Vegan foods high in Phosphorus

Phosphorus works with calcium to build strong bones and teeth.

FDA daily value: 1250 mg

Showing 3401-3450 of 6525 foods.

# Food Category Per 100 g % DV Source
3401 Pie crust, cookie-type, prepared from recipe, graham cracker, chilled Baked Products 64.00 mg 5% USDA_SR
3402 Cereals, QUAKER, QUAKER MultiGrain Oatmeal, prepared with water, no salt Breakfast Cereals 64.00 mg 5% USDA_SR
3403 Cereals, oats, instant, fortified, with raisins and spice, prepared with water Breakfast Cereals 64.00 mg 5% USDA_SR
3404 Spices, cinnamon, ground Spices and Herbs 64.00 mg 5% CNF
3405 Asparagus, frozen, unprepared Vegetables and Vegetable Products 64.00 mg 5% CNF
3406 Corn, sweet, canned, vacuum pack, niblets Vegetables and Vegetable Products 64.00 mg 5% CNF
3407 Potato puff, frozen, unprepared Vegetables and Vegetable Products 64.00 mg 5% CNF
3408 Cookie, vanilla wafer, 18 to 21% fat Baked Products 64.00 mg 5% CNF
3409 Pie crust, cookie-type, graham cracker, homemade, chilled Baked Products 64.00 mg 5% CNF
3410 Corn, sweet, canned, vacuum pack, niblets, unsalted Vegetables and Vegetable Products 64.00 mg 5% CNF
3411 Dumpling, plain Baked Products 64.00 mg 5% CNF
3412 Corn, sweet, white, canned, vacuum pack, regular pack Vegetables and Vegetable Products 64.00 mg 5% USDA_SR
3413 Corn, sweet, white, canned, vacuum pack, no salt added Vegetables and Vegetable Products 64.00 mg 5% USDA_SR
3414 Asparagus, frozen, unprepared Vegetables and Vegetable Products 64.00 mg 5% USDA_SR
3415 Corn, sweet, yellow, canned, vacuum pack, regular pack Vegetables and Vegetable Products 64.00 mg 5% USDA_SR
3416 Corn, sweet, yellow, canned, vacuum pack, no salt added Vegetables and Vegetable Products 64.00 mg 5% USDA_SR
3417 Potato puffs, frozen, unprepared Vegetables and Vegetable Products 64.00 mg 5% USDA_SR
3418 Spices, cinnamon, ground Spices and Herbs 64.00 mg 5% USDA_SR
3419 Cookies, chocolate chip, commercially prepared, regular, lower fat Baked Products 63.00 mg 5% USDA_SR
3420 Cereals, QUAKER, QUAKER MultiGrain Oatmeal, prepared with water, salt Breakfast Cereals 63.00 mg 5% USDA_SR
3421 Cereals ready-to-eat, RALSTON Crispy Hexagons Breakfast Cereals 63.00 mg 5% USDA_SR
3422 Flour, rice, glutinous Cereal Grains and Pasta 63.00 mg 5% USDA_FF
3423 Peas, green, canned, solids and liquid Vegetables and Vegetable Products 63.00 mg 5% CNF
3424 Potato, scalloped, homemade, with butter Vegetables and Vegetable Products 63.00 mg 5% CNF
3425 Waterchestnuts, Chinese, raw Vegetables and Vegetable Products 63.00 mg 5% CNF
3426 Winged beans (goa bean) leaves, raw Vegetables and Vegetable Products 63.00 mg 5% CNF
3427 Dock (sorrel), raw Vegetables and Vegetable Products 63.00 mg 5% CNF
3428 Cookie, chocolate chip, commercial, regular, lower fat Baked Products 63.00 mg 5% CNF
3429 Icing (frosting), coconut-nut, ready to eat Sweets 63.00 mg 5% CNF
3430 Pasta, fresh-refrigerated, plain, cooked Cereals, Grains and Pasta 63.00 mg 5% CNF
3431 Potato, scalloped, homemade, with margarine Vegetables and Vegetable Products 63.00 mg 5% CNF
3432 Stew, dumpling with mutton (Navajo) American Indian/Alaska Native Foods 63.00 mg 5% USDA_SR
3433 Frostings, coconut-nut, ready-to-eat Sweets 63.00 mg 5% USDA_SR
3434 Pasta, fresh-refrigerated, plain, cooked Cereal Grains and Pasta 63.00 mg 5% USDA_SR
3435 Potatoes, scalloped, home-prepared with butter Vegetables and Vegetable Products 63.00 mg 5% USDA_SR
3436 Waterchestnuts, chinese, (matai), raw Vegetables and Vegetable Products 63.00 mg 5% USDA_SR
3437 Dock, raw Vegetables and Vegetable Products 63.00 mg 5% USDA_SR
3438 Peas, green, canned, regular pack, solids and liquids Vegetables and Vegetable Products 63.00 mg 5% USDA_SR
3439 Winged bean leaves, raw Vegetables and Vegetable Products 63.00 mg 5% USDA_SR
3440 Potatoes, scalloped, home-prepared with margarine Vegetables and Vegetable Products 63.00 mg 5% USDA_SR
3441 Parsnips, raw Vegetables and Vegetable Products 62.54 mg 5% USDA_FF
3442 Dates, deglet noor Fruits and Fruit Juices 62.00 mg 5% USDA_SR
3443 Cookies, fig bars Baked Products 62.00 mg 5% USDA_SR
3444 Soymilk (All flavors), lowfat, with added calcium, vitamins A and D Legumes and Legume Products 62.00 mg 5% USDA_SR
3445 Apricots, dehydrated (low-moisture), sulfured, stewed Fruits and Fruit Juices 62.00 mg 5% USDA_SR
3446 MORI-NU, Tofu, silken, soft Legumes and Legume Products 62.00 mg 5% USDA_SR
3447 Cereal, hot, oats, instant: apple & cinnamon, prepared, Quaker Breakfast cereals 62.00 mg 5% CNF
3448 Apricot, dehydrated (low moisture), sulphured, cooked Fruits and fruit juices 62.00 mg 5% CNF
3449 Date, domestic, natural and dry Fruits and fruit juices 62.00 mg 5% CNF
3450 Brussels sprouts, frozen, unprepared Vegetables and Vegetable Products 62.00 mg 5% CNF

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