable Products 39.24 mg 3% USDA_FF

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