Vegan foods high in Phosphorus (USDA SR Legacy)

Phosphorus labelling differs between regulators. The FDA requires it on every nutrition label; Canada does not mandate it at all. Yet the mineral handles a job both countries recognise: partnering with calcium to mineralise bones and teeth, and shuttling energy within each cell.

Animal foods (meat, fish, dairy, eggs) hold far more phosphorus than plants do, so this ranking skews toward them. The table shows raw numbers, but your body absorbs phosphorus from animal sources more readily than from grains or legumes, where phytic acid can bind it.

FDA daily value: 1250 mg

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Showing 2601–2650 of 3,434 foods

# Food Category Per 100 g % DV
2601 Infant formula, NESTLE, GOOD START SUPREME, with iron, DHA and ARA, prepared from liquid concentrate Baby Foods 24.00 mg 2%
2602 Infant formula, NESTLE, GOOD START SUPREME, with iron, DHA and ARA, ready-to-feed Baby Foods 24.00 mg 2%
2603 Babyfood, fruit, banana and strawberry, junior Baby Foods 24.00 mg 2%
2604 Babyfood, mashed cheddar potatoes and broccoli, toddlers Baby Foods 24.00 mg 2%
2605 Peas, mature seeds, sprouted, cooked, boiled, drained, with salt Vegetables and Vegetable Products 24.00 mg 2%
2606 Mustard greens, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 24.00 mg 2%
2607 Turnip greens and turnips, frozen, unprepared Vegetables and Vegetable Products 24.00 mg 2%
2608 Tomatoes, red, ripe, raw, year round average Vegetables and Vegetable Products 24.00 mg 2%
2609 Peas, mature seeds, sprouted, cooked, boiled, drained, without salt Vegetables and Vegetable Products 24.00 mg 2%
2610 Cauliflower, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 24.00 mg 2%
2611 Carrots, canned, regular pack, drained solids Vegetables and Vegetable Products 24.00 mg 2%
2612 Cabbage, kimchi Vegetables and Vegetable Products 24.00 mg 2%
2613 Radishes, oriental, cooked, boiled, drained, with salt Vegetables and Vegetable Products 24.00 mg 2%
2614 Celery, raw Vegetables and Vegetable Products 24.00 mg 2%
2615 CRACKER BARREL, coleslaw Restaurant Foods 24.00 mg 2%
2616 Snacks, fruit leather, pieces, with vitamin C Snacks 24.00 mg 2%
2617 Peppers, sweet, yellow, raw Vegetables and Vegetable Products 24.00 mg 2%
2618 Mustard greens, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 24.00 mg 2%
2619 Eggplant, raw Vegetables and Vegetable Products 24.00 mg 2%
2620 Cauliflower, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 24.00 mg 2%
2621 Carrots, canned, no salt added, drained solids Vegetables and Vegetable Products 24.00 mg 2%
2622 Radishes, oriental, cooked, boiled, drained, without salt Vegetables and Vegetable Products 24.00 mg 2%
2623 Cucumber, with peel, raw Vegetables and Vegetable Products 24.00 mg 2%
2624 Plantains, green, boiled Fruits and Fruit Juices 24.00 mg 2%
2625 Fruit juice smoothie, ODWALLA, ORIGINAL SUPERFOOD Fruits and Fruit Juices 24.00 mg 2%
2626 Candies, TWIZZLERS NIBS CHERRY BITS Sweets 24.00 mg 2%
2627 Strawberries, raw Fruits and Fruit Juices 24.00 mg 2%
2628 Prickly pears, raw Fruits and Fruit Juices 24.00 mg 2%
2629 Snacks, fruit leather, pieces Sweets 24.00 mg 2%
2630 Sauce, ready-to-serve, pepper, TABASCO Soups, Sauces, and Gravies 23.00 mg 2%
2631 Babyfood, potatoes, toddler Baby Foods 23.00 mg 2%
2632 Babyfood, snack, GERBER GRADUATE FRUIT STRIPS, Real Fruit Bars Baby Foods 23.00 mg 2%
2633 Alcoholic beverage, wine, table, red Beverages 23.00 mg 2%
2634 Soup, minestrone, canned, prepared with equal volume water Soups, Sauces, and Gravies 23.00 mg 2%
2635 Pie, blueberry, commercially prepared Baked Products 23.00 mg 2%
2636 Alcoholic Beverage, wine, table, red, Merlot Beverages 23.00 mg 2%
2637 Apricots, raw Fruits and Fruit Juices 23.00 mg 2%
2638 Soup, vegetable soup, condensed, low sodium, prepared with equal volume water Soups, Sauces, and Gravies 23.00 mg 2%
2639 Margarine, regular, hard, soybean (hydrogenated) Fats and Oils 23.00 mg 2%
2640 Squash, winter, hubbard, baked, with salt Vegetables and Vegetable Products 23.00 mg 2%
2641 Squash, winter, all varieties, raw Vegetables and Vegetable Products 23.00 mg 2%
2642 Onions, frozen, whole, unprepared Vegetables and Vegetable Products 23.00 mg 2%
2643 Cardoon, cooked, boiled, drained, without salt Vegetables and Vegetable Products 23.00 mg 2%
2644 Cardoon, raw Vegetables and Vegetable Products 23.00 mg 2%
2645 Oranges, raw, navels (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 23.00 mg 2%
2646 Cardoon, cooked, boiled, drained, with salt Vegetables and Vegetable Products 23.00 mg 2%
2647 Cabbage, common (danish, domestic, and pointed types), stored, raw Vegetables and Vegetable Products 23.00 mg 2%
2648 Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw Vegetables and Vegetable Products 23.00 mg 2%
2649 APPLEBEE'S, coleslaw Restaurant Foods 23.00 mg 2%
2650 Peppers, sweet, red, sauteed Vegetables and Vegetable Products 23.00 mg 2%

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