Vegetarian foods high in Niacin (B3) (USDA SR Legacy)

Meat and fish lead this ranking because animal tissue concentrates niacin from the protein it contains. Your body converts some amino acids directly into niacin during digestion, so foods high in protein tend toward high niacin density. This mechanism explains why the table below reads as it does.

Niacin also occurs naturally in grains, legumes, and nuts, though often in a form your body cannot access without processing. The ranking captures what your small intestine can actually use. Bear in mind that the position of a food here reflects its niacin per 100 g, not how much you would typically eat at one time.

FDA daily value: 16 mg

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Showing 1351–1400 of 4,100 foods

# Food Category Per 100 g % DV
1351 Corn, sweet, yellow, raw Vegetables and Vegetable Products 1.77 mg 11%
1352 Snacks, vegetable chips, HAIN CELESTIAL GROUP, TERRA CHIPS Snacks 1.77 mg 11%
1353 Chickpea flour (besan) Legumes and Legume Products 1.76 mg 11%
1354 Bagels, plain, unenriched, without calcium propionate(includes onion, poppy, sesame) Baked Products 1.76 mg 11%
1355 Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) Baked Products 1.76 mg 11%
1356 CARRABBA'S ITALIAN GRILL, lasagne Restaurant Foods 1.76 mg 11%
1357 OLIVE GARDEN, cheese ravioli with marinara sauce Restaurant Foods 1.75 mg 11%
1358 Breakfast bars, oats, sugar, raisins, coconut (include granola bar) Snacks 1.75 mg 11%
1359 Corn, sweet, yellow, frozen, kernels cut off cob, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 1.74 mg 11%
1360 Cake, gingerbread, prepared from recipe Baked Products 1.74 mg 11%
1361 Avocados, raw, all commercial varieties Fruits and Fruit Juices 1.74 mg 11%
1362 Rice, white, long-grain, precooked or instant, enriched, prepared Cereal Grains and Pasta 1.74 mg 11%
1363 Nuts, cashew nuts, oil roasted, without salt added Nut and Seed Products 1.74 mg 11%
1364 Nuts, cashew nuts, oil roasted, with salt added Nut and Seed Products 1.74 mg 11%
1365 McDONALD'S, Hash Brown Fast Foods 1.73 mg 11%
1366 Rye flour, medium Cereal Grains and Pasta 1.73 mg 11%
1367 Corn, sweet, white, frozen, kernels cut off cob, unprepared Vegetables and Vegetable Products 1.73 mg 11%
1368 Infant formula, ABBOTT NUTRITION, SIMILAC, ISOMIL, with iron, liquid concentrate Baby Foods 1.73 mg 11%
1369 Infant formula, ABBOTT NUTRITION, SIMILAC, ISOMIL, ADVANCE with iron, liquid concentrate Baby Foods 1.73 mg 11%
1370 Peas, green, frozen, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 1.72 mg 11%
1371 Cookies, brownies, commercially prepared Baked Products 1.72 mg 11%
1372 Peas and onions, frozen, unprepared Vegetables and Vegetable Products 1.72 mg 11%
1373 Potatoes, microwaved, cooked, in skin, flesh and skin, with salt Vegetables and Vegetable Products 1.71 mg 11%
1374 Potatoes, microwaved, cooked in skin, flesh and skin, without salt Vegetables and Vegetable Products 1.71 mg 11%
1375 Lima beans, thin seeded (baby), mature seeds, raw Legumes and Legume Products 1.71 mg 11%
1376 Pancakes, plain, dry mix, complete, prepared Baked Products 1.71 mg 11%
1377 Peppermint, fresh Spices and Herbs 1.71 mg 11%
1378 Cookies, graham crackers, chocolate-coated Baked Products 1.70 mg 11%
1379 Cookies, animal, with frosting or icing Baked Products 1.70 mg 11%
1380 Pasta, dry, unenriched Cereal Grains and Pasta 1.70 mg 11%
1381 Corn, sweet, white, raw Vegetables and Vegetable Products 1.70 mg 11%
1382 Snacks, KRAFT, CORNNUTS, plain Snacks 1.69 mg 11%
1383 Arrowroot, raw Vegetables and Vegetable Products 1.69 mg 11%
1384 Archway Home Style Cookies, Oatmeal Raisin Baked Products 1.69 mg 11%
1385 Pasta, cooked, enriched, with added salt Cereal Grains and Pasta 1.69 mg 11%
1386 Pasta, cooked, enriched, without added salt Cereal Grains and Pasta 1.69 mg 11%
1387 Beverages, chocolate drink, milk and soy based, ready to drink, fortified Beverages 1.69 mg 11%
1388 Cereals, QUAKER, oatmeal, REAL MEDLEYS, summer berry, dry Breakfast Cereals 1.69 mg 11%
1389 Corn, sweet, yellow, cooked, boiled, drained, without salt Vegetables and Vegetable Products 1.68 mg 11%
1390 Corn, sweet, yellow, cooked, boiled, drained, with salt Vegetables and Vegetable Products 1.68 mg 11%
1391 Corn, sweet, white, frozen, kernels on cob, unprepared Vegetables and Vegetable Products 1.68 mg 11%
1392 Corn, sweet, yellow, frozen, kernels on cob, unprepared Vegetables and Vegetable Products 1.68 mg 11%
1393 Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched Baked Products 1.68 mg 10%
1394 Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt Breakfast Cereals 1.67 mg 10%
1395 Potato pancakes Vegetables and Vegetable Products 1.67 mg 10%
1396 Martha White Foods, Martha White's Chewy Fudge Brownie Mix, dry Baked Products 1.67 mg 10%
1397 Beverages, Energy drink, FULL THROTTLE Beverages 1.67 mg 10%
1398 Corn, sweet, white, cooked, boiled, drained, with salt Vegetables and Vegetable Products 1.67 mg 10%
1399 Corn, sweet, white, cooked, boiled, drained, without salt Vegetables and Vegetable Products 1.67 mg 10%
1400 Potatoes, hash brown, frozen, plain, unprepared Vegetables and Vegetable Products 1.66 mg 10%

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