Vegetarian foods high in Niacin (B3) (USDA SR Legacy)

Meat and fish lead this ranking because animal tissue concentrates niacin from the protein it contains. Your body converts some amino acids directly into niacin during digestion, so foods high in protein tend toward high niacin density. This mechanism explains why the table below reads as it does.

Niacin also occurs naturally in grains, legumes, and nuts, though often in a form your body cannot access without processing. The ranking captures what your small intestine can actually use. Bear in mind that the position of a food here reflects its niacin per 100 g, not how much you would typically eat at one time.

FDA daily value: 16 mg

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Showing 2101–2150 of 4,100 foods

# Food Category Per 100 g % DV
2101 Cowpeas (blackeyes), immature seeds, frozen, unprepared Vegetables and Vegetable Products 0.81 mg 5%
2102 Lasagna, Vegetable, frozen, baked Meals, Entrees, and Side Dishes 0.81 mg 5%
2103 Squash, winter, spaghetti, cooked, boiled, drained, or baked, with salt Vegetables and Vegetable Products 0.81 mg 5%
2104 Taro, shoots, cooked, with salt Vegetables and Vegetable Products 0.81 mg 5%
2105 Taro shoots, cooked, without salt Vegetables and Vegetable Products 0.81 mg 5%
2106 Squash, winter, spaghetti, cooked, boiled, drained, or baked, without salt Vegetables and Vegetable Products 0.81 mg 5%
2107 Peaches, yellow, raw Fruits and Fruit Juices 0.81 mg 5%
2108 Dandelion greens, raw Vegetables and Vegetable Products 0.81 mg 5%
2109 Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, cooked with water, stove-top, without salt Breakfast Cereals 0.80 mg 5%
2110 Snacks, plantain chips, salted Snacks 0.80 mg 5%
2111 Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery Baked Products 0.80 mg 5%
2112 Cereals, QUAKER, Oat Bran, QUAKER/MOTHER'S Oat Bran, dry Breakfast Cereals 0.80 mg 5%
2113 Potato salad with egg Meals, Entrees, and Side Dishes 0.80 mg 5%
2114 Babyfood, plums, bananas and rice, strained Baby Foods 0.80 mg 5%
2115 Beverages, coffee, brewed, breakfast blend Beverages 0.80 mg 5%
2116 Apricots, frozen, sweetened Fruits and Fruit Juices 0.80 mg 5%
2117 Peppers, hot chili, green, canned, pods, excluding seeds, solids and liquids Vegetables and Vegetable Products 0.80 mg 5%
2118 Nuts, chestnuts, chinese, raw Nut and Seed Products 0.80 mg 5%
2119 Peppers, hot chili, red, canned, excluding seeds, solids and liquids Vegetables and Vegetable Products 0.80 mg 5%
2120 Peaches, canned, extra light syrup, solids and liquids (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.80 mg 5%
2121 Cress, garden, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.80 mg 5%
2122 Mustard greens, raw Vegetables and Vegetable Products 0.80 mg 5%
2123 Cowpeas, young pods with seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.80 mg 5%
2124 Rye flour, light Cereal Grains and Pasta 0.80 mg 5%
2125 Cowpeas, young pods with seeds, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.80 mg 5%
2126 Taro shoots, raw Vegetables and Vegetable Products 0.80 mg 5%
2127 Cress, garden, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.80 mg 5%
2128 Rose-apples, raw Fruits and Fruit Juices 0.80 mg 5%
2129 Whale, bowhead, skin and subcutaneous fat (muktuk) (Alaska Native) American Indian/Alaska Native Foods 0.80 mg 5%
2130 Snacks, pretzels, hard, confectioner's coating, chocolate-flavor Snacks 0.80 mg 5%
2131 Cereals, corn grits, white, regular and quick, enriched, cooked with water, with salt Breakfast Cereals 0.80 mg 5%
2132 Cereals, corn grits, white, regular and quick, enriched, cooked with water, without salt Breakfast Cereals 0.80 mg 5%
2133 Spices, garlic powder Spices and Herbs 0.80 mg 5%
2134 Cake, fruitcake, commercially prepared Baked Products 0.79 mg 5%
2135 Babyfood, macaroni and cheese, toddler Baby Foods 0.79 mg 5%
2136 Sauce, barbecue, KC MASTERPIECE, original Soups, Sauces, and Gravies 0.79 mg 5%
2137 Malabar spinach, cooked Vegetables and Vegetable Products 0.79 mg 5%
2138 Prune juice, canned Fruits and Fruit Juices 0.79 mg 5%
2139 Cookies, marshmallow, chocolate-coated (includes marshmallow pies) Baked Products 0.78 mg 5%
2140 Restaurant, family style, macaroni & cheese, from kids' menu Restaurant Foods 0.78 mg 5%
2141 Pie, pumpkin, prepared from recipe Baked Products 0.78 mg 5%
2142 Chili con carne with beans, canned entree Meals, Entrees, and Side Dishes 0.78 mg 5%
2143 Pigeon peas (red gram), mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.78 mg 5%
2144 Pigeon peas (red gram), mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.78 mg 5%
2145 Restaurant, family style, fried mozzarella sticks Restaurant Foods 0.78 mg 5%
2146 Cereals, QUAKER, Instant Oatmeal Organic, Regular Breakfast Cereals 0.78 mg 5%
2147 Infant formula, MEAD JOHNSON, Enfamil 24, ready to feed, with ARA and DHA Baby Foods 0.78 mg 5%
2148 Infant formula, MEAD JOHNSON, Pregestimil 24 Calories, ready to feed, with ARA and DHA Baby Foods 0.78 mg 5%
2149 Soup, bean with frankfurters, canned, condensed Soups, Sauces, and Gravies 0.78 mg 5%
2150 ON THE BORDER, cheese enchilada Restaurant Foods 0.78 mg 5%

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