Vegan foods high in Phosphorus (Canadian (CNF))

Phosphorus labelling differs between regulators. The FDA requires it on every nutrition label; Canada does not mandate it at all. Yet the mineral handles a job both countries recognise: partnering with calcium to mineralise bones and teeth, and shuttling energy within each cell.

Animal foods (meat, fish, dairy, eggs) hold far more phosphorus than plants do, so this ranking skews toward them. The table shows raw numbers, but your body absorbs phosphorus from animal sources more readily than from grains or legumes, where phytic acid can bind it.

FDA daily value: 1250 mg

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Showing 2301–2350 of 2,803 foods

# Food Category Per 100 g % DV
2301 Grape, thompson seedless, canned, heavy syrup pack, solids and liquid Fruits and fruit juices 17.00 mg 1%
2302 Java-plum, raw Fruits and fruit juices 17.00 mg 1%
2303 Orange, california, valencia, raw Fruits and fruit juices 17.00 mg 1%
2304 Orange juice, raw Fruits and fruit juices 17.00 mg 1%
2305 Orange juice, chilled, includes from concentrate Fruits and fruit juices 17.00 mg 1%
2306 Peach, canned halves or slices, juice pack, solids and liquid Fruits and fruit juices 17.00 mg 1%
2307 Persimmon, japanese, raw Fruits and fruit juices 17.00 mg 1%
2308 Pummelo, raw Fruits and fruit juices 17.00 mg 1%
2309 Quince, raw Fruits and fruit juices 17.00 mg 1%
2310 Raspberry, frozen, sweetened Fruits and fruit juices 17.00 mg 1%
2311 Orange juice, canned Fruits and fruit juices 17.00 mg 1%
2312 Pepper, hot chili, red or green, canned, solids and liquid Vegetables and Vegetable Products 17.00 mg 1%
2313 Waxgourd (Chinese perserving melon), boiled, drained Vegetables and Vegetable Products 17.00 mg 1%
2314 Pickle relish, hamburger Vegetables and Vegetable Products 17.00 mg 1%
2315 Beets, canned, drained solids Vegetables and Vegetable Products 17.00 mg 1%
2316 Leeks (bulb and lower-leaf portion), boiled, drained Vegetables and Vegetable Products 17.00 mg 1%
2317 Pepper, sweet, green, frozen, chopped, unprepared Vegetables and Vegetable Products 17.00 mg 1%
2318 Tomato, red, ripe, canned, whole Vegetables and Vegetable Products 17.00 mg 1%
2319 Beets, harvard, canned, solids and liquid Vegetables and Vegetable Products 17.00 mg 1%
2320 Beets, pickled, canned, solids and liquid Vegetables and Vegetable Products 17.00 mg 1%
2321 Pimento, canned Vegetables and Vegetable Products 17.00 mg 1%
2322 Juice, tomato and vegetable, low sodium Vegetables and Vegetable Products 17.00 mg 1%
2323 Leeks (bulb and lower-leaf portion), boiled, drained, with salt Vegetables and Vegetable Products 17.00 mg 1%
2324 Pepper, sweet, red, frozen, chopped, unprepared Vegetables and Vegetable Products 17.00 mg 1%
2325 Waxgourd (Chinese perserving melon), boiled, drained, with salt Vegetables and Vegetable Products 17.00 mg 1%
2326 Salad dressing, french, commercial, low calorie Fats and Oils 16.00 mg 1%
2327 Soup, tomato, canned, condensed, water added Soups, Sauces and Gravies 16.00 mg 1%
2328 Apricot, canned whole no skin, water pack, solids and liquid Fruits and fruit juices 16.00 mg 1%
2329 Cherry sour, red, frozen, unsweetened Fruits and fruit juices 16.00 mg 1%
2330 Cherry, sweet, frozen, sweetened Fruits and fruit juices 16.00 mg 1%
2331 Lemon, raw, without peel Fruits and fruit juices 16.00 mg 1%
2332 Plum, raw Fruits and fruit juices 16.00 mg 1%
2333 Beans, snap (Italian, green or yellow), canned, seasoned, solids and liquid Vegetables and Vegetable Products 16.00 mg 1%
2334 Yambean (jimaca), tuber, boiled, drained Vegetables and Vegetable Products 16.00 mg 1%
2335 Nopales (prickly pear), raw Vegetables and Vegetable Products 16.00 mg 1%
2336 Nopales (prickly pear), cooked Vegetables and Vegetable Products 16.00 mg 1%
2337 Pickles, cucumber, dill (includes Kosher and Polish) Vegetables and Vegetable Products 16.00 mg 1%
2338 Pickles, cucumber, dill, low sodium Vegetables and Vegetable Products 16.00 mg 1%
2339 Malt beverage, includes non-alcoholic beer (<0.5% alcohol by volume) Beverages 16.00 mg 1%
2340 Dessert, pudding, lemon, dry mix, regular, prepared Sweets 16.00 mg 1%
2341 Sauce, chili, peppers, hot, chili, mature red, canned Soups, Sauces and Gravies 16.00 mg 1%
2342 Yambean (jimaca), tuber, boiled, drained, with salt Vegetables and Vegetable Products 16.00 mg 1%
2343 Cherry, sour, canned, water pack, drained Fruits and fruit juices 16.00 mg 1%
2344 Soup, tomato, canned, condensed, reduced sodium, water added Soups, Sauces and Gravies 16.00 mg 1%
2345 Babyfood, fruit, jarred, apricot and other fruit Babyfoods 16.00 mg 1%
2346 Salad dressing, italian, commercial, regular Fats and Oils 15.00 mg 1%
2347 Gravy, mushroom, canned Soups, Sauces and Gravies 15.00 mg 1%
2348 Apricot, canned whole no skin, extra heavy syrup, solids and liquid Fruits and fruit juices 15.00 mg 1%
2349 Cherry, sour, red, raw Fruits and fruit juices 15.00 mg 1%
2350 Cherry, sweet, canned, water pack, solids and liquid Fruits and fruit juices 15.00 mg 1%

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