Vegan foods high in Phosphorus (Canadian (CNF))

Phosphorus labelling differs between regulators. The FDA requires it on every nutrition label; Canada does not mandate it at all. Yet the mineral handles a job both countries recognise: partnering with calcium to mineralise bones and teeth, and shuttling energy within each cell.

Animal foods (meat, fish, dairy, eggs) hold far more phosphorus than plants do, so this ranking skews toward them. The table shows raw numbers, but your body absorbs phosphorus from animal sources more readily than from grains or legumes, where phytic acid can bind it.

FDA daily value: 1250 mg

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Showing 2251–2300 of 2,803 foods

# Food Category Per 100 g % DV
2251 Bamboo shoots, boiled, drained, with salt Vegetables and Vegetable Products 20.00 mg 2%
2252 Beans, snap (Italian, green or yellow), canned, drained solids, unsalted Vegetables and Vegetable Products 20.00 mg 2%
2253 Carrot, canned, solids ans liquid, unsalted Vegetables and Vegetable Products 20.00 mg 2%
2254 Pepper, sweet, red, canned, solids and liquid Vegetables and Vegetable Products 20.00 mg 2%
2255 Turnip, Prairie, native, boiled Vegetables and Vegetable Products 20.00 mg 2%
2256 Soup, mushroom barley, ready-to-serve, low sodium Soups, Sauces and Gravies 20.00 mg 2%
2257 Salad dressing, french, commercial, regular Fats and Oils 19.00 mg 2%
2258 Apricot, frozen, sweetened Fruits and fruit juices 19.00 mg 2%
2259 Kumquat, raw Fruits and fruit juices 19.00 mg 2%
2260 Feijoa, raw Fruits and fruit juices 19.00 mg 2%
2261 Onion, frozen, chopped, boiled, drained Vegetables and Vegetable Products 19.00 mg 2%
2262 Waterchestnuts, Chinese, canned, solids and liquid Vegetables and Vegetable Products 19.00 mg 2%
2263 Waxgourd (Chinese preserving melon), raw Vegetables and Vegetable Products 19.00 mg 2%
2264 Squash, winter, all varieties, baked Vegetables and Vegetable Products 19.00 mg 2%
2265 Juice, tomato, canned Vegetables and Vegetable Products 19.00 mg 2%
2266 Vegetable juice cocktail, canned Vegetables and Vegetable Products 19.00 mg 2%
2267 Drink, orange flavour, vitamin C added, powder, water added Beverages 19.00 mg 2%
2268 Sweets, jams and preserves Sweets 19.00 mg 2%
2269 Candied foods, cherries Sweets 19.00 mg 2%
2270 Cabbage, napa, cooked Vegetables and Vegetable Products 19.00 mg 2%
2271 Salad dressing, caesar dressing, regular Fats and Oils 19.00 mg 2%
2272 Salad dressing, caesar, low Calorie Fats and Oils 19.00 mg 2%
2273 Vinegar, balsamic Spices and Herbs 19.00 mg 2%
2274 Juice, tomato, canned, no salt added Vegetables and Vegetable Products 19.00 mg 2%
2275 Beans, snap (Italian, green or yellow), canned, solids and liquid, unsalted Vegetables and Vegetable Products 19.00 mg 2%
2276 Onion, frozen, chopped, boiled, drained, with salt Vegetables and Vegetable Products 19.00 mg 2%
2277 Squash, winter, all varieties, baked, with salt Vegetables and Vegetable Products 19.00 mg 2%
2278 Turnip, boiled, drained, with salt Vegetables and Vegetable Products 19.00 mg 2%
2279 Soup, tomato and red pepper, ready-to-serve, low sodium Soups, Sauces and Gravies 19.00 mg 2%
2280 Vegetable juice cocktail, canned, low sodium Vegetables and Vegetable Products 19.00 mg 2%
2281 Cherry, sweet, canned, heavy syrup pack Fruits and fruit juices 18.00 mg 1%
2282 Grapefruit, pink or red, all areas, raw Fruits and fruit juices 18.00 mg 1%
2283 Grape, thompson seedless, canned, water pack, solids and liquid Fruits and fruit juices 18.00 mg 1%
2284 Lime, raw Fruits and fruit juices 18.00 mg 1%
2285 Cherry, sweet, canned, light syrup pack Fruits and fruit juices 18.00 mg 1%
2286 Beans, snap (Italian, green or yellow), canned, solids and liquid Vegetables and Vegetable Products 18.00 mg 1%
2287 Chayote, fruit, raw Vegetables and Vegetable Products 18.00 mg 1%
2288 Mustard spinach (tendergreen), boiled, drained Vegetables and Vegetable Products 18.00 mg 1%
2289 Yambean (jimaca), tuber, raw Vegetables and Vegetable Products 18.00 mg 1%
2290 Pickles, cucumber, sweet Vegetables and Vegetable Products 18.00 mg 1%
2291 Pepper, sweet, green, boiled, drained Vegetables and Vegetable Products 18.00 mg 1%
2292 Pepper, jalapeno, canned, solids and liquid Vegetables and Vegetable Products 18.00 mg 1%
2293 Pepper, sweet, green, boiled, drained, with salt Vegetables and Vegetable Products 18.00 mg 1%
2294 Pepper, sweet, red, boiled, drained Vegetables and Vegetable Products 18.00 mg 1%
2295 Pepper, sweet, red, boiled, drained, with salt Vegetables and Vegetable Products 18.00 mg 1%
2296 Alcohol, table wine, white (11.5% alcohol by volume) Beverages 18.00 mg 1%
2297 Mustard spinach (tendergreen), boiled, drained, with salt Vegetables and Vegetable Products 18.00 mg 1%
2298 Soup, wonton (won ton), restaurant prepared Soups, Sauces and Gravies 18.00 mg 1%
2299 Sauce, tartar, ready-to-serve Soups, Sauces and Gravies 17.00 mg 1%
2300 Cherry, sweet, canned, extra heavy syrup pack Fruits and fruit juices 17.00 mg 1%

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